Skip to main content

Full text of "A full and distinct account of the mineral waters of Pyrmont, and Spa ..."

See other formats


A  Firu  and  piaxfNCT 


AGCOUN 

Q  E  T  H  E 

Mineral  Waters 

O  F 

PYRMONT,  and  SPA. 

CONTAINING, 

I.  The  natural  Hiftory  of  the  adjacent  Countries, 
and  of  the  feveral  medicinal  Springs  therein. 

II.  A  New  Chymical  Examination  of  the  Waters* 
whereby  their  real  Contents  and  Ingredients  are 
clearly  difcovered. 

III.  Of  their  various  Virtues  and  Effe&s  upon  Hu- 
man  Bodies,  and  the  Difeafes  that  have  hitherto 
been  cured  thereby. 

IV.  The  moft approved  Method  of  ufing  them  ;  as 
to  the  Seafon,  and  the  Quantity,  according  to 
the  Difference  of  Age,  Sex  and  Conftitution. 

V.  Of  Bathing  with  them. 

VI.  Of  the  Abufes  and  Miftakes  in  ufing  the  Wa¬ 
ters,  whereby  they  may  prove  dangerous  and 
hurtful. 


Collected  from  the  befl  Authors* 

And  improved 

By  Dr.  TURNER. 

The  Second  Edition. _ 

LONDON: 

Printed  for,  and  Sold  by  A.  Millar,  at  Buchanan's- Head \ 
ovcr-againil  St.  Clement1  s- Church  in  the  Strand.  1734* 
(Price  Two  Shillings. X 


-  b*  a 


TO  THE 


R  E 


HE  mineral  waters  of  Pyrmont  and 
Spa  having  for  many  years  been 
greatly  efteemed  in  moft  countries  of 
Europe  for  their  wonderful  and 
furprifing  efficacy  in  perfectly  curing 
various  dijeafes  incident  to  mankind , 
when  all  other  remedies  have  p rov'd 
ineffectual^  and  alleviating  others ,  which  are  in  their 
nature  incurable  ;  and  being  at  prejent  in  great  ufe 
and  reputation  in  this  kingdom,  1  am  perfuaded  that 
a  more  full  and  diftinft  account  of  their  particular 
Qualities)  and  of  the  right  method  of  ufing  them ,  than 
■  has  hitherto  appeared  in  Englifh,  will  be  very  accept -  . 
able  to  the  publick  \  this  I  was  the  more  inclinable  to 
undertake ,  having  experienced  the  fingular  efficacy  and 
vertue  of  the  Chalibeat  waters  in  a  cafe  of  my  own 7 
from  which)  by  their  means  9  I  was  happily  recover'd') 

1  therefore  think  myfelf  particularly  obliged  to  promote , 
to  the  utmoft  of  my  power)  the  knowledge  of  them)  and 
likewife  the  method  which  able  phyficians  have  by  long 
experience  and  obfervation  found  to  be  me  ft  faf ey  pro * 
per  ' and  neceffary  in  ufing  them  ;  and  tho ’  it  is  not  to 
he  fuppofed  that  any  unreafionable  Man  wdl  have  fo 
little  regard  to  his  health ,  as  rafihly  to  enter  upon  a 

A  2  courfe 

J 


To  the  READER. 

tourfe  of  Chalibeat  waters  without  the  advice  and 
direction  of  a  skilful  phyfician ,  yet  as  moft  patients  are 
liable  to  forget  the  rules  and  directions  that  are  given 
them  by  word  of  mouth ,  and  as  they  have  not  always 
a  phyfician  by  them ,  it  feems  very  neceffary  to  put  into 
their  hands  fuch  an  approved  method  as  is  to  be  JiriCtly 
objerved ,  that  they  may  know  how  to  govern  themfelves 
from  the  beginning  to  the  end  of  the  courfe ,  provided 
nothing  extraordinary  or  unufual  happens  during  the 
fame  ;  and  I  believe  every  one  will  think  this  the  more 
expedient ,  that  ferioufly  conjiders  that  an  irregular  me¬ 
thod  of  ufing  the  waters  will  not  only  fruftrate  all  the 
hopes  and  expectations  of  the  patient ,  and  render  his 
trouble  and  expence  ineffectual ,  but  what  is  worfe, 
may  heighten  the  diftemper  he  already  labours  under y 
or  bring  on  others  equally  or  more  infupportabley  and 
as  I  had  ocular  demonfir ationy  upon  the  Jpoty  of  the 
wonderful  effects  of  thofe  waters ,  /  thought  it  neceffary 
to  fpend  fome  time  both  at  Pyrmont  and  Spa,  that 
by  a  careful  examination  of  the  ingredients  of  the  wa¬ 
ter  sy  and  of  the  grounds  and  foundation  upon  which 
the  phyficians  of  thofe  places  build  their  practice ,  1 
might  acquire  a  tolerable  knowledge  of  what  1  intended 
to  recommend  to  the  world.  But  on  the  other  hand  it 
mu  ft  be  own'd ,  that  in  treating  of  a  fubjeCt  of  this 
nature  with  any  perfpicuity ,  it  is  not  enough  for  a  per- 
fon  to  have  fuff  Cent  abilities  to  make  a  philofophical 
enquiry  into  the  fevered  ingredients  of  the  waters ,  but 
he  mu  ft  likewife  have  had  opportunities  by  long  experi¬ 
ence  and  fuccefsful  practice  to  obferve  and  thoroughly 
underfund  their  particular  virtues ,  effects^  and  man¬ 
ner  of  operating  ,  but  as  this  is  not  the  work  of  a  few 
days ,  and  a  fhort  ft  ay  at  thofe  places ,  but  of  long  ob- 
(ervation  and  repeated  trials  ;  1  therefore  thought  it 
would  be  moft  acceptable  to  all  perfons  of  reafon  and 
judgment ,  if  I  made  choice  of  fome  of  the  moft  cele¬ 
brated  and  approved  authors y  who  by  their  capacities 

and 

/ 


To  the  READER. 


and  experience  lid  fairefl  to  underftand  this  fubjeff, 
and  to  extra  ft  from  their  writings  what  would  be  mofi 
ufeful  to  the  Englifh  reader ,  either  unacquainted  with 
their  language ,  or  not  having  opportunities  to  perufe 
them  ;  and  tho 3  the  waters  of  Pyrrnont  are  efteemed 
among  the  left ,  if  not  the  rich  eft  of  any  cold  Chali- 
beat  waters  in  Europe,  and  the  cures  performed  by 
them  are  as  great  and  remarkable  as  of  any  wa¬ 
ters  whatfoever,  yet  they  are  not  fo  generally  known 
amongft  us  as  is  to  be  wijti d ,  there  being  no  perfect  ac¬ 
count  of  them  publifhed  in  our  Language ,  wherefore 
I  had  them  chiefly  in  my  view ,  and  have  made  choice 
of  that  full  and  learned  defcription  of  them  given  by 
the  ingenious  Dr.  SElffivs^firfl  phyfician  and  conn - 
fellor  to  the  prince  of  Waldeck,  a  gentleman  of  great 
learning,  long  experience,  and  fine  tafte,  who  has 
conflantly  refided  and  praflifed  at  thefe  wells  above 
twenty  years ,  and  with  great  induflry  and  pains  has 
acquired  fo  thorough  a  knowledge  of  this  fubjecl ,  that 
he  feems  to  have  left  little  to  the  further  enquiry  of 
others ,  and  is  fo  courteous  and  obliging  to  ft  rangers, 
that  he  readily  communicates  his  knowledge  to  fuch  as 
are  capable  of  profiting  thereby .  As  the  learned  au¬ 
thor  differs  in  many  circumftances  from  others  who 
have  wrote  on  the  fame  fubjeft,  1  believe  the  curious 
will  not  think  their  labour  loft  in  obferving  what  he 
has  faid.  I  have  extracted  from  his  Book  what  l 
thought  neceffary  both  with  refpeci  to  the  natural  hi/to - 
ry  of  the  valley  of  Pyrmont,  'where  the  wells  are , 
and  alfo  the  chymical  analyjis  of  the  waters  themf elves , 
in  which  he  is  very  curious  and  full ,  and  his  method 
and  rules  to  be  obferved  both  in  drinking  and  bathing 
are  fo  very  reafonable ,  that  I  have  omitted  nothing 
material  that  may  be  ufeful  to  the  patient.  In  his 
book ,  which  is  writ  in  the  German  language, .  things 
are  handled  at  a  great  length ,  and  there  are  fever al 
learned  and  curious  digreffions ,  which  1  have  omitted , 

propofmg 


To  the  READER.  • 

proposing  to  myfelf  to  reprefent  to  the  reader >  as  hiefly 
as  I  could,  only  fuel  things  as  Jeemed  moft  for  his 
purpofe ,  and  I  hope  I  have  done  the  learned  author 
juft  ice  in  reprejenting  his  thoughts  aright ,  without  in¬ 
termixing  thofte  of  any  other  author ;  fo  that  he  alone 
is  to  he  underfttood  to  he  the  perfon  that  fpeaks  from 
the  beginning  to  the  end  on  this  fubjeff* 

In  the  account  of  the  waters  of  Spa  1  have  made 
ufe  of  Neffel,  Stephius,  Chrouet,  Coquelet,  Bref- 
mal,  d’Heers,  Gerinx,  &c.  and  as  their  Rules  and 
directions  in  ufing  theft  waters  are  much  the  fame  as 
thofe  of  Dr.  Seippius,  I  thought  it  needlefs  to  men¬ 
tion  them ,  hut  refer  the  reader  to  the  method  to  he  oh - 
ferved  in  the  ufe  of  thofe  of  Pyrmont,  and  fo  avoid 
a  great  many  unnecejfary  repetitions ,  which  would 
f well  this  treaiife  to  an  wire  aft onable  hulk. 

The  good  effect  of  the  waters  depending  not  only  up¬ 
on  their  being  genuine ,  hut  in  good  condition ,  fitch  as 
are  adulterated  and  ill-managed  being  very  pernicious 
to  the  patient ,  1  took  a  particular  care  l aft  fummer 
when  I  'was  at  Pyrmont  and  Spa  to  fettle  a  cone * 
fpondence  with  proper  agents ,  whofe  fidelity  I  can  fafe- 
ly  rely  on,  that  a  fufficient  quantity  of  the  waters  of 
both  places  he  from  time  to  time  and  at  proper  feafons 
bottled,  fealed,  pack'd  up,  and  fent  over,  in  fitch  a 
manner,  as  they  may  lofe  as  little  of  their  virtue  by  the 
carriage  as  poffihle',  I  can  therefore  aftjure  all  perfons 
' that  ft  all  have  oc  capon,  that  they  may  he  furnifhed 
therewith  to  their  intire  fatis faction,  at  the  Mineral 
Water  Warehoufe  in  St.  Albans  Street,  near  Pall- 
Mall  ;  where  is  like  wife  to  he  had  the  choiceft  of  all 
other  mineral  waters  now 


m  uje. 


The  Contents  of  the  Treatife  on  the  Mineral 
Waters  of  PYRMONT 

CHAP*  L 

A  phyfical  defcription  of  the  valley  of  Pyrmont,  and 
of  the  Chalibeat  and  other  fprings  that  are  to  be 
feen  therein ,  Page  I 

CHAR  II. 

A  chymical  examination  and  enquiry  into  the  nature 
of  the  Pyrmont  waters ,  whereby  their  real  con¬ 
tents  and  ingredients  are  clearly  dif covered,  j  3 

1 

CHAP.  Ill, 

Of  the  chief  virtues  and  effects  of  the  Pyrmont  Wa¬ 
ters  upon  human  bodies ,  and  of  the  difeafes  that 
have  hitherto  been  cured  thereby .  40 

CHAP,  IV, 

Of  the  way  and  manner  of  drinking  the  Pyrmont 
W aters  fo  as  to  profit  thereby 3  both  with  refpedt  to. 

the 


The  CONTENTS, 

the  feafon,  preparation,  quantity,  order,  cold 
or  heat,  continuation,  diet,  medicines  according 
to  the  difference  of  age,  fex  and  conftitution,  and 
how  to  prevent  accidents  and  obftacles  during  the 
cure  ;  and  lafily ,  concerning  the  effects  of  the  wa¬ 
ters  ,  after  the  patient  has  left  off  drinking .  5 1 

CHAR  V. 

Concerning  bathing  with  the  Pyrmont  waters .  77 

CHAP.  VI 

Concerning  the  ahufes  and  mftdkes  that  patients  fall 
into  while  they  ufe  the  waters ,  whereby  they  may 
become  dangerous  and  hurtful .  87 


The  Contents  of  the  Treatife  on  the  Mineral 

Waters  of  S  Pi\. 

C  H  A  P.  L 

1 

A  defcnptim  of  the  town  of  Spa.  99 

CHAP.  11 

'The  analysis  of  the  fever  al  fountains  ^  by  Mr.  Chrouef, 
M.  D.  108 


CHAP.  HI. 


A  brief  account  of  the  qualities  and  virtues  of  the 
waters  of  Spa.  -  129 


Chap.  I. 

A  Phyfcal  Defcription  of  the  Valley  of  Pyr- 
mont,  of  the  Chalibeat,  and  other  Springs , 
that  are  to  be  feen  therein , 

HE  county  of  Pyrmontj  belong¬ 
ing  to  the  illuftrious  Prince  of 
Waldeck ,  famous  for  its  medici¬ 
nal  waters,  which  have  been 
well  known  in  moft  Parts  of 
Europe  above  200  years,  lies,  in 
the  opinion  of  the  beft  geogra¬ 
phers,  in  the  ysd  degree  of  latitude,  and  29th 
of  longitude ;  tho’  in  moft  new  maps  it  is  placed 
in  the  53d  degree  of  latitude,  and  3®th  of  longi¬ 
tude  ;  towards  the  north  and  eaft  it  borders  up¬ 
on  the  elefiior  of  Hanover's  dominions  ;  towards 
the  fouth  and  weft,  partly  on  the  ele&or  of  Han¬ 
over  and  duke  of  W olffenbuttle's  territories,  and 
partly  on  the  county  of  Lippe  and  biihoprick  of 
Paderborn. 

The  lower  part  of  the  county,  particularly  the 
valley  where  the  caftie  of  Pyrmont  ftands,  and  the 
Chalibeat  waters  are,  is  a  moft  agreeable  country^, 
yields  a  very  fine  profpeft,  and  is  much  admired 
by  all  ftrangers  ;  and  whereas  moft  mineral  wa¬ 
ters  come  from  under  high  hills,  deriving  their 
medicinal  qualities  from  the  minerals  contained 

B  in 


in  their  bowels,  the  wells,  generally  fpeaking, 
are  fo  fhut  up  by  the  mountains,  that  there  is 
either  no  profpeft  at  all,  or  it  is  very  inconfi- 
derable ;  on  the  contrary,  in  this  valley  of  Pyr¬ 
mont  there  is  a  plain  of  three  Englifh  miles  both 
in  length  and  breadth,  thro5  which  runs  the  ri¬ 
ver  Emmer ,  upon  whofe  banks  are  the  moft  beau¬ 
tiful  meadows  and  paftures  that  can  be  feen  any 
where,  and  from  thence  to  the  Mountains  are 
excellent  corn-fields,  and  this  beautiful  and  fruit¬ 
ful  valley  is  furrounded  with  a  circle  of  high 
green  hills. 

The  wells  lie  between  the  caftle  of  Pyrmont 
and  the  town  of  Oeftorff, ,  and  have  for  many  ages 
been  very  much  admir'd  for  their  particular  tafte 
and  wonderful  properties,  as  might  be  eafy  to 
ihew  from  many  authentick  hiftories ;  they  were 
anciently  called  the  Holy  Wells ,  ( Heiligen  Brunnen) 
and  the  ground  where  they  fpring  up  was  called 
the  Holy  Meadows ,  and  at  prefent  they  are  fre¬ 
quently  fo  called  by  the  inhabitants,  probably, 
becaufe  they  were  look'd  upon  as  a  facred  wonder 
of  nature  upon  the  account  of  the  unufual  man¬ 
ner  of  their  rifing  and  bubbling  out  of  the  ground, 
and  of  their  particular  tafte  and  healing  quali¬ 
ties,  which  many  ancient  authors  have  taken  par¬ 
ticular  notice  of. 

The  better  to  underhand  the  nature  of  thefe 
mineral  waters,  it  is  necellary  to  inquire  a  little 
into  the  nature  and  qualities  of  the  country  and 
ground  from  whence  they  fpring,  and  as  we  have 
already  told  you  that  the  valley  of  Pyrmont  is  fur- 
rounded  with  hills,  we  fhall  firft  confider  thofe 
towards  the  north,  for,  from  under  thefe  the  wa¬ 
ters  come,  and  without  doubt  bring  along  with 
them  fome  parts  of  the  mineral  contents. 


The 


Ill 

The  tippermoft  part  of  thefe  hills  is  a  very 
good  fruitful  foil,  very  proper  for  all  kind  of 
com  and  garden  herbs.  The  next  ftratum  is 
yellow  or  whitifh  clay ,  marie ,  fand^  &c.  fome- 
times  one,  fometimes  th’other,  and  under  thefe 
is  found,  in  divers  places  in  great  abundance, 
a  brown  reddifh  j\ tone ,  fometimes  in  great  lumps, 
and  fometimes  in  fmall  pieces ;  and  about  800 
paces  from  the  wells  towards  the  eaft  is  a  /tone 
quarry ,  out  of  which  they  dig  yearly  a  great 
quantity  of  ftones  for  building :  Thefe  ftones  are 
eafily  fplinted  as  they  lie  horizontally,  and  in  ma¬ 
ny  of  the  fplinters  are  to  be  feen  many  fmall  par¬ 
ticles  like  filings  of  filver,  and  in  the  fmall  va- 
cuities  between  the  fplinters  is  found  a  glutinous 
reddifh  earth ,  very  like  the  tferra  Lemnia. 

The  quarry  men  dig  always  into  the  mountain 
horizontally,  for  if  they  fhould  dig  downward 
they  would  foon  meet  with  a  fulphureous  fuffoca - 
ting  exhalation ,  as  they  did  a  few  years  ago,  when 
at  my  defire  they  went  deeper,  and  altho’  the 
Hole  was  very  fmall,  and  not  very  deep,  yet  they 
felt  it  for  feveral  days  after,  by  which  we  fee 
that  without  any  great  trouble,  there  might  be  a 
Grotto  del  Cane  made,  like  to  that  between  Na¬ 
ples  and  Fuzzolo ;  for  not  many  years  ago,  during 
the  greateft  heat  of  the  fummer,  efpecially  in 
the  month  of  Auguft ,  the  exhalation  was  fo  very 
ftrong,  that  when  the  fun  fhone  dire&ly  into  the 
forefaid  hole,  the  motion  and  rifing  of  the  va¬ 
pour  was  very  vifible,  and  every  day  were  found 
near  to  it  dead  fowls  of  different  forts,  which 
having  come  to  feed  upon  the  infers  that  were 
killed  by  the  exhalation,  were  themfelves  catch’d 
in  the  fame  manner. 

At  the  fame  time  the  experiment  was  made 
with  a  dog,  which  being  tied  with  a  rope,  and 

B  2  thrown 


4 


C4l 

thrown  upon  the  hole,  he  prefently  began  to 
breathe  very  hard,  to  leap,  open  his  mouth  and 
pant  after  frefh  air,  he  would  have  inftantly  fal¬ 
len  down  dead,  if  he  had  not  by  leaping  gone  out 
of  the  horizontal  line,  where  the  vapour  was 
more  rarify’d,  and  fo  catch’d  fome  frefh  air. 
This  vapour,  juft  like  that  of  the  Groito  del  Cane 
near  Pitzzolo,  feldom  rifes  higher  than  one  foot 
and  a  half,  or  two  foot  above  the  ground,  fo 
that  one  may  fafely  enough  ftand  in  it,  providing 
he  don’t  ftoop  too  low. 

Towards  the  north,  about  500  Paces  from  the 
wells,  lies  a  great,  high  and  long  hill  called 
Bomb  erg,  in  whofe  bowels,  or  perhaps  in  the 
bowels  of  the  contiguous  hills,  fo  far  as  we  can 
conje&ure,  is  gather’d  together  the  water  that 
fupplies  our  wells,  which  afterwards  finks  and 
penetrates  thro’  the  hills  till  fuch  time  as  it  can 
find  a  convenient  out-gate ;  but  what  kind  of 
minerals  are  contained  in  thefe  hills  has  not  hi¬ 
therto  been  fully  inquired  into ;  but  not  far  from 
the  fteel  well  (commonly  called  Stahl  Brunnen ) 
on  the  fame  fide  is  a  rifing  gound  full  of  very 
porous  ftones  like  to  the  y ophus,  which  being 
broken,  appear  like  iron  ruft  or  drofs,  fome  red, 
and  fome  brown,  and  black,  which  being  thrown 
into  a  furnace,  and  afterwards  feparating  the 
lighter  particles  or  drofs  from  the  more  weighty, 
we  found  by  a  loadftone,  that  a  great  many  par¬ 
ticles  of  iron  were  contained  in  the  fame ;  fo  that 
we  may  conclude,  that  if  the  uppermoft  ftones 
give  iuch  indications  of  iron,  if  we  fhould  dig 
deeper,  we  might  find  great  plenty  both  of  irony 
and  fulphureous  ftones . 

Not  far  from  this  ftony  rifing  ground,  and 
about  a  mufket  lhot  from  the  Stahl  Brunnen  (fteel 
wells)  are  the  Stein  fffuelkn  (ftony  fprings)  whofe 

waters, 


[  5  ] 

waters,  fpreading  themfelves  over  the  contiguous 
ground,  wherever  they  come,  they  cover  every 
thing  with  a  ftony  cruft,  which  is  not  eafily  fepa- 
rated  from  any  thing  it  cleaves  to.  If  you  take 
a  handful  of  the  black  mud  from  the  bottom 
of  thefe  Springs,  it  fmells  like  the  hefar  fulphuris , 
or  like  a  gun  newly  difcharged  ;  and  the  ftones, 
after  they  are  burnt  and  thrown  into  water, 
fmell  after  the  fame  manner.  From  hence  we 
may  conclude,  that  very  probably  the  water  de¬ 
rives  from  the  fub terraneous  fulphur,  a  property 
and  virtue  to  diffolve  and  incorporate  into  it  felf 
the  ftony  fubftance,  which,  when  it  comes  into 
the  open  air,  it  throws  off  and  lets  fall  again. 

As  to  the  wells  and  water  which  are  found 
round  the  Steel  Wells ,  and  which  defcend  from 
fome  hills  and  rifing  grounds  which  lie  north  and 
eaft,  it  is  to  be  obferved,  that  all  of  them  have 
fomething  of  the  acid,  mineral,  fulphureous  fpi- 
rit,  which  is  not  common  to  water  that  comes 
from  other  places,  and  which  is  very  difcernable 
to  the  tafte  of  thofe  that  are  not  ufed  to  fuch  wa¬ 
ters. 

About  two  hundred  paces  from  the  Stone  Quarry , 
there  is  a  very  firong  fpring  of  acid  water,  very 
pleafant  to  the  tafte,  which  has  indeed  a  great 
deal  of  the  acid  mineral  fpirit,  but  brings  along 
with  itfelf  nothing  of  iron,  or  any  other  mineral 
fubftance ,  except  a  little  bitterifh  fait ,  and  a  little 
fubtilized  earth  \  we  call  it  by  the  name  of  Berg 
Sauerling ,  becaufe  it  fprings  up  on  a  hill,  where 
the  ground  is  very  ftony,  and  it’s  fource  is  much 
higher  than  that  of  any  other  of  our  acid  fprings. 
It  mixes  exceeding  well  with  wine,  pearles  pret¬ 
tily,  and  has  a  moft;  agreeable  tafte,  and  would 
be  very  proper  for  them  that  like  to  drink  water 

B  3  "  with 


L  6  3 

with  their  wine  at  meals,  but  find  the  Stahl  Brun 
nen  water  too  ftrong  for  them. 

The  waters  that  are  to  the  north  weft  are  com¬ 
monly  heavier  and  more  acid  than  thofe  towards 
the  eaft,  perhaps  becaufe  they  run  deeper  under 
ground,  and  fo  have  paffed  through  more  of  the 
mineral.  There  are  many  other  fmall  fprings  here 
and  there,  which  have  an  acid  tafte ,  contain  a  yel- 
lowi/h  irony  earth ,  and  have  fomething  of  the  con¬ 
tents  of  the  Steel  Waters ,  but  in  much  fmaller 
quantity. 

The  waters  that  come  from  the  north  weft  are 
heavier  and  more  acid  than  thofe  from  the  eaft : 
And  on  the  other  fide  in  the  meadows,  there  are 
a  great  many  fmall  fprings  of  the  fame  quality,  but 
are  not  fo  ftrong  of  the  mineral,  neither  do  they 
throw  up  fo  much  water. 

All  thefe  different  fprings  are  fo  many  indica¬ 
tions  and  proofs,  that  all  round  under  ground, 
is  full  of  irony  and  fulphureous  ftones. 

There  is  one  thing  to  be  obferved  with  refpect 
to  the  waters  that  rife  near  the  head-wells ;  a 
few  paces  behind  the  well-houfe,  feveral  fmall 
fprings  run  together  into  a  canal,  by  which  they 
are  carried  into  the  common  bathing-place.  In 
the  year  1716,  I  found  in  this  ditch,  all  at  once, 
here  and  there,  three  pound  weight  of  the  cleaneft 
and  rnoft  beautiful  lapis  felenites  that  ever  was 
feen,  fome  pieces  of  it  weighing  twelve  ounces, 
which  had  been  formed  in  this  water.  Thefe 
fprings  are  not  very  acid ,  neither  do  they  give  any 
yellowiih  tindiure  to  the  ground ;  and  when  it  is 
evaporated,  there  remains  behind  a  very  fmall  fa- 
line  earthy  fediment.  This  natural  generation  of 
the  lapis  felenites  fhews  us,  that  there  is  a  chrift  al¬ 
lin  e  matter  or  fnbftance ,  which  by  art  may  be  fe- 
parated  from  our  waters. 


We 


C  7  1  > 

We  come  now  to  the  ft  eel  wells  ( Stahl  B  rumen ) 
themfelves,  which  in  comparifon  of  the  high 
grounds  which  lie  to  the  north,  may  be  faid  to 
fpring  out  of  a  low  ground,  but  with  refpedt  to  the 
plains  that  lie  towards  the  fouth,  and  upon  the 
river  Emmer,  they  may  be  faid  to  lie  high  enough, 
for  from  the  wells  to  the  lower  end  ot  the  avenue, 
it  is  above  five  hundred  paces,  and  all  along  a 
very  confiderable  defcent,  for  which  reafon,  wa¬ 
ters  of  a  different  nature  cannot  fink  towards  thefe 
wells. 

The  head  well,  which  formerly  was  called  the 
Holy  Well ,  is  inclofed  and  covered  with  a  large 
eighth  cornered  houfe,  by  which  it  is  preferved 
from  all  dirt,  and  from  the  mixture  of  rain  or 
other  water. 

The  place  where  the  fpring  rifes  is  about  four 
foot  and  a  half  diameter,  and  the  water  ftands 
about  three  foot  and  a  half  above  the  fpring  (or 
is  three  foot  and  a  half  deep),  becaufe  the  con¬ 
duit  or  canal  that  carries  it  away  cannot  be  made 
lower ;  and  the  weight  of  the  great  quantity  of 
water  that  ftands  upon  the  fpring,  is  the  reafon 
why  this  well  does  not  fpring  or  fpout  up  with  fo 
great  force,  nor  fo  high  as  the  B  rod  el  Burn ,  only 
the  fprings  throw  up  fmall  bubbles  like  water  that 
begins  to  boil ;  but  the  fpring  is  very  ftrong,  and 
pours  forth  a  great  quantity  of  water,  fo  that 
there  is  never  any  want,  how  much  foever  you 
pleafe  to  carry  away,  and  I  have  in  one  minute 
taken  up  from  the  ftream  that  runs  from  the  well, 
four  large  buckets  full,  containing  thirty  pound 
weight  of  water  each,  which  amounts  to  a  vaft 
quantity  in  twenty-four  hours. 

About  forty-two  foot  from  this  well  fprings  up 
the  great  Brodel  Brunn ,  which  has  hitherto  been 
made  ufe  of  only  for  bathing,  it  being  neither  fo 

B  4  fprituous ? 


C  8  ] 

fpirituous ,  fine ,  nor  rfctfr  as  the  well  ufed  for  drink¬ 
ing.  This  is  found  by  experience  not  to  be  fo  good 
for  drinking  as  the  other,  and  does  not  pafs  fo 
eafily. 

This  great  bathing-well  is  fourteen  foot  in  cir¬ 
cumference,  the  water  ftands  two  foot  above  the 
fpring,  (or  is  two  foot  deep ;)  and  in  this  place 
there  are  between  thirty  and  forty  great  or  lmali 
boiling  fprings,  that  rife  out  of  the  ground  with 
great  force,  and  make  a  greater  noife  than  a  brewer’s 
copper  when  boiling,  fo  that  in  calm  weather  it 
is  eafily  heard  at  the  diftance  of  fifty  paces.  About 
a  hundred  and  twelve  foot  weft  of  the  well  ufed 
for  drinking,  there  is  another  well  furrounded  with 
oaken  pales,  about  twenty  two  Foot  in  length, 
and  fixteen  broad,  the  water  is  about  four  foot 
deep,  there  are  feveral  fprings  both  great  and  fmali 
in  it.  This  well  is  weaker  than  any  of  the  other, 
and  has  very  little  of  the  acid  mineral  fpirit  in  it, 
and  is  commonly  ufed  by  poor  people  for  a  cold 
bath. 

Thefe  waters  bring  along  with  them  in  great 
quantity  a  reddifh  yellow  earth,  which  may  be  ga¬ 
thered  in  great  abundance,  both  in  the  wells,  and 
in  all  the  conduits  and  ditches  through  which  they 
run,  for  fix  hundred  paces  from  the  fprings,  and 
the  avenue  and  all  the  ground  on  both  fides  is  full 
of  it,  which  in  fome  places  lies  two  foot  deep, 
clean  and  without  any  mixture  :  This  yellowifh 
earth ,  being  either  taken  from  the  fprings  or  the 
water  conduits,  or  the  ground  about  the  avenue, 
when  fmelted,  will  anfwer  the  loadftone,  and 
when  it  is  feparated  from  the  ale  aline  earth ,  and 
chriftalline  cremor  (as  we  fhall  afterwards  lhow,) 
has  all  the  properties  that  perfeft  iron  or  fteel  has. 
Although  this  ferruginous  earth,  as  we  may  call 
it,  is  found  in  great  plenty  wherever  the  water 

runs. 


I  9  1 

runs,  yet  there  is  not  to  be  found  the  leaft  piece  of 
tophus -fane ;  and  this  is  fo  much  the  more  remark¬ 
able,  becaufe  the  ftony  fprings  ( Stein  fuelled)  are 
fo  near  3  fo  that  it  is  evident  they  have  no  com¬ 
munication  under  ground  with  the  fteel  wells. 

This  ferruginous  earth  is  not  only  found  in 
great  plenty  about  the  wells,  but  alfo  fticks  to  all 
veffels  wherein  the  water  is  kept  either  hot  or 
cold,  and  dyes  them  yellow :  notwithstanding  of 
this,  the  iron  conftitutes  the  fmalleft  part  of  the 
folid  fubftance ,  or  hard  matter ,  which  is  incorpora* 
ted  with  the  water. 

So  far  as  I  have  been  able  hitherto  to  find  out 
by  repeated  experiments,  a  pound  of  water  con¬ 
tains  only  two  grains,  or  two  grains  and  a  half  of 
iron,  after  it  has  been  cleanfed  Irom  the  chriftal- 
line  and  ale  aline  cremor ,  and  fmelted  into  a  pure 
and  clean  fteel ;  but  the  whole  fediment ,  or  all  that 
hard  and  dry  matter  which  remains,  after  eva¬ 
porating  the  freih  water,  weighs  twenty  two 
grains,  fo  that  the  fteel  makes  at  moft  but  one  ele¬ 
venth  part  of  the  ingredients.  As  we  are  now 
fpeaking  of  the  materia  which  the  mineral  waters 
bring  along  with  them,  it  muft  be  remembred, 
that  our  waters  never  fuffer  any  alteration  either 
from  dry  or  wet  weather ;  and  whereas  it  is  a 
common  complaint,  that  in  many  mineral  fprings, 
in  rainy  weather,  they  become  much  weaker,  and 
when  they  are  evaporated  don’t  leave  behind  half 
the  matter  as  in  dry  weather ;  on  the  contrary, 
our  waters  in  all  feafons  of  the  year,  and  in  all 
kind  of  weather,  wet  or  dry,  yield  always  the 
fame  quantity  of  matter  or  fediment. 

We  may  make  this  further  obfervation  upon 
what  prefents  it  felf  to  our  outward  fenfes  when 
we  drink  the  waters  at  the  wells,  viz,  as  foon  as 
you  take  up  a  glafs  full  of  it,  you  perceive  an 

infinite 


I  10] 

infinite  number  of  fmali  pearles  or  bubbles  riling 
in  the  glafs,  and  which  are  in  greater  number 
when  the  glafs  is  thruft  with  violence  into  the 
well,  and  the  air  is  thereby  forced  into  the  glafs 
under  the  water,  for  then  they  rife  with  a  noife, 
and  like  a  vapour  above  the  edge  of  the  glafs,  fo 
that  if  you  hold  the  glafs  over  againft  you,  your 
face  will  be  fprinkled  with  the  particles  of  the 
water. 

It  is  commonly  believed  by  water-drinkers,  that 
thefe  riling  pearles  and  bubbles  are  the  fpirituous 
or  fubtileft  parts  of  the  water,  and  contain  all 
the  Virtue  of  it,  fo  that  they  fwallow  it  down 
with  great  hafte,  that  they  may  not  lofe  the  virtue 
of  it ;  but  if  you  take  up  the  water  out  of  the 
well  foftly,  and  not  thruft  the  glafs  into  it  with 
violence,  then  there  is  little  motion  to  be  feen  in 
the  water,  and  yet  there  is  the  fame  quantity  of  Spi¬ 
rits  in  it ;  fo  that  it  is  the  air  that  occafions  this 
commotion  in  the  water,  and  all  thefe  pearles  and 
bubbles  are  fo  many  particles  of  air,  which  being 
fhut  up  in  the  glafs  extricate  themfelves  out  of 
the  water,  and  fo  occafion  that  commotion,  but 
the  fpirituoufnefs  of  this  water  is  the  reafon  why 
the  air  mixes  more  eafily  and  plentifully  with  it 
than  with  other  water. 

The  water  is  clear  as  chryftal,  only  you  may 
obferve  fome  fmali  appearance  of  a  milk  colour 
in  it,  which  diftinguifhes  it  from  common  wa¬ 
ter  y  when  the  water  is  firft  taken  up,  this  appears 
but  very  little,  but  fhows  it  felf  more  and  more  : 
every  hour,  when  it  is  put  into  an  open  glafs  and  ! 
expofed  to  the  open  air,  and  fo  much  the  fafter  ; 
the  warmer  the  place  is.  This  milk  colour  after¬ 
wards  changes  into  reddifh ,  troubled ,  or  muddy 
clouds,  wherewith  the  fteel  Separates  it  felf,  and 
fhows  it  felf  above  like  a  finning  glittering  [kin. 

The  ! 


The  tafte  of  the  frefh  water  is  acid  like  wine, 
pungent,  flharp,  refrefhing  and  pleafant,  but  at 
laft  taftes  fomewhat  of  vitriol,  fo  that  many  wiih 
they  could  exchange  the  laft  tafte  with  the  firft ; 
neverthelefs  moft  drinkers  of  thefe  waters  drink 
them  with  very  good  liking,  and  frequently  drink 
more  of  them  than  they  are  ordered,  or  is  ne- 
ceffary  for  their  cure. 

By  the  fmell  one  may  difcover  in  our  wells 
a  fubtile  fulphureous  vapour,  which  fometimes 
makes  the  water-fervers  giddy  and  light-headed, 
and  this  is  moft  obfervable  when  the  greateft 
quantity  of  water  is  drawn  off.  This  fulphureous 
vapour  is  the  caufe  why  fifh  and  frogs,  ducks 
and  goflings,  when  thrown  into  thefe  wells,  grow 
giddy  and  lofe  their  ftrength,  and  at  laft  fall  down 
and  fink,  though  this  does  not  prefently  happen, 
but  ducks,  for  example,  fwim  fometimes  an  hour 
before  they  are  any  wayaffe6ted;  and  if  thefe  ani¬ 
mals,  as  foon  as  they  begin  to  fink,  are  taken  out, 
they  neither  fuffer  in  their  health  nor  life,  and 
foon  appear  as  brisk  as  ever. 

This  fulphureous  vapour  is  not  always  alike 
ftrong,  but  is  ftrongeft  in  the  hotteft  feafon,  fo 
that  when  the  heat  is  exceeding  great,  young  ducks 
will  fall  down  dead  in  a  moment,  though  old 
ones  will  hold  it  out  longer.  But  this  vapour 
has  not  the  property  of  a  poifon ,  which  when  it 
gets  into  the  body  abides  therein,  and  corrodes  the 
fame,  but  it  has  only  a  particular  elaftick ,  dilating 
power  or  quality ,  by  which  often  in  a  moment,  as 
foon  as  a  fufficient  quantity  of  it  falls  into  the 
lungs,  it  drives  and  keeps  out  of  them  all  air 
whatsoever,  and  fo  puts  to  a  ftand  all  the  organs 
of  refpiration,  and  at  once  makes  all  motion  in  the 
breaft  to  ceafe ;  but  as  foon  as  the  vapour  fhut 
up  in  the  breaft  finds  a  free  egrefs,  and  the  frelh 


C  12  1 

air  enters,  the  animal  comes  to  it  felf  again,  and 
fuffers  no  hurt ;  fo  that  creatures  die  for  want  of 
frefh  air,  not  through  the  influence  of  any  arfe - 
meal  matter  conveyed  into  the  body  by  the  vapour : 
and  as  I  told  you  before,  this  vapour  does  not  rife 
much  higher  than  a  foot  above  ground,  fo  that 
old  geefe  can  by  reafon  of  the  length  of  their 
necks,  continue  much  longer  in  the  water. 

This  acid  fulphureous  [pint  is  the  reafon  why  the 
waters  never  freeze,  no  not  in  the  coldeft  winters, 
as  in  the  years  1709  and  1716. 

To  conclude  this  phyfical  defeription  of  thefe 
mineral  wells,  I  lhall  fay  one  word  relating  to 
the  daily  ufe  of  them. 

Many  inhabitants  of  the  county  of  Pyrmont ,  and 
of  other  places  that  lie  next  to  it,  particularly  the 
inhabitants  of  Oeftorff  make  ufe  of  this  water  the 
whole  year,  fummer  and  winter,  whenever  they 
are  thirfty  and  at  their  meals,  as  their  ordinary 
drink,  and  at  dinner-time  they  come  with  their 
flaggons  and  bottles  as  if  it  were  an  alehoufe  : 
every  body  makes  ufe  of  this  water,  young  and 
old,  and  many  fick  and  confined  to  their  beds, 
women  in  child-bed,  and  fucking  children,  they 
are  not  afraid  of  its  pungency  or  lharpnefs,  or 
that  it  fhould  aifeft  their  lungs,  or  do  them  any 
hurt ;  but  from  long  experience  they  know,  that 
commonly  it  is  good  for  every  body,  keeps  the 
ftomach  in  good  order,  and  lharpens  the  appetite : 
and  in  this  county  the  people  are  ftrong  and 
healthy,  and  arrive  at  a  great  age  ;  for  in  the  lower 
part  of  the  county,  during  the  laft  thirty  years, 
it  is  computed,  that  about  iyoo  men  have  died, 
among  whom  were  128  that  were  fixty  years  old ; 
.109  feventy  years;  57  eighty ;  37  ninety;  and 
6  one  hundred  years  old  and  above  ;  which  alto¬ 
gether  amount  to  339  old  people,  which  is  almoft 
r  a  fourth 


£  13  1 

a  fourth  part  of  the  whole  number,  and  In  fom© 
places  the  old  men  bear  a  greater  proportion. 


% 

CHAP.  II. 

A  chymical  examination  and  inquiry  into  the  nature  of 
the  Pyrmont  waters ,  whereby  their  real  contents 
and  ingredients  are  clehrly  dif covered. 

FROM  what  has  been  faid  in  the  preceding 
chapter,  all  circumftances  duly  confidered, 
it  will  be  eafy  to  find  how  far  one  may  venture 
in  paffmg  a  judgment,  with  refpedt  to  the  contents 
of  thefe  waters,  and  without  flopping  to  examine 
and  confute  what  feveral  learned  phyflcians  have 
advanced,  I  fhall  proceed  to  fhow  what  I  have 
found  out  by  frequent  examination  and  daily  expe¬ 
rience  ;  and  fo  far  as  I  can  demonftrate  my  thefts  ^ 
it  will  at  the  fame  time  appear  how  far  fome  have 
been  miftaken,  and  how  many  things  others  have 
with  the  greatefi  affurance  afferted,  without  having 
made  the  leaft  examination  and  inquiry  into  the 
nature  of  the  water.  We  fhall  therefore  firft 
Ihow,  that  the  fpirit  which  preferves  the  whole 
mixture,  and  all  the  chief  properties  of  the  wa¬ 
ter,  is  a  fubtile ,  acid ,  fulphureous  fpirit . 

'idly ,  That  this  fpirit  is  herein  intireiy  different 
from  the  common  fpirit  of  fulphur ;  that  it  brings 
along  with  itfelf  a  fubtilized  mineral-fat  ( Pinguedo ) 
wherewith  it  was  mixed  under  ground. 

3 dly,  That  this  fpirit ,  contrary  to  the  opinion  of  * 
all  authors,  does  not  diffipate  and  is  not  volatile , 
but  on  the  contrary,  the  longer  it  is  in  the  water, 
the  more  fixed  it  is.  Particularly,  4 thly.  This 
fpirit  does  by  little  and  little  unite  itfelf  with  the 

aUaline 


C  h  3 

dcaline  fall ,  or  with  the  fubtile  fweet  alcalde  earth , 
which  is  found  in  all  mineral  waters,  and  fo 
makes  of  it  a  fal  enixum  or  neutrum ,  like  a  tartarus 
vitriolatus ,  fal  polychrejium ,  or  very  like  fal  mirabile 
glauberi. 

ythly ,  That  through  this  uniting  of  the 
fpirit  with  the  alcali,  it  muft  let  fall  all  the  diffolved 
Iron  that  it  had  affirmed,  and  fo  the  water  muft 
lofe  all  ‘vitriol  qualities . 

6th!y,  That  the  fubtile  fweet  ale  aline  earth  in  the 
water  does  far  exceed  the  acid  fpirit  in  quantity, 
fo  that  consequently  this  fteel  water  muft  operate 
more  as  an  alcali  than  an  acid. 

ythly ,  That  over  and  above  all  thefe  foremen- 
tioned  ingredients ,  there  is  in  the  water  a  clean y 
tranf parent ,  chry ft  allin  e ,  taftelefs  Jubftance ,  like  the 
lapis  f elenites ,  or  mountain  chryftal  diffolved. 

In  order  to  demonftrate  thefe  propofitions  clear¬ 
ly,  we  will  firft  briefly  enumerate  the  changes  and 
feparations  which  thefe  ingredients  in  the  water 
undergo  in  open  air  and  in  dif filiation ,  without  any 
mixture  of  any  other  thing.  And  laftly,  give  an 
account  of  what  remains,  after  the  water  is  intire- 
ly  evaporated. 

The  firft  change  we  obferve  in  the  water  when 
expofed  to  the  open  air,  and  handing  in  a  ditch  or 
marfh,  is  the  party- colour'd  fhiningfkin,  with  bright 
rainbow  colours,  which  fwims  and  covers  the 

furface. 

This  fkin  of  divers  colours  fhows  itfelf  after  the 
water  has  flood  fome  hours  in  the  fun,  or  has 
been  warmed  over  a  fire,  and  the  more  gently  it 
is  warmed,  the  more  do  thefe  colours  fhow  them- 
felves. 

The  next  ingredient  which  feparates  from  the 
water,  is  the  yellow  ferruginous  earth ,  which  fhows 
itfelf  very  remarkably,  not  only  in  the  open  and 

warm 


I  '5  ] 

warm  air,  but  in  all  glaffes,  earthen,  and  other 
veffels  whatfoever,  into  which  the  water  is  put, 
though  ever  fo  well  corked  and  ftopt. 

The  more  the  water  is  warmed,  either  by  the 
fun  beams,  or  over  a  fire,  or  when  a  bottle  full  of 
it  is  put  into  a  veffel  full  of  hot  boiling  water,  the 
greater  motion  appears  in  it,  fo  that  innumera¬ 
ble  air-bubbles  rife  with  great  noife  in  the  bottle, 
and  break  through  the  fuperficies  of  the  water, 
and  every  little  globule  of  air  feems  to  carry 
along  with  it  a  fmall  particle  to  add  to  the  blewifh 
fkin,  which  by  little  and  little  increafes  and  grows 
thicker ;  and  this  motion  lafts  a  confiderable  while, 
about  two  hours  in  a  moderate  heat,  fo  that  it  is 
fcalding  hot  before  its  firft  mixture  is  thoroughly 
broken,  and  for  a  good  while  the  water  taftes  ftrong 
of  iron. 

Laftly,  When  all  the  motion  of  the  air-bubbles 
is  over,  the  whole  water  appears  yellowifh  and 
troubled,  and  the  fkin  thick  upon  it,  it  becomes 
infipid  and  taftelefs,  fo  that  one  cannot  find  any 
more  in  it,  the  leaft  appearance  of  its  former  proper¬ 
ties.  If  you  let  the  ferruginous  earth  fettle  well  for 
fome  days,  and  then  ftrain  the  water  through  pa¬ 
per,  it  will  then  be  clear  as  cryftal,  and  in  a  clofe 
glafs  will  continue  clear. 

Let  our  water  be  poured  into  a  glafs  receiver, 
or  fillip  put  a  helm  upon  it,  and  begin  to  diftil  it 
into  a  clofe  glafs  bottle,  the  fame  alterations  ap¬ 
pear  in  the  receiver  as  in  the  open  air  and  heat : 
but  the  beautiful  Colours,  which  fome  pretend 
to  have  difcoveredin  the  helm  during  the  diftilla- 
tion,  arc  nothing  more  than  what  is  ufual  in 
diftilling  common  water,  when  through  the  re¬ 
fraction  of  the  light,  different  colours,  like  the 

in  the  receiver,  and  in  the 
the  helm. 


rain-bow,  are  formed 
drops  which  fall  from 


The 


E  *6  ] 

The  diftilled  water,  neither  the  firft  nor  the 
laft  has  no  acid  or  fulphureous  tafte  or  fmell,  nor 
has’  it  ever  any  fmell,  if  it  be  kept  clean  from 
dirt;  but  it  taftes  a  little,  as  if  fomething  had  been 
burnt  in  the  receiver,  if  it  be  diftilled  with  the 
gentleft  heat,  and  ex  balneo  mat  i(C  .  but  this  burnt 
tafte  is  foon  gone,  if  the  glafs  bottle  wherein  the 
water  was  preferved  is  not  ftiut  very  clofe :  If 
you  decant  it  twice,  there  remains  a  very  fmall 
portion  of  white  earth ,  which  mixed  with  acid 
things  caufes  no  effervefcenc.e.  If  you  take  a 
great  quantity  of  frefh  water,  and  put  it  into  a 
receiver  with  a  fmall  hole  above,  and  heat  it  as 
faft  as  poffible,  and  then  hold  your  nofe  over  it, 
it  has  no  other  fmell  than  the  fteam  of  common 
hot  water.  If  with ’a  gentle  heat  you  evaporate 
one  half  of  the  water,  and  then  fet  it  in  a  cool 
place  for  twenty  four  hours,  lyou  will  obferve 
a  great  many  fmall  and  fomeyvhat  long  tranfpa- 
rent  cryftals  formed  in  it,  which  have  no  tafte, 
and  will  not  caufe  any  effervefcence,  when  mixed 

with  acid  things.  . 

If  you  entirely  evaporate  the  water,  till  it  is 

quite  dried  up,  there  will  remain  a  brown,  yellow- 
ijh,  red  matter ,  intermixed  with  fome  white  ; 
from  a  pound  of  water  out  of  the  Trinck  Brunn , 
you  have  twenty  two  grain  weight ;  from  the 
greateft  Brodel  Brunn ,  twenty  four  grain  5  from 
the  lower  bathing-well,  fifteen  grain  j  and  from  the 
Berg  Sauerling,  five  or  fix  grain.  If  upon  this  fe- 
diment ,  or  remaining  dry  matter ,  you  pour  a  little 
diftilled  clean  water,  warm  it  a  little,  and  then 
ftrain  it  through  a  paper,  afterwards  let  it  eva¬ 
porate,  till  quite  dried  up,  you  will  find  a  fmall 
white  bitter  fait  ;  from  the  'Trinck  Brunn ,  feven 
grain  out  of  a  pound  of  water  ;  from  the  Brodel 
\ Brum ?,  feven  or  eight  grain  ;  from  the  lower 

batlring- 


[  «7  3 

bathing-well,  five  or  fix  grains ;  from  the  well  call’d 
Berg  Sauerling ,  two  grains.  The  remainder  of  the 
fediment  which  could  not  be  diffolved  in  the  wa* 
ter,  is  the  alcaline  Jweet  earthy  the  reddifh  ferrugi¬ 
nous  earthy  and  the  chriftaliine  fuhftance . 

When  the  well  known  Hydrometrum  Kircheriy  or 
Glafs-water- Ballancey  is  put  into  the  frefh  water, 
it  finks  to  the  lowermoft  degree,  but  as  foon  as 
the  water  begins  to  be  troubled,  and  to  lofe  its 
acid  tafte,  the  jtaticum  vitreum  finks  to  the  fecond 
degree,  and  in  the  common  fweet  water  of  the 
country,  it  goes  down  to  the  third  degree. 

As  it  is  well  known  that  other  fuhtile  jpiritu- 
ms  fieel  waters ,  when  weighed  preiently  at  the 
fpring,  are, notwithftanding  their  mineral  contents, 
lighter  than  common  water,  even  than  rain,  or 
diftilPd  water ;  wherefore  I  took  a  glafs  vial  with 
a  long  narrow  neck,  and  put  five  pound  of  our 
common  fweet  water  into  it,  and  marked  with  a 
diamond  how  high  the  water  reached  in  the  neck 
of  the  vial,  and  after  pouring  it  out,  I  weighed 
five  pound  out  of  our  mineral  cTrmck  Brunviy  and 
pouring  it  into  the  vial,  it  came  fo  near  to  that 
of  the  common  water,  that  it  wanted  only  two 
thirds  of  a  dram  to  make  it  come  Up  to  it :  but  after¬ 
wards  having  fometimes  repeated  this  experiment, 
I  found  it  did  not  always  hold,  and  that  according 
as  the  air  is  lighter  or  heavier,  the  water  affumes 
more  or  lefs  of  it }  but  I  defign  to  examine  this 
matter  more  narrowly  at  another  opportunity. 

Thefe  are  the  chief  circumftances  and  alterati¬ 
ons  of  the  water,  alfo  the  reparations  of  its  in¬ 
gredients,  which  are  brought  about  partly  by 
itfelf,  and  partly  by  evaporating  it  by  the  heat  of 
the  fun,  or  by  diftillation  ;  we  fhall  enquire  into 
the  true  caufes  of  thefe  feveral  phenomena,  and 
further  explain  them  by  feveral  natural  experi- 

G  ments. 


E  *8  1 

merits,  and  fo  apply  them  where  it  is  proper  to 
our  pofitions. 

The  fir  ft  thing  we  have  undertaken  to  prove 
is,  that  the  fpirit  in  the  mineral  water,  which 
preferves  and  contains  all  its  chief  properties,  is 
a  fuhtile ,  acid,  fulphur  eous  fpirit. 

This  pofition  will  meet  with  leaf!  oppolition, 
feeing  moft  phyficians  are  of  opinion,  that  the  fpi - 
rituoiifnefs  in  all  mineral  waters,  particularly  in 
thofe  that  are  acid,  proceeds  from  the  fulphur  of 
irony  ftones. 

But  feeing  feveral  of  the  moderns  upon  obler- 
ving,  that  the  alcah  predominates  in  mineral  wa~ 
ters,  and  not  being  able  to  find  whence  the  acid 
fhould  proceed,  feeing  no  vitriol  can  be  prepared 
out  of  fuch  waters,  do  think  that  there  is  no  acid 
in  them,  but  that  the  fpirit  is  rather  of  an  alcaline 
nature ,  a  gas  fulphur  eum  ex  marte ,  without  acid, 
like  the  vapour  which  rifes  when  one  pour sfpirtr 
turn  fulpburis  per  campanam,  ox  oil  of  vitriol ,  upon 
filings  of  iron.  We  will  therefore  mention  fome 
experiments,  which  will  at  leaft  fhew,  that  in 
our  fteel  waters,  there  is  an  acid  of  fulphur, 
though  the  alcaline  matter  has  the  advantage,  as 
in  other  wells :  and  firft,  it  is  allowed  by  both 
learned  and  unlearned,  *that  the  tafte  of  the  fteel 
water  is  acid ,  and  every  body  that  knows  what  acid 
is,  will  reckon  it  among  acid  things :  but  it  is  not 
a  corrofive,  but  a  fixed  acid,  which  leaves  upon 
the  tongue  a  pleafant,  rough,  fharp  tafte,  like  that 
of  wine,  beer,  or  other  liquors,  which  have  beep 
rightly  and  duly  fermented ;  and  it  is  from  this 
that  fuch  waters  are  called  acidulce ,  though  fome 
have  pretended  to  have  found  a  fharp  alcaline 
tafte  in  the  waters ;  but  it  is  very  evident,  thofe 
gentlemen  have  conformed  their  fenfes  to  their 
pre-conceived  opinion* 

r  '  -  More- 


[  19  1 

Moreover,  %dly,  The  tafte  and  the  gentle  me' 
tallick  fmell  of  the  waters  is  fo  manifeftly  like 
that  of  vitriol ,  that  even  children  themfelves  com* 
pare  it  to  that  of  ink  :  now  feeing  there  is  no  vi¬ 
triol,  nor  tafte  of  vitriol  without  acid,  ’tis  mani- 
feft  that  the  mineral  fpirit  of  the  waters  is  of  an 
acid  nature.  Let  us  difiolve  a  little  vitriol  of  iron 
in  a  good  quantity  of  common  water,  and  add  to 
it  fome  drops  of  the  volatile  fpirit  of  fulphur  or  vi¬ 
triol,  it  will  fmell  and  tafte  fo-exa6lly  like  the 
water  of  our  wells,  that  one  muft  do  the  greateft 
violence  to  his  fenfes,  to  deny  that  they  are  like 
the  one  to  the  other  ;  or  it  into  a  good  quantity 
of  common  water,  you  drop  folutionem  jerri  per 
fpiritum  fulphuns  vel  vitrioli,  adding  a  little  of  the 
faid  fpirits  and  of  glauber  fait,  this  mixture 
will  tafte  more  like  the  mineral  waters. 

3 dly.  We  have  already  fhewn,  that  in  a  ftone 
quarry  near  the  wells,  and  in  the  mineral  wells 
themfelves,  there  is  a  fulphur eous  acid  vapour , 
which  is  v  frequently  fo  ftrong,  that  all  kind  of 
beafts  are  killed  thereby ;  when  we  examine  the 
vapour  in  the  hole  of  the  quarry  by  the  fmell, 
we  find  that  there  is  nothing  it  is  more  like  to 
than  to  the  volatile ,  penetrating,  acid  fmell  ot  great 
Hack  ants ,  from  whence  they  diftil  fpiritum  for - 
micarum  acido  volatilem. 

And  feeing  this  vapour,  as  we  have  already 
fhewn,  vents  itfelf  through  the  mineral  wells, 
confequently  the  waters  cannot  but  be  acid,  for  we 
know  by  many  chymical  experiments,  how  eafily 
a  mineral  acid  fpirit,  refolved  into  fmoak,  will 
ftx  itfelf  in  water  placed  near  to  it,  and  continue 
united  with  it. 

4 thly.  It  is  only  the  acid  fpirit  that  can  difiolve 
the  ingredients  contained  in  the  water,  and  keep 
them  in  the  form  of  a  clear  liquor  ;  we  have  a!» 

C  2  ready 


reacly  (hewn  how  eafily  the  mixture  of  the  mi¬ 
neral  water  is  undone,  and  the  feveral  ingredients 
in  it  are  feparated  ;  but  if  you  mix  a  few  drops 
of  the  acid  of  falt-peter  or  fait  with  it,  but  particu¬ 
larly  the  /pint  of  Julphur  or  vitriol ,  fo  that  the  acid 
begins  to  predominate  a  little,  all  the  ingredients 
will  remain  diffolved,  and  the  water  continue 
clear  as  chryftal,  whether  hot  or  cold,  fo  that  they 
cannot  be  feparated  till  all  the  water  be  eva¬ 
porated.  . 

If  you  take  fome  very  troubled  mineral  water, 

and  drop  a  little  fpirit  of  vitriol  into  it,  in  a  mo¬ 
ment  all  the  ferruginous  earth,  and  whatever  elfe 
is  contained  in  the  water,  will  diffolve,  and  it 
will  become  perfeftly  clear  again;  from  hence 
we  may  clearly  enough  conclude,  that  the  men- 
jiruuMy  or  whatever  it  is,  that  lharpens  the  wa¬ 
ter,  and  communicates  to  it  the  diffolving  quality, 
muft  be  the  acid  of  irony  and  other  mineral  ftones. 

ythlyj  Nobody  has  hitherto  been  able  to  prove, 
that  any  other  befide  an  acid  fpirit  arifes,  or  can  be 
prepared  from  minerals,  ana  brought  in  liquor  emy 
and  feeing  that  fubtile,  rough,  fharp,  fomewhat  in 
the  water,  muft  be  a  fpirit ,  &  quidem  ex  miner alibuSj 
neceffarily  it  muft  be  fomewhat  acid ;  and  every 
where  in  all  minerals  and  metals,  the  acid  is  to 
be  found  in  and  with  the  fulphur ,  and  in  many 
places  great  mountains,  and  large  tra&s  of 
ground  are  full  of  them ;  and  in  great  earth¬ 
quakes  and  mines  in  feveral  places  of  Europe ,  iron 
and  fulphur  are  found  together  in  ftones  or  flints 
of  different  forts. 

And  it  has  been  demonftrated  by  the  beft  wri¬ 
ters  on  mineral  waters,  E .  G.  Dr.  Lifter .  defon - 
iibus  medicatis  Anglia  y  and  Dr.  Bergern  in  his  differ- 
ration  de  L'hermis  Carolinisy  that  the  true  original 
of  all  the  ingredients  and  materials  of  mineral  acid 

waters^ 


[  21  3 

waters,  and  of  hot  baths,  is  to  be  found  in  pyrites 
ftones,  moiftened  and  mollified  by  water ;  and 
this  truth  is  agreed  to  by  the  moft  learned  philo- 
fophers  in  that  way,  and  it  alfo  confirms  this, 
that  the  fpirit  of  the  mineral  water  proceeds  from 
the  acid,  feeing  the  irony  ftones  and  pyrites  have 
no  other  thing  elfe  that  is  fpirituous  in  them,  and 
they  confift  of  fulphur ,  iron ,  and  a  ftony  matter. 

The  acid  of  this  fulphur  is  the  only  men- 
fir  mm  or  inftrument  of  diffolution,  whereby  all 
the  ingredients  of  the  irony-ftones  are  made  i°iU“ 
ble,  and  united  with  the  water.  the  ^acid 
alone  without  any  alcali,  together  with  the  iron, 
gives  the  'vitriol  tafte  and  purple  blue  tincune  to 

the  waters.  .  r 

The  acid  alfo  preferves  in  all  mineral ,  elpe- 
daily  fleel  waters,  their  excellent  qualities  and  vir¬ 
tues,  and  to  this  they  owe  their  good  effe&s. 

If  once  this  acid  be  loft,  or  abforbed  by  the  at - 
caline  terreftrial  particles  of  the  irony  ftones  ox 
pyrites,  the  excellent  mineral  fpirit,  the  vitriol 
tafte,  the  imtlure,  as  alfo  the  beft  qualities  and  vir¬ 
tues  of  the  waters  are  loft  at  the  fame  time. 
Wherefore  the  acid  of  the  irony  ftones  and  pyutae 
is  the  firft  and  chief  thing  that  ought  to  be  con- 
fidered  in  the  original  and  mixture  of  the  mine- 
ral  waters,  and  if  this  be  forgot,  and  only  regard 
had  to  the  alcali  and  the  / alia  enixa ±  the  key  will 
be  intirely  loft ;  whereby  the  generation ,  and  all 
the  phenomena  of  mineral  waters,  may  be  clearly 

explained.  .  , 

6thly,  We  have  a  very  good  proof  a  pojterion 

in  our  mineral  waters,  that  there  is  not  only  an 
acid  among  its  ingredients,  but  that  it  mult  be  in 
fpecie,  the  acid  of  fulphur  j  for  it  is  fhewn  under 
the  fourth  head  or  pofition,  that  the  fait  ot  the 
water  confiftsof  an  alcali,  and  the  acid  oi  ~ 


C-] 

phur  ;  and  that  by  adding  ahquod  pingue ,  it  may 
be  made  fulphur 7  and  out  of  the  fulphur  may  be 
made  fpirit  us  acidus,  or  by  adding  of  iron,  vitriol 
may  be  made  of  it,  alfo  of  the  bare  fait  of  the 
water  a  quantity  of  pure  fulphur  may  be  made; 
and  whofoever  will  rightly  confider  the  original 
of  this  fait,  as  it  fhall  be  afterwards  explained,  as 
alfo  the  generation  of  the  fulphur,  and  the  experi¬ 
ments  relating  thereto,  will,  as  it  is  hoped,  have 
no  further  doubt  that  the  volatile  fpirit  of  the  wa¬ 
ter  muft  proceed  from  the  acid  of  fulphur  in  the 
irony  ftones  and  pyritae. 

Dr.  Hare  has  indeed  on  the  contrary  afferted, 
ift ,  That  fulphur  is  an  alcall .  idly.  That  the 
acid  fpirit  that  is  diftilled  from  the  fait  of  the  Pyr - 
mont  waters,  is  only  a  creature  or  produdtum  of  the 
fire ;  but  feeing  the  author  does  not  confute  the 
experiments,  whereby  out  of  this  acid  creature  of 
the  fire,  fulphur  may  be  again  made  in  different 
ways,  and  fo  become  what  it  was,  before  ever  it 
was  brought  to  the  fire,  all  his  objediions  fall  to 
the  ground. 

! idly ,  We  fee  moreover,  that  this  fpirit  isefpe- 
cially  herein  diftinguifhed  from  the  common  fpirit 
of  fulphur,  in  that  it  brings  along  with  itfelf  a 
fuhtilized  mineral  pinguedo ,  a  fat  wherewith  it  was 
mixed  under  ground. 

It  is  allowed,  that  there  are  few  mineral  wa¬ 
ters  to  be  found  wherein  one  can  meet  with  a 
right,  pure,  formal  fulphur ,  except  in  thofe  that 
are  cold ;  and  various  authors  affert  many  things 
upon  this  head  without  any  good  foundation. 

The  principles  of  common  fulphur  are,  an 
acid)  a  / mall  quantity  of  fat ,  and  of  earth ,  and  it  is 
evidently,  a  compofitum ,  which  cannot  be  difiblved 
intirely  in  water  without  the  addition  of  a  fharpaU 
c  aline  fait.  When  this  is  done  either  by  art,  or  nature 

in 


C  23  3 

in  baths  and  wells,  the  waters  have  a  ftrong  rot- 
ten  tafte,  and  in  many  hot  baths,  may  be  com¬ 
pared  to  that  of  rotten  Eggs,  and  fuch  waters 
make  filver  firft  yellowifh,  and  at  laft  black,  as 
folutio  fulphuris  per  alcali  ufes  to  do  ;  but  it  is  not 
fo  with  our  waters,  wherefore  we  do  not  affert, 
that  there  is  a  formal  fulphur  in  them,  but  it  may 
well  be  put  together  or  reduced  from  the  contenta 
of  the  water,  as  we  ftiall  afterwards  fhew  ;  but 
that  there  is  contained  in  it  a  fat  and  a  combuftible 
fubjiance  is  manifeft,  for  if  you  throw  the  dryed 
reddijh  fediment  of  the  water  upon  melted  falt-peter , 
you  will  plainly  fee,  that  a  great  many  particles 
of  it  do  kindle  and  burn  with  the  falt-peter,  and 
this  is  more  manifeft  if  you  gather  a  good  quan¬ 
tity  of  the  fkin  of  divers  colours ,  that  is  formed 
upon  the  waters,  and  after  drying  it  throw  it 
upon  the  fmelted  falt-peter,  you  will  obferve  a 
great  many  clear  fparks  burning  out  of  it,  which 
you  cannot  obferve,  if  you  throw  any  matter  up¬ 
on  it  that  has  nothing  combuftible  in  it. 

If  you  fmelt  a  quantity  of  the  yellow  ferrugi¬ 
nous  earth  which  the  waters  leave  upon  the  ground, 
in  a  clofe  crucible,  without  mixing  any  thing  with 
it,  after  it  is  bruifed,  it  will  follow  the  magnet, 
which  throughly  burnt  iron  crocus,  in  which 
there  is  nothing  combuftible  left,  will  not  do ;  and 
before  the  magnet  can  move  it,  you  muft  put  fome 
fat  or  combuftible  thing  to  if,  and  fmelt  it  with  it. 
And  as  the  diftilled  water  has  fomething  of  a 
burnt  tafte,  we  may  from  that  conjefture,  that 
fome  combuftible  thing  muft  be  there,  for  fuch  a 
tafte  proceeds  only  from  fat  and  combuftible 
things.  Moreover,  as  fat  things  are  light  and 
fwim  upon  the  water,  and  appear  in  different  co¬ 
lours,  fo  alfo  the  fkin  of  divers  colours ,  which  we 
have  already  defcribed,  is  a  manifeft  proof,  that 

C  4  the 


[  24  ] 

the  waters  contain  a  fat ;  the  fulphur  alfo  which 
by  diltillation  is  found  in  the  fait  of  the  mineral 
waters,  is  a  proof  of  a  fat  in  the  waters,  feeing 
there  is  no  fulphur  without  it. 

It  is  this  fat  which,  together  with  the  parti¬ 
cles  of  iron,  forms  the  Akin  of  divers  colours,  and 
the  faid  iron  particles  are  kept  fwimming  by  it, 
for  they  being  heavier  than  any  of  the  other  in¬ 
gredients  in  the  water,  would  neceffarily  fall  to 
the  bottom,  if  they  were  not  fupported  by  fome- 
thing  that  is  light.  It  is  this  fubtilized  fat ,  bound 
up  with  the  acid  fpirit ,  which  gives  the  waters 
their  agreeable  and  fpirituous  tafte ,  and  is  the  caufe 
why  they  don’t  tafte  like  common  water,  made 
fharp  with  the  fpirit  of  fulphur  and  vitriol ,  nor  lb 
flat  and  fweet  as  diluted  folutio  vitrioli  martis ,  but 
rather  penetrating  and  piquant  like  wine. 

And  the  mineral  waters  may  in  feveral  things 
be  compared  to  fermented  liquors ,  for  as  from  a 
thick,  fweet,  and  clammy  muftum ,  by  the  internal 
motion  and  fubtilization  of  the  fat,  and  of  the  fa- 
line  acid  particles,  a  fpirituous ,  ftrong ,  clear  and 
agreeable  liquor  is  prepared  :  in  like  manner  from 
the  coarfe  dead  ftones,  by  the  conftant  moiftening 
of  the  water,  and  motion  of  their  particles,  the 
excellent  mineral  fpirit  of  the  medicinal  waters  is 
formed  in  the  bowels  of  the  earth  of  fat  and  acid 
ingredients. 

And  as  fermented  liquors  emit  a  fulphureous 
penetrating  vapour,  fo  that  in  great  cellars,  can¬ 
dles  are  frequently  put  out,  and  people  made 
giddy  thereby,  fo  there  arifes  a  vapour  from  the 
mineral  refolution  of  the  ftones,  which  at  wells, 
and  other  holes  and  openings  of  the  earth,  getting 
vent,  does  affe6t  both  men  and  beafts. 

We  come  now  to  the  third  pofition,  viz.  that 
the  faid  fpirit ,  contrary  to  the  opinion  of  all  au¬ 
thors. 


[>!] 

thors,  does  not  diffipate  and  fly  away,  but  on  the 
contrary,  is  always  more  and  more  fixed  ;  and 
this  is  clear  from  the  fmell  of  the  waters,  when 
newly  taken  out  of  the  well ;  for  it  is  not  pene¬ 
trating,  fulphureous  and  fuffocating,  as  all  volatile 
fpirits  ufe  to  be,  but  it  is  a  vitriol  fmell,  though 
fometimes  it  has  fomething  of  a  gentle  fulphur ,  as 
when  you  diffolve  vitriol  of  iron  in  water,  and 
fmell  to  it ;  in  a  word,  it  is  a  gentle  metallic k,  and 
fomewhat  of  a  fulphur  fmelf  as  one  may  fay  of 
a  piece  of  tin,  copper,  iron,  filver,  yea  gold  it- 
felf,  that  it  has  fomething  of  a  fmell,  the  effluvia 
being  exceeding  fmall. 

If  you  fet  a  great  quantity  of  it  upon  the  fire, 
which  prefently  makes  all  fpirituous  things,  which 
are  any  way  loofe  and  volatile ,  prefently  to  fmell 
ltrong,  you  may  hold  your  head  over  it  a  great 
while,  fuppofing  a  large  copper  full  of  it,  and 
the  fire  be  ever  fo  ftrong,  yet  neither  the  organs 
of  fmelling  nor  of  refpiration  fhall  be  affedted 
thereby;  or  if  you  have  any  objedtion  to  this, 
then  hold  your  head  over  the  fmall  opening  of  a 
great  glafs  receiver  full  of  the  water,  and  heat* 
ed  as  quickly  as  poffible,  yet  you  will  perceive 
nothing  different  from  the  fteam  of  common  wa¬ 
ter.  Is  this  fpirit  then  fo  fubtile,  that  it  cannot 
affedt  the  organs  of  fmelling  and  refpiration  ?  All 
the  fpirits  we  know,  in  the  whole  materia  medica 
and  cbymicUy  the  more  fubtile  and  volatile  they 
are,  the  more  powerfully  do  they  affedf  the  ole- 
fadtory  nerves ;  or  how  can  we  tafte  this  fpirit, 
but  not  fmell  it  ? 

It  is  objedied,  that  there  arifes  a  fulphureous  va¬ 
pour  out  of  the  wells,  which  manifeftly  fhews 
how  the  fpirits  evaporate ;  but  this  objedtion  ra¬ 
ther  confirms  than  deftroys  our  pofition  ;  for  fup- 
pofe  that  the  fpirit  in  the  water,  either  were,  or 

were, 


[  26  ] 

were  like  to  any  thing  that  arifes  like  a  fulphu¬ 
reous  vapour  out  of  the  wells,  certainly  it  muft 
have  the  fame  effeft  during  the  time  it  is  evapo¬ 
rating,  and  the  water,  when  warmed,  would 
emit  a  fujfocating,  ftupijywg  fleam,  which  is  by  no 
means  the  cafe  with  our  waters,  as  we  have  al¬ 
ready  fhewn. 

This  fulphureous  vapour  is  not  to  be  looked  up¬ 
on  as  an  eflential  part  of  the  mineral  waters,  but 
as  meerly  accidental ;  for  the  queftion  is  not, 
whether  a  fulphureous  fpirit ,  which  the  waters  can¬ 
not  fix  in  themfelves,  does  not  now  and  then  rife 
up  and  fpread  itfelf  through  the  openings  of  the 
wells ;  but  the  queftion  is  about  the  fpirits  which 
properly  belong  to  the  mixture  of  the  waters,  and 
are  incorporated  with  it,  and  alfo  unite  the  other 
ingredients  with  it.  That  this  fpirit  does  eva¬ 
porate,  it  no  ways  appears,  nor  can  any  man 
prove  it. 

And  though  what  is  diftilled  from  the  frelh 
waters  has  fomething  of  a  burnt  tafte,  yet  no 
body  can  look  upon  this  as  a  fpirit,  for  there  is  no 
difference  in  the  tafte  between  the  firft  drops  and 
the  laftT  nor  have  they  any  effeft  in  Jolutiombus  or 
precipitationibus. 

If  it  be  afked,  what  becomes  of  the  fpirit,  and 
where  does  it  remain,  feeing  it  does  not  evapo¬ 
rate,  and  yet  is  fo  foon  loft  ?  this  difficulty  will 
be  very  eafily  folved  by  fhewing,  4 thly,  that  this 
fpirit  unites  itfelf  by  degrees  with  the  alcalme 
fait,  or  with  the  fubtile  flooeet  alcalme  earth ,  of 
which  in  all  mineral  waters  there  is  always  fome 
quantity  found,  and  makes  of  it  a  fal  emmm , 
ovneutrumfx^Q  a  tartarus  vitriolatus,  fal polychrefitum , 
or  rather  like  a  fal  mirahile  glauberu 

There  is  no  rule  in  chymiftry  more  common, 
true,  or  lefs  denied,  than  that  acid  things  and 

lixivious 


C  27  ] 

lixivious  falls  ^  or  alcalia ,  when  put  together,  do 
unite  the  one  with  the  other ;  at  firft  they  ftruggle 
and  bite  one  another  with  great  violence  (tofpeak 
as  the  chymifts  do,)  which  occafions  a  great  noife, 
a  great  deal  of  froth,  and  frequently  heat ;  pre- 
fently  upon  this,  they  are  clofely  bound  together, 
and  of  them  two  is  formed  a  third  fait ,  which  is 
neither  acid  nor  lixivious ,  nor  taftelefs  like  a  terra 
alcalina ,  but  altogether  faline. 

The  falls  that  arife  from  this  union  are  called 
folia  neutra ,  or  enixa,  as  common  fait,  Jalt-peter , 
allum ,  fal  polychreftum ,  fal  mirabile  glauberi ,  &c. 
forne  of  which  are  formed  by  nature,  others  pre¬ 
pared  by  art ;  and  the  acid  which  before  was  fo 
volatile  and  fpirituous,  does  afterwards  cleave  fo 
faft  to  the  alcali ,  that  frequently  it  cannot  be  fepa- 
rated  from  it  by  the  ftrongeft  fire. 

Now  feeing  the  mineral  fpirit  of  ft  eel  waters ,  ac¬ 
cording  to  the  opinion  of  moft,  both  ancient  and 
modern  phyficians,  does  chiefly  confift  of  an  -acidy 
according  to  our  firft  pofition,  and  that  modern 
authors  agree,  that  in  all  hot  and  cold  mineral 
waters,  there  is  not  only  a  lixivious  fait ,  or  an  ab 
c aline  earth ,  but  that  the  alcali  predominates  in 
them,  fo  that  the  acid  fpirit  cannot  evaporate,  but 
muft,  according  to  the  already  mentioned  well 
known  rule,  combine  or  unite  with  the  alcali , 
when  it  meets  with  it  in  any  liquor,  and  thereby 
form  a  fal  enixum ,  or  neutrum ;  and  we  have  al¬ 
ready  mentioned  what  quantity  of  the  faid  fait  is 
contained  in  a  pound  of  our  waters ;  we  have  al¬ 
ready  diftinguiihed  between  a  volatile  and  a  fixed 
fpirit  of  fulphur  in  the  waters.  The  volatile,  ful- 
phureous,  and  fat  acidum ,  cleaves  to  the  particles 
of  iron,  and  by  its  peculiar  property,  which  all 
artificially  prepared  acids  have  not,  defends  itfelf 
a^ainft  the  alcali  in  the  water,  till  it  be  over¬ 
powered 


C  28  3 

powered  by  the  air  and  the  heat ;  but  the  fixed 
acid  is  already  united  with  the  alcali,  while  under 
ground,  and  with  it  conftitutes,  as  we  have  al* 
ready  faid,  the  greateft  part  of  the  bitter  mineral 

0Jj(Xt6Y 

When  the  chryftals  of  this  fait  are  expofed  to 
the  eye, -they  are  very  like  the  chryftals  of  falt- 
peter ,  but  when  examined  with  a  magnifying 
glafs,  they  don’t  appear  to  have  fo  many  angles 
and  other  figures  intermixed  as  falt-peter,  and  they 
are  all  fmall  oblong  parallelograms ,  with  four  fides, 
and  the  uppermoft  and  undermoft  fides  are  broader 
than  the  two  remaining  horizontal  plains  are; 
when  this  fait  is  freed  from  the  volatile  fpirit  of 
fulphur,  either  per  retortam ,  or  by  calcination  in  a 
fmelting  crucible,  and  chriftalized  anew,  all  the 
before-mentioned  figures  appear  great,  beautilul 
and  tranfparent,  and  fome  of  them  are  half  an 
inch  long,  and  in  breadth  about  T  or  v  o.f  their 
length,  others  of  them  appear  (hort  and  thick, 
but  all  quadrangular. 

If  you  dry  this  fait  gently,  you  may  make  of 
it  a  powder  white  as  fnow ;  ^  it  has  the  gentleft 
tafte  of  any  fait  whatfoever,  it  is  cooling  and  per- 
feftly  bitter,  but  it  has  not  the  leaft  tafte  of  al- 
lam ,  as  fome  authors  have  falfely  pretended.  The 
chryftals  are  fo  folubile,  that  if  you  put  half  an 
ounce  of  water,  and  as  much  of  the  fait  in  a 
glafs,  the  fait  by  the  gentle  heat  of  the  hand,  and 
by  turning  it  over  and  over,  will  change  into  fmall 
grains,  which  cannot  be  done  with  any  fal  neu- 
trum,  except  tartar,  folub.  and  terra  foliata  tartan , 
and  even  thefe  not  fo  well.  If  you  let  the  dif- 
folved  fait  ftand  in  a  glafs  in  the  open  air  for  fome 
days,  it  rifes  above  the  water,  and  forms  all  kind 
«f  figures,  as  falt-peter  and  fome  other  falls  do. 


If 


C  3 

If  to  the  folution  of  the  frelh  fait  you  put  a 
fmall  quantity  of  a  lharp  diffolved  lixivious  fait, 
either  that  of  pot-a/hes,  or  fait  of  tartar ,  it  will 
precipitate  a  fmall  matter  white  as  l'now,  which 
will  by  degrees  fix  upon  the  bottom  like  fmall  bits 
of  cotton  ;  and  if  you  feparate  it  from  the  water 
edulcorate,  and  dry  it,  you  will  find  it  to  be  a 
fine  alcaline  earth ,  which  will  fret  with  acid things. 
But  you  cannot  obferve  any  effervefcence  in  this 
fait  itfelf,  when  mixed  with  all  kinds  of  acid  or 
alcaline  things ;  yet  it  is  remarkable,  that  though 
Che  oil,  or  the  heavy  acid  of  -vitriol  will  not  fer¬ 
ment  with  the  fait ,  yet  if  you  pour  it  upon  the 
frelh  fait,  when  it  is  neither  diftilled  nor  calcined, 
and  mix  them  together,  there  will  prefently  arife 
a  volatile-penetrating-acid-fulphureous  Jpirit,  and  will 
continue  very  fenfibly  for  fome  time. 

From  what  has  been  faid,  it  is  evident,  that  a 
part  of  the  natural  acid  in  our  waters  is  much 
more  delicate,  fubtile  and  volatile  than  the  com¬ 
mon  prepared  acid  of  -vitriol ,  which  in  this  expe¬ 
riment  drives  away  the  natural  volatile  acid  from 
its  alcali,  and  fixes  itfelf  in  its  place.  If  you  pour 
the  oil  of  vitriol  upon  tartar,  vitriolat.  glauber  fait, 
or  Epfom  fait ,  you  will  obferve  no  penetrating  fpi¬ 
rit  rifing  up,  becaufe  in  thefe  faltbus  neutris  the 
acid  is  as  ftrong,  coarfe  and  heavy,  as  the  oil  of 
vitriol  itfelf. 

If  you  make  the  frelh  fait  of  our  waters  pafs 
through  a  glafs  ritorte,  the  volatile  and  moft  fubtile 
part  will  be  feparated  from  the  acid  fpirit,  and  will, 
like  the  moft  volatile  fpirit  of  vitriol ,  penetrate  with 
a  ftrong  fulphureous  fmell,  through  the  joinings 
and  clay  of  the  ftill.  This  is  the  true  fpirit  of 
the  mineral  -water ,  which  fo  many  perfons  have 
hitherto  hunted  after  to  no  purpofe ;  from  three 
quarters  of  a  pound  of  our  fait,  after  having 


C  30  3  ,  _ 

dried  it  perfectly  well,  I  had  above  three  ounces 
of  the  acid  volatile  fpirit,  to  which  one  muft 
fmell  very  gently,  if  he  would  not  be  half  run 

through.  .....  . 

Whatever  may  be  faid  of  the  beft  fpirit  of  vi¬ 
triol,  may  be  faid  alfo  of  this  liquor,  it  had  a  ftrong 
tafte  like  the  not  rechfied  fpirit  of  tartar,  its  colour 
was  a  reddifb  yellow,  and  when  put  upon  filver, 
it  made  black  fpots  in  it.  There  was  fomething 
of  a  black  foot  in  the  neck  of  the  ritorte,  and 
which  is  very  remarkable,  above  a  grain  of  per- 
fea  fulphur.  In  a  fmelting  fire,  our  fait  melts 
with  an  ordinary  heat,  more  eafily  than  tartarus 
vitriolatus,  and  becomes  as  fine  and  thin  as  water: 
if  you  throw  a  little  pulvor'ned  fmall-coal  upon  it, 
or  any  other  fat  oily  thing,  and  cover  the  crucible 
well,  letting  it  ftand  for  fome  time  upon  the  fire, 
you  lhall  have  out  of  it  a  hepar  fulphuris,  and  you 
may  obferve  a  blue  flame,  and  the  ufual  fulphu- 
reous  fmell  rifing  from  it. 

This  hepar  fulphuris  has  all  the  properties  and 
effefts  of  common  fulphur,  when  it  is  mixed  and 
fmelted  with  a  Humous  fait ;  if  you  diffolve  it  in 
water,  and  pour  diftilled  vinegar  upon  it,  you 
will  have  lac  fulphuris  pracipitatum,  which  being 
dried  and  put  into  a  glafs  or  earthen  veffel,  by 
fetting  it  upon  hot  fand,  may  be  reduced  to  a  for¬ 
mal  yellow  fulphur,  and  out  of  this  may  be  pre¬ 
pared  an  acid  fpiritus  fulphuris  per  campanam,  with 
iron,  vitriol,  and  with  all  kind  of  oils,  balfama 
fulphuris ;  fo  that  all  the  ufual  compofitions  and 
tranfpofitions  of  fulphur  may  be  prepared  out  of 
it,  as  of  common  fulphur. 

In  the  forefaid  experiment  the  acid  of  our  fait 
unites  itfelf  with  the  fat  of  the  coal  and  other 
combuftible  things ;  and  thus  of  the  fat  and  this 

acid 


i  3*  1 

acid  is  formed  a  real  fulpbur ,  but  the  alcali  in  the 
fait  forms  the  hepar  Julphur  is . 

A  real  true  fulphur  in  no  manner  of  way  can 
be  prepared  with  the  acid  fpirit  of  common  fait 
and  falt-peter,  and  other  acid  fpirits;  from  whence 
we  may  fafely  conclude,  that  the  acid  fpirit  of  our 
water  and ’  fait ,  is  the  acid  of  fulphur  or  vitriol ; 
feeing  this  acid  alone  is  only  fit,  together  with  a 
fat,  to  be  formed  again  into  a  fulphur,  fuch  as  it 
was  before  in  the  hones. 

If  our  fait  after  it  is  freed  from  the  volatile  fpi¬ 
rit  by  diftillation  or  calcination ,  be  compared  with 
any  of  the  known  falts?  which  are  prepared  of 
the  acid  of  fulphur  or  vitriol ,  and  a  fixed  alcali ,  it 
will  be  found  to  refemble  the  glauher  fait  as  much 
as  any  other  whatfoever;  neither  is  it  unlike  the 
Englifh  Epfom  fait,  but  the  quality  by  which  it  is 
diftinguiihed  from  both  is,  that  a  part  of  the 
acid  of  this  fait  is  more  delicate,  fubtile  and  vola¬ 
tile,  and  alfo  contains  in  itfelf  fome fuhtilized  par¬ 
ticles  of  a  combuftihle  fuhft an ce  out  of  the  ftones, 
fo  that  by  the  common  acid  of  vitriol,  and  alfo 
by  diftillation  it  can  be  forced  from  its  alcali, 
which  is  not  the  cafe  with  the  glauber  and  Ep¬ 
fom  falts. 

If  this  fimple  truth,  which  has  been  explained 
I  under  the  fourth  pofition,  be  duly  confidered, 
viz.  that  the  [harp  and  acid  fpirit  of  the  mineral 
waters  does  not  evaporate,  but  that  uniting  itfelf 
!  with  the  alcali ,  it  forms  folia  enixa  or  neutra ,  and 
if  the  feveral  alterations  of  the  waters  be  rightly 
i  obferved,  our  fifth  pofition  will  be  thereby  greatly 
:  confirmed,  which  is,  that  the  acid  fpirit  of  the 
waters,  by  uniting  itfelf  with  the  alcali ,  muft  let 
fall  all'  the  diffolved  particles  of  iron  which  it 
I  had  affumed,  and  fo  the  waters  muft  lofe  all  their 
vttriolick  qualities , 


H 


[  3 

It  has  been  already  fhewn  that  the  waters  con¬ 
tain  a  perfeft  fteel,  both  from  the  reddiih  yellow 
earth  which  lies  about  the  wells,  and  which, 
when  fmelted,  is  attracted  by  the  loadftone,  and 
alfo  from  the  yellow  matter  or  lubftance,  which 
being  feparated  both  from  the  water  and  the  other 
contents,  and  then  fmelted,  is  alfo  attracted  by 
the  loadftone  and  it  is  certain,  that  the  Pyrmoni 
waters  are  fo  rich  in  fteel,  that  no  waters  I  know, 
can  be  compared  to  them  in  this  point,  and  this 
will  be  manifeft  to  any  body  that  will  be  at- the 
pains  to  compare  the  fediment  of  a  like  quantity 
of  any  other  chalibeat  water  with  ours,  and  it 
will  appear  that  there  is  not  only  lefs  of  the 
reddiih  yellow  matter  in  it,  but  alfo  that  the  co¬ 
lour  of  the  other  fediments  is  much  paler  than 
that  of  ours ;  and  any  perfon  of  experience  in 
examining  mineral  waters,  may  ealily  latisfy  him- 

felf  about  it.  .  ,  . ,  ,  . ,  , .  .  c 

That  the  fteel  is  united  with  the  acid  Jpint  ot 

tulthur.  and  thereby  forms  a  delicate  vitriolum  mar‘ 
its  nativum ,  is 

X'  *  i  t  "I  I 

fmell,  and  from  the  known  proof  with  gall, 
which  in  our  waters  makes  a  faturated  purple- 
*  blue  and  reddiih  colour,  is  fo  manifeft,  that  all 
authors  with  one  voice  acknowledge,  that  there 
is  vitriol  in  all  mineral  chalibeat  waters ,  but  as 
all  fuch  waters  intirely  lofe  all  vitriol  qualities 
when  put  upon  the  fire,  or  when  only  expofed  to 
the  open  air,  fo  that  there  does  not  remain  the 
leaft  appearance  of  a  real  vitriol :  this  has  con¬ 
founded  all  authors,  fo  that  fome  have  faid  one 
thing,  fome  another,  but  none  #  of  them  has 
either  found  out,  or  explained  intelligibly  the  j 
true  caufes  of  the  wonderful  lofs  of  tie  vi~  j 
trial. 


> 

i 


C  i?  'J  .. 

It  is  well  known  that  metals  of  all  kinds  when 
diffolved  by  acid  fpirits,  and  brought  into  a  tran- 
fparent  liquor,  will,  by  mixing  a  fubtile  alcalme 
earthy  or  lixivious  fait  with  them,  be  fnatcbed 
from  them  and  fall  to  the  bottom,  the  acid  join¬ 
ing  itfelf  more  eafily  with  the  ale  ah  than  with 
the  metal,  fo  that  this  needs  no  further  explica¬ 
tion  and  when  we  have  fhewn  that  there  are 
fuch  like  combinations  and  precipitations  in  mineral 
waters,  then  all  the  great  difficulties  which  learn¬ 
ed  men  form  to  themfelves,  will  fall  to  the  ground ; 
viz.  how  to  explain  why  the  vitriol  is  fo  eafily 
ioft,  either  in  the  open  air  or  by  a  gentle  heat  ? 
and  why  it  is  impoffible  by  art,  to  draw  any  vi¬ 
triol  from  fuch  kind  of  waters  ? 

Vitriol  is  not  of  fuch  a  nature  as  to  be  deftroy- 
ed  by  a  gentle  fire,  as  long  as  it  has  enough  of 
water  or  moifture  by  it,  and  yet  it  cannot  be  had 
out  of  waters,  in  which,  when  they  are  frefh,  it  is 
obferved  to  be,  by  divers  properties  peculiar  to  it. 

It  is  with  the  vitriol  in  mineral  waters,  as  with 
a  folution  of  common  vitriol ,  when  an  alcaline  lixi¬ 
vium  is  poured  upon  it ;  the  acidum  lets  go  the 
metal,  and  unites  itfelf  with  the  alcali ,  and  with 
it  makes  a  tartarum  vitriolatum.  The  fait  is  form¬ 
ed  after  the  fame  manner,  and  is  of  the  fame 
kind,  and  does  not  differ  from  it  in  any  effential 
point ;  and  when  it  is  thus  formed,  the  metal, 
fteal  or  iron,  which  was  diffolved  by  the  acid,  falls 
to  the  ground  like  a  yellow  powder. 

All  the  phenomena  which  one  obferves  by  in¬ 
quiring  into  the  mineral  waters,  do  agree  with 
this  pofition,  and'may  be  clearly  explained  by  the 
fame.  E.  G .  why  fo  many  globules  of  air  arife 
out  of  the  mineral  water  when  it  is  warmed  ? 
•whenever  new  combinations  of  different  ingre¬ 
dients  in  the  waters  happen  *  whenever  an  acid 

D  particle 


[  34  1 

particle  unites  itfelf  with  an  alcaline,  the  air  is 
forced  out  of  the  interfaces  and  pores  of  the  bo¬ 
dies  and  extending  itfelf  into  frnall  bubbles,  and 
being  lighter  than  the  water,  it  is  preffed  up  to 
the  furface.  How  many  thoufand  globules  of  air 
will  arife  from  a  frnall  piece  of  metal,  when  it  is 
diffolved  by  an  acid  fpirit,  and  incorporated  into 
it  ?  On  the  contrary,  when  fpirits  fly  out  of  any 
liquid,  they  go  incognito  without  any  tumult, 
fuch  as  volatile,  burning,  or  fnoaking  fpirits ,  there 

is  no  noife,  no  air-bubbles. 

Whence  is  it  that  the  waters  after  tome  time 
cannot  receive  any  tin&ure  from  gall  ?  This  is  no 
more  to  be  wondered  at,  than  that  ink  loles  its 
blacknefs  and  becomes  brown,  when  any  alca¬ 
line  lixivium  is  mixed  with  it.  In  neither  ol 
thefe  liquors  does  the  iron  or  the  acid  of  vitriol 
vanifli,  but  their  particles  are  placed  and  combi¬ 
ned  after  a  different  manner. 

Whence  is  it  that  fo  fpirituous  a  liquor  does  la 
eafily  turn  to  a  flat  infipid  water,  and  yet  accord¬ 
ing  to  our  hypothefis,  the  fpirits  are  not  evapo¬ 
rated  ?  This  happens  juft  after  the  very  fame  manner, 
that  the  moft  corrofive  aqua  fortis  may  preiently 
by  a  little  alcaline  fait  be  made  fo  blunt  and  mild, 
that  one  may  afterwards  eat  it  without  receiving 
any  injury,  the  fpirit  does  not  evaporate,  but  all 
that,  which  before  made  the  aqua  foitis  fo  fharp 
and  fpirituous,  is  yet  in  the  liquor,  and  is  to  be 
found  in  the  newly  formed  [ale  vnedio^  and  may 
be  brought  out  of  it  again,  juft  as,  we  have  already 
obferved,  may  be  done  with  our  mineral  water 
felt.  From  hence  it  is  alfo  eafy  to  explain  why  hot 
mineral  waters  are  not  by  much  fo  fharp,  nor  j 
have  fo  much  of  the  wine  tafte  as  the  cold  wa¬ 
ters  and  precipitate  the  iron  fooner  ;  for  the  great 

heat  which  follows  upon  fuch  like  precipitations 

and 


[  35  ] 

and  combinations,  fffc.  as  are  occafioned  by  the 
acid  fpirit  that  is  in  mineral  ftones,  is  in  a  great 
meafure  already  over,  while  thefe  waters  were  un¬ 
der  ground,  which  alterations  the  cold  waters  do 
not  undergo  till  they  are  aboveground.  And  here 
it  may  be  proper  to  confider,  the  principal  and  moft 
fpecious  objection  which  can  be  made  to  our  hypo- 
thefts,  viz.  why  is  it  fo  long  before  the  acid  and  alca- 
Tt  unite  the  one  with  the  other  in  our  mineral  wa¬ 
ters?  why  muft  the  waters  be  warmed  fo  long  be¬ 
fore  this  combination  enfues ;  whereas  on  the  con¬ 
trary,  chymical  acids  and  alcalis  do  unite  with 
great  force,  even  in  a  moment  ? 

The  caufes  of  this  difference  are  as  follows  : 

Firft,  As  we  have  already  fhewn,  that  though 
the  fpirit  of  our  mineral  waters  be  the  acid  of  fiul- 
pbur  or  vitriol,  yet  being  a  natural  fpirit,  it  differs 
from  the  common  fpirit  prepared  by  art,  and  is 
mixed  with  a  certain  fubtilized  fat,  whereby  it  is 
made  more  gentle,  delicate  and  volatile  than  the 
common  fpirit  of  fulphur  or  vitriol  •  and  it  is 
from  this  mixture  of  fubtile  fat,  that  the  fpirit  fez  ms 
to  have  its  property  of  cleaving  fo  dole  to  iron, 
as  a  metal  which  has  in  itfelf  a  great  deal  of 
combuftible  fubftance  ;  when  this  fubtile  fat  fubftance 
is,  by  means  of  the  air  and  the  heat  which  put 
all  its  parts  into  a  new  motion,  fepa rated  from 
the  fpirit,  then  alfo  its  particular  nexus  with  iron 
ceafes,  and  the  acid  fpirit  paffes  intirely  over  to 
the  fubtile  alcaline  earth  ;  fo  that  it  is  this  fat  and 
the  iron,  which  keeps  the  acid  a  long  time  from 
mixing  intirely  with  the  alcali. 

Secondly ,  The  natural  mineral  alcali  is  not  fo 
fharp  nor  infinuating  as  the  artificial  is,  as  may  ea- 
ftly  be  been,  it  the  mineral  fait  be  diffolved  in  water, 
and  it  diffolved  fait  of  tartar ,  or  a  clean  lixivium 
of  pvt-a/hes  be  poured  upon  it,  it  will  precipitate 

Da  a 


C^3 

a  fubtile  alcaline  earth  from  the  fait,  and  join  it 
felf  with  the  acid  in  its  room,  and  the  dealt  will 
remain  ftill  in  the  water,  without  having  any  ef¬ 
fect  upon  the  acid,  till  fuch  time  as  the  air  and 
heat  caufe  a  new  motion  in  all  its  parts. 

The  natural  acid  f pint  as  well  as  the  natural  d- 
cali  in  chalibeat  waters  has  its  peculiar  character 
and  property,  by  which  they  are  both  remark¬ 
ably  diftinguifhed  from  fuch  as  are  artificial ;  the 
natural  acid  fpirit ,  as  long  as  the  water  is  not 
moved  by  the  air,  and  the  heat,  continues  to  cleave 
faft  to  the  particles  of  iron,  and  does  not  pre- 
fently  mix  with  the  ale  ah ;  but  it  is  not  fo  with 
the  artificial  acidfiox  as  foon  as  an  ale  ah  approaches 
it  in  any  liquor,  it  prefently  joins  itfelf  to  it,  and 
leaves  the  diffolved  metal,  whatever  it  may  be ; 
vet  this  is  not  an  eifential  difference,  it  is  only  m 
decree  and  time,  and  what  the  artificial  effedfuates 
in  a  moment,  the  natural  performs  but  very  Uow- 
ly.  And  this  is  the  true  way  to  explain  the  ieve- 
ral  phenomena  obfervable  in  the  mineral  waters  , 
for  other  opinions  are  partly  too  fubtile  and  in- 
comprehenfible,  and  partly  contrary  to  experience 

and  the  teftimony  of  our  fenfes. 

We  come  now  to  explain  our  fixth  propolition, 
viz.  That  the  fubtile  f  met  alcaline  earth  in  the  mine-- 
ral  waters  does  far  exceed  the  acid  fpirit  in  quantity , 
jo  that  they  muft  operate  rather  as  an  ale  all  than  an 
acid ’  And  here  we  muft  drew  what  proofs  we 
find  of  an  alcali  in  our  chalibeat  waters,  and 
that  the  acid  fpirit  is  far  from  being  fufficient  to 
faturate  all  the  alcali  in  them,  but  that  in  propor¬ 
tion  there  is  ftill  a  great  quantity  of  fubtile  alcaline 

earth  remaining  over  and  above. 

And,  firft,  the  frefh  water  ferments  ftrongly 

with  all  kind  of  acid  things ,  E.  G.  wine,  vinegar, 
fpirit  of  nitre,  fait  and  vitriol. 


Secondly, 


[  37  ] 

I 

Secondly,  It  is  not  turned  by  the  fyrop  of  vio- 
ts,  and  the  juice  of  red  cabbage,  into  a  grafs- 
green  colour,  but  becomes  fomewhat  greenifh  ; 
and  when  fuch  like  juices,  by  being  mixed  with 
acid  things ,  become  of  a  high  red  colour,  it  re- 
ftores  them  again  to  their  blewifh  colour. 

Thirly,  A  folution  of  common  vitriol  does  firft 
trouble  the  waters,  and  then  by  degrees  intirely 
precipitates  without  any  noife  or  effervefcence, 
but  the  folution  of  fublimate  does  not  trouble  the 
water  at  all,  much  lels  does  it  precipitate  a  red- 
dilh-yellow,  orange-colour’d  powder,  as  other 
fharp  ale  aline  waters  ufe  to  do,  for  it  requires  a 
fharp  [aline  alcali ,  to  bring  this  colour  out  of  the 
fublimate,  bare  alcaline  earth  will  not  do  it,  E.  G. 
crabs  eyes,  prepared  mufcles,  and  the  like.  It  is 
manifeft  that,  that  part  of  the  alcali  of  the  waters, 
which  is  the  moft  fubtile,  and  fitteft  for  mixing 
with  the  fait,  is  bound  up  by  the  acid  particles, 
and  that  the  remaining  part  of  it  is  no t  fubtile,  fa- 
line ,  and  fharp  enough  to  infinuate  itfelf  into  the 
compofition  of  the  fublimate,  and  to  precipitate 
the  mercury,  and  give  it  a  reddilh-yellow  colour. 

Fourthly,  When  the  Pyrmont  water  is  mixed 
with  fweet  milk,  and  boiled  with  it,  it  rather 
hinders  it  to  coagulate,  than  any  manner  of  wa y 
difpofes  it  for  it,  which  would  not  happen,  if  the 
acid  had  the  advantage  or  predominated  in  the 
water.  Thefe  experiments  clearly  and  fully  fhew 
the  alcaline  nature  of  the  waters ;  we  fhall  now 
fhew,  that,  after  the  waters  are  all  evaporated, 
there  remains  an  alcali  behind.  / 

We  have  already  fhewn  that  the  moft  fubtile 
f aline ,  alcaline  part  is  bound  up  with  the  acid  in 
the  bitter  fait,  and  that  after  evaporating  the  wa¬ 


ters,  there  remains  an  earthy  alcalf  which  has 


nothing  of  fait  in  it,  will  now  appear.  When 

D  3 


the 


[  33  3 

the  fal  amarum  neutrum  is  feparated  from  the  fedi- 
meat  of  the  water,  there  remains  behind  about 
two  thirds  of  a  taftelefs  reddilh  yellow  earth,  of 
which  there  is  about  14  or  iy  grains  in  one 
pound  of  water ;  of  this  there  may  be  two  grains 
reckon’d  for  iron,  and  about  one  third  of  it  is  a 
materia  felemtica  \  fo  that  there  remains  about 
eight  grains  of  cremor  and  fubtile  ale  aline  earthy 
which  will  caufe  an  effervefcence  and  froth  when 
mixed  with  acid  things ,  and  almoft  wholly  dif* 
folve,  and  this  alcaline  earth  is  white  as  fnow, 
and  as  fine  and  delicate  as  prepared  mother  of 
pearl,  and  it  is  inferiour  to  no  alcaline  earth  in  fub- 
tilnefs  and  virtue,  which  may  be  eafily  conceiv’d, 
feeing  it  cannot  be  difcovered  in  fo  tranfparent 
and  clear  chryftal  water. 

In  my  opinion,  it  is  not  difficult  to  difcover 
the  original  of  this  alcaline  earth  ;  the  Pyritee  have 
not  only  julphur  and  iron  in  them,  but  as  they 
have  the  name,  fo  they  are  really  ftones,  and  have 
a  great  deal  of  a  ftony  hard  fubftance,  fome  more, 
fome  lefs  ;  in  fome  it  is  coarfe,  in  others  fubtile, 
fine  and  foft.  When  the  acid  fulpleureous  fpirit  and 
the  iron,  which  is  in  thefe  ftones  begin  through 
the  moiftening  of  the  water,  to  operate  the  one 
upon  the  other,  the  ftony  fubftance  is  affe&ed  at 
the  fame  time,  and  is  penetrated,  fubtilized  and 
diffolved  by  the  mineral  fpirit ;  the  fubtileft  part  of 
the  fame  mixing  with  the  fait,  joins  itfelf  to  the 
heavieft  part  of  the  acid,  and  fo  conftitutes  our 
hitter  mineral  water  fait  :  when  above  ground  the 
iron  is  feparated  from  the  acid  fpirit,  a  part  of 
the  ale ali  is  faturated  by  this  acidy  another  part  is 
-the  above  mentioned  alcaline  earth  or  ale  ali  terreumy 
and  another  part  of  this  ftony  fubftance,  is  inti¬ 
mately  mixed  with  fomething  of  an  acid  fulphur% 


[  39  ] 

nd  conftitutes  that  matter  which  we  made  men¬ 
tion  of  in  our  feventh  pofition,  viz. 

That  there  is  in  the  waters  a  clean,  tranfparent , 
cryftalline  taftelefs  fubfiance,  like  a  lapis  felenites,  or 
like  fmall  mountain  cryjials . 

When  the  water  is  diftilPd  very  gently  and 
flowly,  and  after  it  is  almoft  wholly  evaporated, 
this  cryftalline  fubftance  places  itfelf  all  over  the 
ale  aline  cremor ,  and  the  flower  the  waters  are  eva* 
porated,  the  greater  the  cryftals  are,  which  fome- 
times  cannot  be  well  diftinguilhed  by  the  naked 
eye,  but  in  a  magnifying  glafs  they  appear  in 
fmall  white  fhining  particles,  all  made  up  of  clear 
tranfparent  prickles,  prefently  they  become  larger, 
and  appear  ty’d  like  fmall  brooms,  there  being  a 
great  many  of  them  clofely  compared  and  tied 
together  at  one{  end,  and  at  the  other  end  divided 
into  a  great  many  points ;  fometimes  they  appear 
like  fo  many  fmall,  thin,  tranfparent  lamettas, 
and  quadrangular ,  oblong ,  flat  fmall  figures ,  which 
manifeftly  reprefent  the  lapis  Jelenites  to  the  naked 
eye.  This  matter  is  perfeftly  taftelefs,  does  not 
grif  under  one’s  teeth  like  fand,  but  is  foft  like  the 
felenites  ft  one. 

Thefe  cryftals  when  either  put  near  a  gentle 
fire,  or  calcined  upon  a  good  fire,  lofe  all  their 
Ihining  and  tranfparency,  and  turn  to  a  powder 
whiter  than  fnow,  but  it  is  not  at  all  like  lime  ; 
for  it  has  no  heat  if  you  pour  water  upon  it,  nor 
is  there  any  elfervefcence  when  it  is  mixed  with 
acid  things,  fo  that  it  has  all  the  chief  qualities  of 
the  felenites  ft tone , 

The  reafon  why  I  compar’d  it  to  the  moun¬ 
tain  cryftal  is,  becaufe  this  matter,  according  as 
the  evaporation  proceeds,  quick  or  flow,  turns 
into  cryftals  that  refemble  long  fpits  and  needles, 
whereas  the  felenites  ftone  does  commonly  form  it 

P  4  '  felf 


I 


[  4°  3 

felf  into  thin  fmall  leaves  one  upon  another,  and 
fome  times  into  clear  broad  Plates.  And  this  may 
fuffice  concerning  the  volatile  and  fixed  ingredi¬ 
ents  and  contents  of  Pyrmont  waters. 


CHAP.  III. 

4 

Of  the  chef  virtues  and  ejfecls  of  the  Pyrmont  wa- 
ters  upon  humane  bodies j  and  of  the  difeafes  which 
have  been  cured  thereby. 

AFTER  having  fully  examined  and  confi- 
der’d  the  mineral  contents  of  the  Pyrmont 
waters,  and  what  diftinguifbes  them  from  com¬ 
mon  water,  with  the  feveral  remarkable  circum- 
ftances  relating  to  them,  we  muft  now  confider 
their  virtues,  effefts,  and  manner  of  working. 

The  mineral  waters  work  according  to  all  their 
incorporated  ingredients  together,  and  the  fafeft 
and  fureft  way  to  learn  the  virtues  and  advan¬ 
tages  of  any  water,  is,  by  repeated  experience 
and  manifold  examples  ;  and  we  are  not  to  rejeft 
all  confider ations  a  priori ,  providing  we  do  not 
take  for  our  foundation  a  chaos  of  chymerical  in¬ 
gredients,  but  the  true  anatomy  of  the  feveral  dif¬ 
ferent  parts  of  the  contents  of  the  water,  for 
hereby  we  attain  to  a  reafonable  practice,  and 
hereby  is  experience  confirmed,  and  render’d  un¬ 
changeable  ;  for  otherwife  it  often  happens,  that 
phyficians  in  their  water  defcriptions.  contradict 
themfelves,  and  fay  fo  many  abfurd  things  of  the 
virtues  of  their  water,  that  what  one  eftablifhes: 
to  day  is  confuted  by  another  to  morrow. 


Before 


[41  3 

Before  we  take  into  confideration  the  common 
effects  of  the  water,  we  will  firft  confider  and  fet 
before  you  thefe  portions,  we  have  already  de- 
monftrated, 

Firft,  The  acid  fpirit  of  fulphur . 

'idly)  The  vitriolum  martis  nativum * 

3 dlj)  The  Jalt. 

The  fl eel  or  iron. 

ythly,  The  alcaline  earth.  And, 

6thlj)  The  cryftalline  fuhfiance. 

Each  in  particular  according  to  its  peculiar  known 
properties  and  effefts. 

The  firft  is  the  fpirit  of  fulphur.  That  acid  of 
fulphur  and  vitriol  is  of  the  fame  fpecies,  is  a  thing 
agreed  upon  by  the  moft  learned  chymifts,  and 
they  can,  as  often  as  they  pleafe,  without  any 
difficulty,  make  vitriol  out  of  fulphur,  and  with 
the  acid  of  vitriol  make  fulphur,  one  out  of  the 
other. 

That  the  fpirit  of  fulphur  and  vitriol  is  a  medi¬ 
cament,  which  without  any  mixture  of  any  other 
thing,  may  be  taken  without  any  danger  or  hurt, 
to  i®,  15  drops,  and  fometimes  a  fcruple  and 
more,  is  agreed  upon  by  the  learnedeft  and  moft 
experienced  pra&itioners. 

And  this  acid  is  fo  far  from  doing  any  hurt, 
that  when  it  is  taken  with  due  regard  to  the  con- 
ftitution,  and  in  due  time  and  order,  it  ftrength- 
ens  the  ftomach,  reftores  loft  appetite,  deftroys 
the  fuperabundant  bitterifh  fharpnefs,  both  in  the 
ftomach  and  bowels,  and  alfo  in  the  blood,  and 
carries  all  fuch  matter  entirely  off  by  urine.  This 
acidum  has  been  found  of  great  ufe  in  hot  fevers, 
efpecially  in  thofe  that  are  infe&ious,  and  it  is 
ufual  to  mix  in  drink  12,  ly  or  20  drops,  where¬ 
by  the  very  much  thinned  blood  is  a  little  thickned, 
^nd  a  putrid  refolution  of  it  prevented,  &c. 


As 


[  42  1 

As  to  what  relates  to  the  acid  fpirit  of  fulphur 
or  vitriol,  which  appears  in  our  fteel  waters,  we 
have  ihewn  in  the  preceding  chapter,  that  it  is 
very  like  the  volatile  fpirit  of  vitiiol ,  luch  a  fpirit 
has  indeed  a  very  ftrong  penetrating  fmell,  but 
neither  the  tafte  of  it,  nor  the  corroding  effeft,  is 
by  any  means  fo  ftrong  as  a  common  acid  of  vi¬ 
triol,  or  any  other  acid  chymical  fpirit ,  yea  it  is 
gentler  by  much  than  vinegar ,  which  we  daily 
make  ufb  of. 

The  caufe  of  the  gentlenefs  of  this  volatile  fpi¬ 
rit,  tho’  it  is  itfelf  an  acid  of  the  fame  fpecies  as 
the  common  acid  of  vitriol  (for  the  common  fpi¬ 
rit  may  be  eafily  changed  into  a  volatile,  &  e 
contra )  we  have  already  given,  viz.  that  the  fufa 
tllized  fat  that  is  mixed  with  it  does  indeed  make 
the  acid  fait  p  articles  more  volatile ;  but  according 
to  the  manner  of  all  oily  and  fat  things,  does 
blunt  and  remove  their  fharpnefs  and  pointednefs, 
and  not  only  this,  but  the  fpirits  of  this  water 
are  freed  from  all  gnawing  and  corrofive  fharp- 
nefs,  both  by  the  diffolved  iron  with  which  they 
are  combin’d,  and  by  the  alcal'i ,  as  in  Pofition  6, 
7,  fo  that  it  is  impoffible  that  the  acid  fhould  any 
manner  of  way  corrode  the  moft  foluble  thing 
whatfoever. 

On  the  contrary,  the  efficacy  and  virtue  oi  luch 
a  ‘volatile  fpirit  has  been  fo  much  celebrated  by 
many  chy milts  and  pradfitioners,  againft  epilepfees3 
palpitation  of  the  heart,  &c.  and  for  the  fpeedy 
reflation  of  all  forts  of  obftruftions ,  that  if  the 
half  of  it  were  true,  it  ought  to  be  look’d  upon 
as  an  excellent  remedy  }  but  the  natural  fpirit 
muft  be  more  excellent,  than  that  prepared  by 
art.  This  volatile  acid  according  to  our  fifth  pofi¬ 
tion,  is  united  with  the  iron,  and  with  it  confti- 

tutes  a  hard  vttrtolum  mariis  nafivuniy  which  is  the 

fecond 


[  43  3 

fecond  ingredient  we  mult  here  confider  accord* 
ing  to  its  medicinal  properties  and  virtues. 

A  clean  vitriol  of  iron  is  not  only  daily  made  ufe 
of,  by  the  belt  pra&itioners,  as  a  fafe  and  good 
remedy,  but  they  give  a  dofe  of  it  fo  far  as  io, 
12,  i  y  grains,  and  continue  it  daily  one  week  af¬ 
ter  another.  It  opens  obftru&ions  in  the  bowels 
of  the  lower  belly,  ftrengthens  the  fame,  and  by 
the  gentle  contra&ing  virtue  of  the  iron  helps 
their  too  great  relaxation,  diffolves  (lime,  kills 
worms,  &c.  The  much  ufed  and  excellent  tine- 
tura  martis  Ludovici  T trtarifata  is  made  out  of  it, 
and  the  moft  cautious  phyficians  make  no  fcruple 
to  give  the  vitriol  of  iron  to  children  of  a  week 
old,  in  pulvere  abforbente  Wedelii . 

If  notwithstanding  all  this,  any  perfon  Ihould 
be  fufpicious  of  the  common  vitriol  of  iron,  and 
fhould  look  upon  it  as  a  fecret  corroding  acid \  yet 
let  him  not  think  the  fame  of  the  vitnolum  martis 
in  our  water,  for  according  to  the  fixth  pofition, 
the  alcali  predominates  in  the  water,  fo  that  the 
acid  can  never  have  any  corroding  effeft,  for  as 
foon  as  an  acid  particle  is  loofened  from  the  iron, 
it  is  prefently  catch’d  by  the  alcali ,  and  fo  clofely 
united  with  it,  that  it  is  with  difficulty  difunited 
again  by  the  power  of  the  fire. 

From  this  uniting  of  the  acid  with  the  alcali , 
does  our  mineral  water  [alt  proceed,  as  we  pro-, 
ved  under  the  fourth  pofition,  and  have  com¬ 
pared  it  cum  tartaro  vitriolato ,  and  particularly 
cum  fale  mirabili  glauberi ,  and  th sEnglifb  purging 
fait . 

What  excellent  virtues,  fure  and  gentle  ef¬ 
fects,  fuch  [alia  media  have,  which  are  form¬ 
ed  of  an  acid  vitriol,  and  an  alcali,  we  are  in¬ 
form’d  of  by  daily  experience,  we  may  alfo  learn 
from  the  lofty  titles  given  them,  when  they  are 

called 


[  44  1 

called  '  folia  polychrefta  arcanum  duplicatum  &o 
Thefe’  J alts  thin  and  diffolve  all  / Time ,  hardnefs 
and  ob/iructions  in  the  ftomacb ,  bowels,  fpleen, 
liver  and  other  glandulous  parts  ;  they  are  reck¬ 
oned  the  beft  medicines  in  fevers,  cure  all  forts  of 
agues,  and  are  very  fuccesfully  joined  cum  bezoar - 
diets  fixis  in  hot  fevers;  are  very  effectual  in 
fwellings,  dropfies ,  &c.  are  firong  diureticks ,  and 
cleanfe  the  kidnies  and  bladder  from  gravel, 
fand,  &c.  all  which  properties  are  well  known  ; 
and  thefe  artificial  falls  are  fo  gentle,  that  not  on¬ 
ly  may  one  with  fafety  take  large  dofes  of  them, 
but  may  continue  to  take  them  for  many  days 
fuccefftvely,  without  occafioning  any  gripings  or 
uneafinefs  ;  of  this  nature  is  the  fait  of  our  wat¬ 
er,  as  we  have  proved  under  the  4th  head,  fo 
that  there  is  no  reafon  to  fear  any  corrofion,  for 
as  much  as  in  one  pound  of  water,  there  is  not 
above  feven  or  eight  grains,  and  even  that  mixed 
and  furrounded  with  a  predominating  alcaline  earth. 

We  come  now  to  confider  the  feel  or  iron , 
which  we  find  in  our  medicinal  waters,  and  as 
iron  in  common  life  is  the  moft  ufeful  of  all  me¬ 
tals,  fo  it  has  had  hitherto  the  pre-eminence,  over 
all  other  metals  in  phyfick,  and  of  it  are  prepar¬ 
ed  the  fafeft,  fureft,  and  moft  ufual  medicines, 
yea  the  filings  of  red  Iron  are  often  preferibed  and 
taken  to  very  good  purpofe. 

The  principal  medicinal  effect  of  iron  in  hu¬ 
man  bodies,  is  that  it  ftrengthens  and  gently  con¬ 
trails  all  the  bowels,  in  long  illneffes  the  fibres 
of  all  the  inward  parts  are  much  weakned  and 
relaxed,  and  by  virtue  of  the  julphureous ,  dryed 
ferruginous  earth ,  they  recover  their  natural 
ftrength  and  firmnefs,  and  by  the  motion  of  it’s 
parts  'all  fiimy  tartarous  obftru&ions,  if  not  too 
much  hardned,  are  prelled  out  of  the  feveral  canals 


C  45  ] 

of  the  body  ;  for  which  reafons,  the  fleet  or  iron 
water  produces  fo  excellent  effeCts  in  malo  hypo - 
chondriaco ,  morbis  mat  rich,  defefts  of  digeftion  and 
all  obftru&igns  whatfoever.  The  lefs  iron  there 
is  in  any  mineral  water,  the  fooner  may  the  bow¬ 
els  buffer  injury  by  the  ufe  of  the  fame,  by  open¬ 
ing  and  relaxing  them  too  much,  and  the  fibres  of 
the  nerves  are  thereby  greatly  weakned,  but  no¬ 
thing  like  this  can  happen  in  the  ufe  of  the  Pyrmont 
waters,  which  abound  fo  much  in  iron,  in  which 
thing  no  waters  can  come  up  to  them,  fo  that 
their  virtues  muft  be  greater,  and  their  ufe  more 
fafe. 

The  difference  that  there  is  between  a  rich 
fteel  water ,  and  a  water  that  has  little  or  no  iron 
in  it,  is  very  remarkable  in  the  Pyrmont  waters, 
for  the  longer  you  let  them  ftand,  till  the  iron  fe- 
parates  itfelf  from  them,  the  more  do  they  purge, 
which  every  body  experiences,  that  drinks  them 
at  home  and  at  a  great  diftance  from  the  wells,  (for 
fometimes  by  warm  weather, the  water  isvery  much 
altered  in  it’s  mixture,  and  the  greateft  part  of  the 
iron  fixes  itfelf  on  the  glafs  or  earthen  veffels)  and 
we  hear  them  often  fay  that  the  waters  have 
more  effect  upon  them  at  home  than  at  the  wells, 
and  this  efteCt  they  reckon  by  the  frequent  purg¬ 
ing.  But  what  advantage  is  there,  tho’  the  body 
be  never  fo  well  cleanfed  by  the  falts  and  the  wa¬ 
ter,  if  at  the  fame  time  the  bowels  do  not  recover 
their  due  ftrength,  firmnefs  and  contracting  moti¬ 
on  ?  for  when  this  is  not  the  cafe,  the  hurtful 
humours  do  often  gather  again  in  the  weak  and 
flippery  bowels  as  foon  as  they  are  expelled,  fo 
that  the  benefit  fuch  patients  reap  by  the  water  is 
very  fmall.  There  is  one  queftion  relating  to  the 
iron  or  fleet  yet  remaining,  viz.  whether  the  ft  eel  in 
the  water  performs  it's  effect  as  a  vitriol,  or  as  a  era- 


[4<n 

tus  martls .  It  has  been  demonftrated  in  the  pre¬ 
ceding  chapter,  that  the  water  when  expofed  to 
the  open  air,  and  particularly  by  heat,  as  in  the 
ftomach  and  bowels,  by  degrees  lofes,  and  lets 
fall  all  its  vitriol  qualities,  and  therein  mixes  it* 
jfelf  with  all  kind  of  acid  bitter  andgrojs  earthy  mat¬ 
ter ,  and  especially  the  fat  earthy  particles  cleave 
to  the  vitriol  of  iron,  overcomes  the  fame,  and 
thereby  forms  a  black  ink  colour,  which  we  fee 
by  the  excrements  of  fuch  as  ufe  the  fteel  waters. 
The  water  leaves  or  throws  off  all  its  v  it  nolick  qua* 
hues  in  primis  viis,  and  fuppofe  fome  fteel  fhould  be 
carry’d  into  the  blood  with  the  other  contents  of 
the  water,  yet  it  operates  rather  as  a  fubtile  cro¬ 
cus  of  iron,  by  ftrengthning  the  relaxed  folid 
parts,  than  by  any  prevailing  vitriolick  qualities 
proves  hurtful  to  the  nerves,  as  fome  authors  ima¬ 
gine  ;  but  particularly  the  predominating  fubtile 
alcaline  earth ,  (which  is  the  fifth  ingredient  we  are 
to  confider  the  effedls  ofj  does  hinder  both  the 
acid  and  the  virtiol  of  the  waters  to  have  any  bad 
effeft,  as  has  been  already  proved  ;  every  nurfe 
knows  what  effect  fubtile  alcaline  earth  produces 
in  our  bodies,  and  there  are  very  few  recipes  for 
powder  wherein  we  do  not  fee  crabs  eyes,  oyfter 
fhells,  mother  of  pearl,  &c. 

And  that  the  ale  ah  in  our  fteel  water  is  fuch  a 
fubtile  earth ,  and  of  the  delicate  fineft  fort,  which 
is  difolved  in  cryftal  clear  water,  we  have  al¬ 
ready  proved  in  the  preceding  chap,  and  it  muff 
have  this  fame  effeft,  and  even  greater,  viz.  to 
correct  and  attract  to  itfelf  the  fuperfluous  acid-bit¬ 
ter  and  f aline  fbarpnefs  in  the  ftomach  and  bowels, 
which  afterwards,  is  convey'd  out  of  the  body 
by  the  cleanfing  virtue  of  the  water. 

Finally,  there  remains  the  taftelefs  cryftal fulfance 
of  the  water,  and  we  muft  confider  if  this  has  any 

medicinal 


C47l 

medicinal  virtues.  We  have  already  obferved,  that 
this  tranfparent  cryftal  is  nothing,  but  a  pure 
felenites  [tone.  This  ftone  is  a  foft  tender  earth, 
which  does  not  grit  between  the  teeth,  and  it 
may  eafily  be  rubbed  into  a  fmall^imperceptib le^ 
powder.  1 

If  neither  the  powder  of  crude  nor  calcined  fe¬ 
lenites  will  make  any  effervefcence  with  acid 
things,  it  is  alfo  well  known  to  be  the  cafe,  both 
of  prepared  mountain  cryftal,  and  of  many  preci¬ 
ous  and  other  ftones,  (lapidihus  pretiofis  &  minus 
pretiofis ,)  which  neverthelefs  are  in  great  reputati¬ 
on  with  the  beft  pra&itioners,  for  their  medici¬ 
nal  virtues,  efpecially  the  prepared  mountain 
cryftal,  which  is  found  exceeding  beneficial  to 
both  old  and  young,  againft  fuper  abounding, 
lharp  corrofive  gall ,  in  loofneffes ,  fluxes ,  ftone  in  the 
kidneys ,  palfies,  fluore  albo ,  &c.  and  is  often  given  to 
nurfes  to  increafe  their  milk. 

Tho5  the  materia  felenitica  is  not  fo  hard  and 
firm,  yet  in  other  things  it  may  well  be  compared 
with  the  fubftance  of  the  mountain  cryftal ,  and  upon 
the  account  of  its  tendernefs  and  foftnefs  appears  to 
I  have  more  free  entry  into,  and  greater  effe&s  upon 
i  the  humours  of  the  body,  and  accordingly  in  my 
|  pra&ice  I  have  often  made  ufe  of,  not  only  the 
e  cryftaline  matter,  but  alfo  of  a  pure  felenites  f tone ; 
i  in  fuch  cafes  in  which  the  mountain  cryftal  is  re- 
;  commended,  and  that  both  by  themfelves  and 
!  mixed  with  other  things,  and  always  they  have 
j  effefium  precipitantem. 

Moreover  the  lapis  felenites  is  not  only  made 
ufe  of,  tor  mechanical  and  external  things,  as 
paint  for  ladies,  &c.  but  fome  very  experienced 
phyficians  have  made  ufe  of  it  as  an  excellent 
antifpafmodicum  againft  the  Epilepfie.  paroxyfms  of 
the  ague  and  the  Be,  ' 


Thefe 


[  48  ] 

Thefe  are  the  properties,  virtues  and  effedts  of 
all  the  ingredients  which  constitute  the  mineral  con - 
tents  of  our  water,  and  where  the  hurtful  corro- 
five  qualities  lye,,  or  what  ingredient  does  corrode, 
is  impoffible  to  be  difcovered;  on  the  contrary 
every  one  acquainted  with  the  materia  medica  will 
confefs, 

Fir  ft.  That  the  Pyrmont  waters,  according  to  the 
proven  virtues  of  the  feveral  parts  of  their  mineral 
contents,  deferve  rather  to  be  called  fweet  than 
acid. 

idly.  That  every  Day  falts  and  other  things  are 
prescribed  to  the  weakeft  fick  people,  and  fuch  as 
are  affedted  with  inward  diftempers,  which  are 
fharper  and  more  griping  than  the  contents  of 
our  waters,  and  confequently  all  frivolous  pre¬ 
tences  about  the  fharpnefs  and  great  ftrength  of 
the  water,  &c.  proceeding  partly  from  envy, 
and  partly  from  ignorance,  do  now  fall  to  the 
ground.  We  muft  now  confider  further  how  the 
ifefh  Pyrmont  waters,  with  their  united  mineral 
contents,  do  operate  in  our  body,  and  what  are 
the  effedis  that  men  commonly  experience  by 
them.  The  moft  obvious  and  belt  known  opera¬ 
tion  of  the  waters,  when  drank  in  due  meafure 
is,  that  they  greatly  increafe  all  the  natural  eva¬ 
cuations  and  ejections  performed  by  the  feveral  or¬ 
gans  of  fecretion  and  cleaning  of  the  whole  body. 

With  fome  perfons  the  water  occafions  a  ftrong 
falivation,  which  continues  for  fome  days,  and 
carries  off  a  great  deal  of  phlegm  or  flime, 
through  the  glands  of  the  mouth,  throat  and 
,  wind  pipe ;  it  affedfs  the  ftomach  alfo,  and 
caufes  vomiting,  and  thereby  a  great  deal  of  filth 
is  thrown  out.  It  alfo  carries  off  by  ftool  the 
grofs  humours  lodged  in  the  bowels,  this  fre¬ 
quently  lafts  for  fome  days  and  occafions  a  very 

fenfiblg 


*  C  49  ] 

fenfible  heat  in  the  body.  But  for  the  moft  part 
it  paffes  through  the  kidneys  and  bladder,  and 
many  perfons  do  daily  make  more  water,  or  at 
leaft  as  much  as  they  drink.  It  occafions  a  fweat 
over  the  whole  body,  and  even  to  fuch  as  fweat 
with  great  difficulty,  or  complain  that  for  fome 
years,  they  have  never  been  able  to  fweat  regu¬ 
larly  j  and  when  the  humours  are  very  fait  and 
full  of  gall,  it  occafions  an  out-breaking  over  the 
whole  fkin,  which  ordinarily  is  foon  gone,  or  is 
removed  by  bathing  at  the  end  of  the  cure. 
The  ordinary  bloody  fluxes  both  in  men  and  wo¬ 
men,  which  are  attended  with  fuch  bad  confe- 
quences,  are  cured  by  the  waters  in  a  more  fafe 
and  fure  manner,  than  by  any  other  known 
method  whatfoever. 

Thefe  feveral  cleanfings  of  the  body  are  carried 
on  in  fo  gentle  a  manner,  if  men  proceed  regular¬ 
ly,  that  no  medicine  is  to  be  compared  to  it,  and 
altho*  fome  have  reprefented  it  as  too  ftrong,  yet 
all  that  have  draftk  it  regularly,  know  the  con¬ 
trary  by  experience. 

And  not  only  does  it  vifibly  produce  the  fore- 
faid  effeCts,  but  according  to  the  parts  of  its  mi¬ 
neral  contents,  it  muft  alfo  produce  thefe  follow¬ 
ing  effe6ts  requifite  for  reftoring  of  health,  viz.  it 
corrects  the  faline  bitter  and  fharp  humours  of  the 
ftomach  and  bowels,  alfo  changes  and  fvveetens 
the  whole  mafs  of  humours,  and  it  diffolves,  at¬ 
tenuates  and  feparates,  ail  obftruCtions  of  the 
lungs,  kidneys  and  fmall  vefifels  of  the  body,  and 
carries  off  ail  kind  of  impurities  through  the  fe¬ 
veral  excretories. 

And  as  it  is  very  common  in  broken  conftitu- 
tions  and  weak  bodies,  tho’  ever  fo  well  cleared 
of  all  hurtful  humours  and  obftruCtions,  yet  they 
eafily  breed  and  grow  again.  But  by  the  ufe  of 

E  the 


C  5o  3 

the  waters  the  tone  and  elafticity  of  the  folid  parts 
and  fibres  is,  by  means  of  the  fulpbureous  balfamtck 
ferruginous  earth  contained  in  them,  reltored  and 
ftrengthned,  and  thereby  all  new  gathering  of 
hurtful  matter  and  juices  in  any  parts  of  the  body 
prevented  and  hindered  j  fo  that  all  thefe  things 
confidered,  it  is  evident,  that  when  among  all 
the  means  of  recovering  health,  any  one  lhall  be 
found  deferving  the  name  of  a  pauac d a,  i t .  mult 
certainly  be  the  mineral  waters,  and  according  to 
the  forementioned  circumftances,  the  Pyrmont  wa¬ 
ter  muft  be  one  of  the  beft.  And  particularly, 
God  has  provided  the  mineral  water  as  a  Angular 
remedy  againft  all  chronical  diftempers  (except  a 
very  few)  provided  they  be  not  too  much  rooted 
and  inveterate ;  and  in  the  opinion  of  the  learned- 
eft  and  moft  expert  praftitioners  they  are  the  laft 
afylum,  after  men  have  gone  over  all  the  predica¬ 
ment  a  remediorum  to  no  purpofe. 

So  that  it  is  abundantly  evident  by  innumerable 
inftances,  that  it  has  a  wonderful  effeft  in  mani¬ 
fold  diftempers,  to  which  human  nature  is  liable, 
as  thofe  of  the  head ,  apoplexies,  delirium,  lofs  of 
fleep,  and  all  defers  of  the  outward  fenfes,  all 
difeafes  of  the  breaft,  and  ailings  of  the  lungs,  by 
fweetning  thelharp  faline  humours,  tepmeating 
the  boiling  heat  of  the  blood,  and  ftrengthmng 
the  parts  by  its  contrafting,  healing  and  balfa- 
mick  virtue ;  and  here  it  is  to  be  obferved,  that  in 
difeafes  of  the  breaft,  it  muft  not  be  drank  cold 
but  lukewarm,  otherwife  by  its  coldnefs  it  may 
prove  hurtful.  It  is  alfo  good  againft  all  difor- 
ders  of  the  ftomach,  lofs  of  appetite,  defeils  in  the 
digeftion,  palpitations  of  the  heart,  &c- _ 

And  in  the  bow  els,  againft  all  pituitous,  fla¬ 
tulent  and  bilious  cholicks,  deftroys  and  carries  off 
%U  worms,  when  all  other  means  fail,  and  alfo 

in 


[  5i  ] 

in  paralytick  diforders,  convulfions  and  cramps* 
fcorbutick  eruptions  and  fpots,  fwellines  and 
gouts,  &c. 

It  attenuates,  feparates  and  fweetens  the  thick 
vifcous  ftiarp  and  bitter  blood,  cures  both  the  be¬ 
ginning  and  remains  of  the  lues  venerea ,  f curvy, , 
cachaxies,  &c. 

And  in  women  it  cures  all  obftrudlions  of  the 
menfes ,  green-ficknefs  and  de color at'i ones  menfium , 
relaxations  of  the  matrix ,  and  parts  belonging  to 
it,  iarrennefs ,  &c,  I  could  confirm  all  this  by 
manifold  examples,  and  thereby  compofe  a 
compleat  courfe  of  medicinal  hiftory  and  cures 
performed  by  the  Pyrmont  waters,  which  would 
give  great  light  to  pra&ice,  with  refpeft  to 
mineral  waters,  but  muft  delay  it  till  another 
opportunity. 


CHAP.  IV. 

Of  the  way  and  manner  of  drinking  the  Pyrmont  wa¬ 
ters,  fo  as  to  profit  thereby ,  both  with  refpeft  to  the 
feafon ,  preparation ,  quantity ,  order,  cold ,  or  heat , 
continuation ,  diet ,  medicines ,  according  to  the  dif¬ 
ference  of  age ,  fex  and  conftitution ,  how  to  ob¬ 
viate  and  prevent  accidents  and  obftacles  during  the 
cure ,  and  laftly ,  concerning  the  effects  oj  the  water 
after  the  patient  has  left  off  drinking* 

Hitherto  we  have  given  an  account  of  the  vir¬ 
tues  and  effects  of  the  waters  for  recovering 
|  the  health,  and  now  we  lhall  lay  down  certain 
rules  which  are  to  be  obferved  in  the  ufe  of  them, 
in  order  to  attain  fo  excellent  an  end ;  and  fo 
much  the  more  neceifary  it  is  to  do  this,  becaufe 
experience  teaches  us,  that  not  only  the  mean 

E  2  fos 


C  52  3 

for  recovering  of  health,  hut  even  our  natural 
nourifhment,  if  not  made  ufe  of  in  due  meafure 
and  order,  does  more  hurt  than  good,  and  inftead 
of  helping,  does  really  deftroy  the  body. 

The  firft  thing  to  be  confider’d  is  the  feafon ;  we 
have  already  obferv’d  that  our  waters  have  a  like 
virtue  in  all  times  and  changes  of  the  weather, 
fo  that  at  all  times  of  the  year,  when  it  is  judged 
fit  by  a  skilful  phyfician  for  the  patient,  weaned 
with  other  medicines,  the  waters  may  very  fafely 
be  ufed  ;  for  there  is  no  month  in  the  year  where¬ 
in  we  cannot  Ihow,  that  the  waters  have  had 
the  defired  effect ;  but  feeing  the  waters  are  moft- 
ly  drank  cold,  and  the  cure  is  in  itfelf  rather 
temperate  and  cold,  than  hot,  fo  it  may  eafily 
be  obferved  that  the  months  of  May,  June,  July 
and  Auguft,  are  the  moft  convenient  ;  for  in  this 
feafon  there  is  better  opportunity  for  motion  and 
exercife  of  the  body  in  the  open  air,  and  taking 
fuch  diverfions  as  are  very  neceffary  during  the 
cure. 

As  for  fuch  as  cannot  drink  the  waters  at  the 
wells,  it  is  to  be  obferved,  that  it  is  beft  for  them 
to  drink  them  in  the  months  of  March ,  April  and 
May,  before  the  heats  come  on  ;  for  the  waters  be¬ 
ing  then  carried  to  very  diftant  places,  are  heated 
upon  the  road  in  the  day  time,  and  cooled  again  in 
the  night,  whereby  their  fpirituoufnefs  is  very 
much  abated,  and  the  fteel  particles  thrown  up¬ 
on  the  fides  of  the  veffels  wherein  the  water  is 
contained,  which  does  not  happen  when  the  wa¬ 
ter  is  drawn  and  carried  away  in  cool  weather, 
and  afterwards  put  into  cool  cellars  till  it  be  ufed. 

Some  phylicians  are  for  beginning  to  drink  the 
waters  a  week,  or  three  or  four  days  before  the 
full  moon,  that  fo  they  may  have  done  by  the 
end  of  the  moon,  when  the  humours  of  the  bo¬ 
dy 


[  53  ] 

dy  are  more  eafily  purged  away ;  bu  t  as  no  body 
can  know  before-hand  how  long  they  muft  con¬ 
tinue  the  cure,  which  depends  upon  the  effe£l  th  e 
waters  have,  therefore  this  method  feems  to  have 
very  little  in  it. 

The  moft  proper  time  of  the  day  is  the  morn¬ 
ing-,  fafting ,  after  the  body  has  been  ftrengthened 
and  refrefhed  by  reft ;  for  then  the  feveral  excreti¬ 
ons  occaiioned  by  the  waters  are  beft  performed  ; 
and  it  is  beft  to  wait  till  the  fun  has  difpelled  the 
moifture  of  the  night,  and  warm’d  the  air  a  lit¬ 
tle,  before  you  begin ;  and  it  feems  beft  to  get  up 
about  five  a  clock,  and  before  fix,  or  there-about, 
the  moifture  upon  the  body  occafioned  by  the  bed 
will  be  moftly  over,  and  t  iiC  n  from  fix  to  eight  is 
the  moft  convenient  time,  even  for  fuch  as  take 
the  largeft  dofe ;  and  in  four  hours,  viz.  from 
eight  to  twelve,  which  is  the  ufual  hour  for  din¬ 
ner  at  the  wells,  the  waters  have  their  greateft 
effeft,  provided  they  pafs  tolerably  well.  When 
you  begin  too  early,  you  are  in  danger  of  fuffer- 
ing  by  the  cold,  and  by  waiting  too  long  for  din¬ 
ner  after  you  have  done  drinking,  the  appetite 
becomes  too  ftrong. 

It  has  been  an  old  cuftom  about  four  of  the 
clock  in  the  afternoon,  after  the  digeftion  is  finifh- 
ed,  and  the  ftomach  difburdened,  to  drink  fome 
glades  of  the  waters ;  but  this  is  no  neceffary  part 
of  the  cure,  though  it  may  be  done  if  one  be 
thirfty,  and  has  a  defire  to  it ;  but  to  drink  as 
much  in  the  afternoon  as  in  the  morning,  as 
fome  have  done,  is  certainly  very  hurtful ;  for  it 
is  contrary  to  all  reafon,  when  nature  is  employed 
to  prepare  and  diftribute  the  nourilhment  for  the 
preferving  and  ftrengthening  of  the  body,  then 
to  divert  it  from  its  work,  and  put  it  upon  excre¬ 
tions  and  evacuations. 

E  3  *zdly3 


[  54  3 

<2dly7  We  muft  confider  the  preparations  for  the 
cure.  They  that  are  ufed  to  let  blood  about  the 
time  of  the  Equinox,  ought  not  to  omit  it,  if 
they  defign  foon  after  to  make  ufe  of  the  waters, 
and  it  is  very  proper  for  fuch  as  have  much 
blood  and  very  hot;  and  experience  teaches  us, 
that  it  is  beft  for  moft  patients  to  do  it  fome  time 
before  they  begin,  confidering  that  the  ftomach 
and  other  internal  parts,  after  letting  of  blood, 
are  with  many  for  fome  time  more  tender  and 
weak,  and  fo  more  eafily  hurt  by  the  coldnefs 
of  the  waters;  and  confidering  that  fome  are 
more  liable  to  evacuations,  by  which  nature  is 
foon  exhaufted,  it  is  beft  not  to  fatigue  one’s  felf 
too  much,  and  fuch  as  come  long  journies  to 
drink  the  waters,  ought  to  reft  themfelves  a  day 
or  two  before  they  begin. 

Purging  before  you  begin  to  drink  the  waters, 
which  was  looked  upon  as  fo  neceffary  by  all  the 
ancient  phyficians,  is  now  reje&ed  by  fome  of  the 
modern,  as  hurtful  or  ufelefs.  It  is  very  ftrange 
that  both  parties  make  ufe  of  fuch  general  terms 
without  any  difference,  feeing  the  conftitution 
and  ftate  of  the  body,  as  alfo  difeafes,  with  their 
feveral  circumftances  and  accidents,  are  fo  diffe¬ 
rent,  that  no  rule  here  can  be  fo  general  as  not  to 
have  its  exceptions.  Sometimes  the  ftomach,  the 
bowels,  &c.  are  fo  filled  up  and  ftopt  with  gluti¬ 
nous  dime,  which  the  water,  being  a  gentle  clean- 
fer,  cannot  fo  foon  remove  out  of  the  way  ;  fo 
that  it  is  much  hindered  thereby  in  its  free  opera¬ 
tion  ;  and  fometimes  patients  a  little  before  have 
been .  purged  and  vomited,  and  there  is  no  fufpi- 
cion  of  any  filth  in  the  prim#  vi#  ;  fo  that  they 
have  no  occafion  to  be  purged  again ;  thefe  others 
may  be  prepared  for  drinking  thewaters  by  fimple 
digeftives,  or  opening  falts ;  but  where  ftronger 

par - 


[  55  ] 

purgantia  are  neceffary  in  forma  pilulad  puW  infus 5 
potionhy  elixir  is,  &c.  without  which  the  waters 
will  not  pafs  freely.  It  is  the  phyficians  bufinefs 
to  judge  what  is  fit  to  be  done,  and  to  determine 
according  to  circumftances,  and  not  tanquam  ex* 
tripode  to  treat  every  body  alike. 

3 dljy  As  to  the  meafure  it  cannot  be  intirely  de¬ 
termin’d,  how  much  every  body  ought  to  drink, 
but  according  to  every  body’s  confiStution,  diftem- 

Eer  and  the  working  of  the  waters,  the  dofe  is  to 
e  meafured,  for  with  fome,  they  operate  but 
flowly,  with  others  prefently ;  3,  4,  y,  6,  pound 
has  been  found  fufficient,  and  to  operate  both  by 
ftool  and  urine,  and  I  never  allow  the  ftrongeft 
to  drink  above  8  pound.  The  firft  receive  into 
their  body  about  one  fourth  of  an  ounce  of  the 
mineral,  and  the  others  in  proportion,  which  is 
enough  for  a  dofe,  and  this  far  exceeds  what  Dr. 
Slave  allows  in  his  treatife,  ch.  6.  §  13.  And  in 
England  ufually,  they  don’t  drink  above  3  pound, 
which  is  about  a  flalk;  we  are  not  againft  fmall 
dofes  here,  nor  do  we  approve  of  it  when  weak¬ 
ly  perfons  drink  too  much  ;  but  daily  experience 
Ihows  here  at  the  wells,  that  moft  of  the  water 
drinkers,  drink  with  good  appetite  between  y 
and  6  pound,  and  find  no  inconveniency  by  it, 
but  very  good  effe&s,  when  they  do  it  with  cau¬ 
tion,  and  obferve  our  rules.  On  the  contrary,  the 
water  gives  greater  uneafinefs  when  drank  in 
fmall  quantity,  and  it  is  with  it  as  with  other 
evacuating  medicines  when  not  taken  in  fufficient 
quantity,  which  move,  but  do  not  carry  off,  confer 
quently  nature  is  not  lightened,  but  more  burden¬ 
ed  thereby;  this  is  the  caufe  why  we  keep  to  a 
middle  portion  in  the  annexed  meafure  and  dofe, 


t 

In  what  order  any  one  of  thefe  meafures  and 
quantities  are  to  be  drank,  may  be  known  by  the 
following  rules. 

i/7,  The  glaffes  ought  not  to  be  bigger,  than  to 

hold  one  fourth  of  a  pound. 

idly,  Such  as  are  of  middle  age,  and  have 
ftrong  bowels,  may  drink  every  quarter  of  an 
hour  3  or  4  fuch  glaffes  one  after  another. 

3 dly.  Such  as  have  not  fufficient  internal  heat, 
and  find  a  fenfible  uneafinefs  from  the  coldnefs  of 
the  water,  may  drink  two  fuch  glaffes  every  half 
quarter  of  an  hour,  or  only  one  half  pound  at  a 
time,  that  fo  the  bowels  may  be  able  to  warm  the 

cold  water.  ,  r  „ 

4 Ithy,  Tho’  the  faid  glafsmeafure  be  but  fmall, 

yet  it  ought  not  to  be  drank  at  one  breath  or 
draught,  but  by  degrees,  for  thereby  the  water 
loofes  fomewhat  of  its  coldnefs  in  the  mouth,  and 
fuch  as  fear  that  it  loofes  its  fpirit,  when  they  drink 
it  (lowly,  know  not  what  the  mineral  fpirit  is. 

ytbly.  In  this  manner  one  may  drink  the  firft 
morning  between  2  or  3  pound,  the  2d  between 
4  and  y,  and  the  3 d  morning  6  pound,  and  fo  cop 
tinue  as  many  days  one  after  another,  as  the  cir- 
cumftances  and  confequent  effects  (hew  that  it  is 
proper. 

6tbly ,  One  is  not  tyed  down  fo  intirely  to  this 
method  and  order,  as  not  to  dare  in  one  morning, 
to  drink  two  glaffes  more,  and  in  another  two 
glaffes  lefs ;  but  every  body  is  herein  to  regulate 
himfelf,  according  to  his  appetite,  and  according 
as  it  works. 

'ythly ,  Camion  in  leaving  off  by  degrees,  is  not 
fo  neceffary  as  when  you  begin,  for  the  bowels 
cannot  then  fuffer  fo  great  an  alteration  by  leav¬ 
ing  off  water,  as  they  did  when  the  faffing  fto* 
mach  was  unaccuftomed  to  the  cold  regimen, 

%tbly% 


C  57  1 

8 tHy,  Such  as  drink  it  warm,  may  without 
danger  drink  larger  glaffes  and  fafter,  yet  muft 
not  exceed  meafure  and  number;  and  the  way  to 
warm  it,  is  to  put  the  water  frefh  out  of  the  well 
into  a  glafs  bottle  or  earthen  velfel,  and  after 
ftoping  it  well  with  a  cork,  to  put  it  into  a  ket¬ 
tle  full  of  warm  water,  till  fuch  time'  as  it  lofe  its 
great  coldnefs,  and  according  to  the  conftitution 
and  diftemper,  even  till  it  be  milk  warm.  When 
the  waters  are  drank  warm  at  the  wells,  they  don’t 
lofe  fo  much  of  their  fpirit,  as  when  they  are  car¬ 
ried  far  from  the  wells,  as  experience  Ihews. 

For  fir  ft,  the  red  fteel  earth  does  not  fix  itfelf 
upon  the  fides  of  the  veffel  wherein  it  is  warmed, 
as  it  does  upon  thofe  wherein  it  is  carried  to  a 
great  diftance. 

And  fecondly ,  the  waters  by  gall  thrown  into 
them,  become  as  black  when  they  are  warm,  as 
when  they  are  cold,  which  does  not  happen  when 
the  waters  have  intirely  loft  their  fpirits ;  and  in¬ 
deed  the  waters  are  fo  full  of  fpirits,  that  a  fmall 
iofs  of  them  is  not  difcernable,  fo  that  after  be* 
ing  warm’d,  they  have  all  the  fame  effe6f  s  as  when 
cold;  moreover  we  know  by  experience,  that 
fuch  perfons  as  have  not  been  able  to  drink  them 
cold,  have  by  warming  them  had  all  the  fuccefs 
they  could  defire. 

The  next  thing  to  be  confidered  is,  how  long 
the  waters  are  to  be  drank ;  we  cannot  fix  upon 
any  certain  number  of  days,  but  every  one  muft 
govern  himfelf  according  to  the  nature  of  his  dif¬ 
temper,  and  the  effeft  of  the  waters ;  fome  finifh 
thecureinio,  is,  14,  days,  others  cannot  leave 
them  off  without  damage,  till  they  have  drank 
them  3  or  4  Weeks ;  and  we  have  an  inftance  of 
drinking  them  every  day  for  3  months,  and  alfo  of 
repeating  the  cure  twice  in  the  year  at  leaft,  with 


C  58  3 

great  advantage  to  health :  neverthelefs  the  fol¬ 
lowing  rules  with  refpect  to  the  continuation 
and  length  of  the  cure  are  to  be  obferved. 

iftj  The  beft  and  fafeft  way  is,  not  to  drink  too 
much  at  a  time,  left  thereby  you  do  violence  to 
nature  \  but  rather  to  continue  the  cure  3  or  4 
Weeks  longer. 

idly,  You  may  begin  to  drink  the  waters  for  a 
little  while  in  the  month  of  May,  and  afterwards 
proceed  in  the  month  of  July  and  Augufi. 

•gdly,  When  the  waters  agree  perfe&ly  well 
with  you  at  firft,  and  fo  continue,  if  the  diftemper 
is  not  inveterate  and  deeply  rooted,  the  cure  may 
be  finifhed  in  14  or  16  days. 

4 thly,  If  the  Waters  begin  only  to  pafs  very 
well,  after  you  have  ufed  them  8  or  14  days,  as  it 
happens  with  many  people,  it  is  eafy  to  obferve, 
that  it  is  neceffary  to  continue  to  drink  them  lon¬ 
ger,  till  the  obftruftions  be  fufficiently  removed, 
and  the  body  thoroughly  cleanfed. 

ythly ,  How  many  years,  one  after  another,  it 
is  neceffary  to  repeat  the  cure,  every  one  will  be 
able  to  judge  for  himfelf,  by  confidering  the  ftate 
of  his  own  health  in  the  after  part  of  the  year ; 
but  we  have  many  examples  that  the  1 ft  and  id 
year  the  waters  made  no  alteration  in  the  dif¬ 
temper,  neverthelefs  the  third  or  fourth  the  pati¬ 
ents  were  perfectly  cured. 

6thly ,  Such  as  have  been  accuftomed  to  drink 
the  waters  feveral  years,  cannot  without  injury  to 
their  health  leave  them  off,  for  at  the  return  of  the 
feafon  of  the  year  they  feel  their  old  diftempers 
again,  which  never  leave  them  till  they  return  to 
their  ufual  cure.  But  it  is  not  neceffary  to  confine 
one’s  felf  to  drink  the  waters  every  year,  but  they 
may  forbear  till  fuch  time  as  they  feel  fome  fymp^ 
toms  of  their  diftempers,  neither  have  they,  that 

drink 


E  59  3 

drink  them  yearly,  any  reafon  to  fear  that  at  length 
nature  will  thereby  be  weakned  and  confumed  be¬ 
fore  its  time ;  feeing  a  great  many  perfons,  and 
fome  yet  living,  have  drank  them  30  or  40  years 
fucceffively,  and  fometimes  twice  a  year,  even  af¬ 
ter  they  were  feventy  years  old,  and  ftill  with 
good  fuccefs. 

7thly ,  It  is  without  any  foundation  what  fome 
pretend,  viz.  that  the  clearnefs  of  the  urine,  and 
the  excrements  not  being  any  more  of  a  black  co¬ 
lour,  is  a  fign  that  the  patient  ought  to  leave  off 
drinking  the  waters;  but  they  ought  to  continue, 
till  fuch  time  as  they  find  their  bodies  fenfibly  eafed, 
and  remarkably  altered  and  cleanfed ;  when  they 
begin  to  grow  weary,  and  to  naufeate  them,  then 
they,  ought  to  leave  off.  And  if  any  perfon  is  not 
fatisfied  with  this  advice,  let  him  confult  a  phyfi- 
cian  what  is  fit  to  be  done,  all  circumftances  con- 
fidered,  that  fo  he  may  neither  have  too  much 
nor  too  little  of  a  good  thing. 

The  next  thing  to  be  confidered  is  the  dyet, 
which  by  the  antients  was  called  the  life  wAfoul  of 
all  cures,  and  without  it  our  waters  fignify  but 
very  little.  Dyet  confifts,  not  only  in  eating  and 
drinking  in  a  regular  way  fuch  things  as  are 
wholfome,  but  it  comprehends  alfo  the  ftate  and 
condition  of  the  air , motion  and  reft,  cleanfing  of  the 
body,  fleeping  and  waking,  and  alfo  the  exercife 
of  the  mind. 

As  to  eating  there  is  no  reafon  to  confine  one’s 
felf  fo  much  as  fome  phyficians  pretend,  who  will 
not  allow  their  patients,  while  drinking  the  wa- 
j  ters?  t0  eat  any  garden  herbs,  and  other  harmlefs 
things  ;  but  what  is  chiefly  to  be  avoided  is  hard, 
heavy,  fharp,  acid,  fait,  high-feafoned  viduals, 
all  too  new  ill  baken  bread,  greafy  cakes  and 
baked  meat,  peafe  and  beans,  bacon  and  pork, 

old 


[  60  ] 

old  and  tough  meat  of  whatever  fort,  either  frefh, 
pickled,  or  dried  in  the  fmoak,  all  glutinous  and 
Pi  my  parts  of  animals,  as  calves  heads  and  feet, 
brains,  liver,  fait  and  dried  fifth,  all  flimy  and  vif- 
cous  fifties,  fuch  as,  old  pikes,  tench,  eels,  &V. 
all  raw  fruit,  melons,  cucumbers,  mufthrooms  and 
falads,  whereby  the  bowels  are  filled  with  flime, 
relaxed  and  cooled,  which  occafion  hurtful  loof- 
neffes,  cholicks,  &c.  But  there  are  a  great  many 
things  in  kitchen  gardens,  which  may  not  only 
be  eaten  with  fafety,  when  young,  tender  .and 
well  done,  but  are  very  proper  and  fit  nouriflh- 
ment  for  fuch  as  drink  the  waters,  for  they  gent¬ 
ly  open  the  body,  and  fo  promote  that  which  the 
waters,  generally  fpeaking,  do  occafion  to  moft 
patients;  but  we  except  fuch  perfons  as  either 
have  an  averfion  to  garden  fluff,  or  feel  any  un- 
eafinefs  after  eating  it. 

As  to  milkdyet ,  we  will  by  no  means  advife 
it,  feeing  there  are  many  who  do  not  agree  with 
it,  even  when  they  are  not  drinking  the  waters, 
and  it  might,  in  the  mean  time,  difpofe  them  to 
loofneffes,  but  that  it  is  fo  dangerous  and  hurt¬ 
ful  as  fome  phyficians  would  make  it,  as  if  the 
acidity  of  the  water  did  curdle  the  milk,  is  both 
falfe,  and  without  any  foundation,  for  we  have 
proved  that  the  waters  by  their  predominant  ah 
caline  earth  rather  hinder  than  occafion  the  curd¬ 
ling  of  the  milk ;  and  as  it  is  ufual  to  prepare  the 
body  for  a  milk  dyet  by  alcalis,  -fo  I  have  found 
by  experience  both  from  myfelf  and  others,  that  a 
milk  dyet  agrees  better  with  one  rather  after  the 
cure  than  before  it,  and  even  during  the  cure,  by 
many  inftances  I  have  found  it  to  be  harmlefs  and 
innocent,  and  very  lately  a  hypocondriacal  perfon 
of  a  very  weak  conflitution,  who  lodged  in  my 

houfe,  did  for  4  weeks  every  evening  fup  upon 

fweet 


[  6 1  ] 

fweet  milk  and  bread,  and  next  morning  drank 
4  pound  of  Pyrmont  water,  which  had  fo  good 
effect,  that  he^was  happily  cured  of  his  diftemper. 

It  is  not  fit  to  dine  till  4  hours  after  having  done 
drinking,  fo  that  they  who  drink  from  6  to  8, 
ought  to  dine  at  12,  and  they  that  drink  from  7 
to  9,  at  1  o’clock,  and  tho’  the  waters  fhould  pafs 
in  2  or  3  hours  or  fooner,  yet  it  is  beft  to  let  it  be 
full  4  hours  before  eating,  and  to  eat  nothing  at 
all  before  dinner,  that  fo  the  waters  may  work 
without  any  difturbance. 

The  patient  may  eat  heartily  at  dinner,  provid¬ 
ing  he  don’t  eat  too  faft,  and  chew  it  well,  for 
commonly  the  waters  fharpen  the  appetite,  fo 
that  many  eat  too  faft,  and  their  viduals  not* being 
fufficiently  mafticated,  do  often  occafion  indigesti¬ 
ons,  and  Several  other  inconveniences,  and  as  va¬ 
riety  of  difhes  tempt  to  eat  too  much,  and  fo 
over  load  the  ftomach,  it  is  better  to  choofe  one 
good  difh,  that  fo  too  much  eating  may  not  delay 
or  hinder  the  cure. 

Supper  muft  not  be  too  late,  not  after  feven 
o’clock,  a  fmall  foope  and  a  little  boiled  meat, 
which  is  better  than  roafted,  it  muft  be  fomething 
that  is  eafily  digefted* 

People  of  diftindion  are  frequently  too  negli¬ 
gent  with  refped  to  this  article ;  for  as  they  usu¬ 
ally  frequent  balls  and  other  diverfions,  they  can¬ 
not  leave  them  off  while  they  drink  the  waters ; 
they  fup  at  9,  10,  or  11  a  dock,  when  by  pro¬ 
trading  the  time  of  fupper,  and  motion  of  the  bo¬ 
dy,  their  appetite  is  fharpened,  and  they  eat  more 
at  fupper  than  dinner,  and  prefently  after  go  to 
bed ;  fo  that  they  have  a  reftlefs  night,  and  in 
the  morning,  which  is  the  fitteft  time  for  the  wa¬ 
ters,  their  body  is  quite  tired,  and  their  ftomach 
full  of  crudities. 

As 


[  62  ] 

As  to  drink,  it  is  beft  for  every  body  to  make 
ufe  of  that  they  are  moft  accuftom’d  to,  and  which 
agrees  beft  with  them  ;  and  if  they  make  ufe  of 
beer,  it  ought  to  be  good  and  frefh,  neither  too 
new,  nor  too  old,  but  well  boiled,  clear  and 
brisk. 

It  is  a  grofs  miftake  to  think  that  the  waters 
weaken  the  ftomach,  therefore  it  is  neceffary  to 
ftrengthen  it  with  wine,  for  on  the  contrary  the 
Pyrmont  water  fortifies  the  ftomach,  as  experience 
fhews,  for  many,  who  having  entirely  loft  their 
ftomach,  through  long  loofneffes,  lienteries , 
have  perfe&ly  recovered  it  by  the  ufe  of  the  wa¬ 
ters,  and  fitch  as  with  any  reafon  complain  of 
weaknefs  of  ftomach  after  the  cure,  owe  it  whol¬ 
ly  to  themfelves,  having  either  by  a  diforderly 
diet,  drinking  the  water  cold,  or  too  much  at  a 
time,  brought  it  upon  themfelves.  However,  a 
glafs  of  good  wine  at  meal-time  taken  moderate¬ 
ly  is  of  great  fervice  during  the  cure,  for  thereby 
the  ftomach  is  warmed  and  fortify’d,  the  dige- 
ftion  forwarded,  and  by  its  diuretick  virtue  the 
remainder  of  the  water  carried  off,  good  rhentjh 
wine,  neither  too  acid,  nor  too  ftrong,  is  beft,  for 
old  ftrong  rhenifh  wine  ought  rather  to  be  taken 
as  a  medicine  in  fmall  quantity  than  otherwife ; 
good  French  wine  is  alfo  of  great  fervice,  and  in¬ 
deed  the  choice  of  the  wine  ought  to  be  left  to 
every  body’s  liking,  only  wines  that  are  ftrong 
and  apt  to  heat  the  body,  are  to  be  made  ufe  of 
as  cordials,  and  fmall  wines  are  moft  proper  to 
quench  the  thirft. 

If  one  be  thirfty  about  an  hour  or  more  after 
eating,  a  difh  of  tea  or  coffee  can  do  no  hurt, 
providing  one  don’t  drink  too  much  of  it,  and 
thereby  relax  the  bowels  too  much;  and  I  don’t 
think  it  advifable  to  drink  Pyrmont  water  at  meals* 

ox 


t  ] 

or  to  mix  it  with  wine*  tho’  the  inhabitants  there¬ 
about  are  accuftomed  to  drink  it  without  any  in- 
conveniency,  but  to  fuch  as  are  not  ufed  to  it,  it 
muft  prove  hurtful,  for  it  carries  the  vi&uals  too 
foon  out  of  the  ftomach,  which  is  very  prejudi¬ 
cial. 

The  next  thing  to  be  confider’d,  is  the  aifand 
the  weather ,  and  tho’  thefe  are  not  in  mens 
power,  as  eating  and  drinking,  yet  they  ought  to 
confider  how  their  bodies  are  affe&ed  thereby, 
and  as  the  air  conftantly  furrounds,  and  preffes 
upon  our  bodies,  the  pores,  and  alfo  the  motion 
of  the  liquids  in  the  external  parts  of  the  body, 
are  much  alter’d,  changed,  and  infenfible  per- 
fpiration  fometimes  increafed,at  other  times  much 
leffen’d,  or  intirely  taken  away  thereby ;  and  the 
fever al  changes  of  the  weather  oceafion  various 
changes  in  the  body ;  fo  that  the  effefts  of  the 
waters  upon  the  fame  perfon  and  difeafe,  are  not 
always  alike,  but  exceeding  different  and  various. 
Tho’  a  temper  ate,  warm  air  is  belt  for  drinking  the 
i  waters,  yet  this  not  depending  upon  our  choice,  it 
frequently  happens,  that  we  have  a  hurtful,  cold 
and  moift  air,  as  well  in  the  Dog-days ,  as  in  the 
|  month  of  March ,  and  if  at  fuch  a  time  one  is 
either  drinking  the  waters,  or  come  to  the  wells 
for  that  purpofe,  he  muft  not  wait  for  good  wea- 
j  ther,  but  muft  go  on,  and  guard  againft  the  bad 
effefts  both  of  wind  and  weather,  the  beft  he 
i  can ;  and  the  beft  and  fafeft  way  is,  to  warm  the 
t  waters  a  little,  as  if  it  were  in  winter,  and  to 
keep  by  a  good  fire,  and  in  a  large  room,  where 
there  is  conveniency  for  walking.  And  as  there 
!  are  fome  perfons  very  phlegmatick  and  weakly, 
who  cannot  endure  the  cold,  it  may  be  proper 
for  them  to  drink  it  in  bed,  and  a  very  little  warm- 
td}  providing  they  don’t  make  a  cuftom  of  it,  but 

after 


•  •  ■  ■  V  '  V  ■ 

[  iii 

after  they  get  tip,  to  ufe  fo  milch  the  more  trio* 
tion  ;  but  fuch  as  are  robuft  and  of  a  hotter  com 
ftitution,  and  will  notwithftanding  the  cold,  drink 
the  waters  at  the  wells,  and  fo  enjoy  a  freer  air, 
they  ought  to  cloath  themfeves  well,  drink  but 
fmall  giaffes  at  a  time,  and  thereby  prevent  all 
hurtful  colds. 

Very  warm  air,  hot  and  fultry  weather  is  very 
inconvenient  while  one  is  drinking  the  waters,  for 
too  much  fweating  delays  and  hinders  their  good 
effe&s  ;  in  fuch  a  feafon,  it  is  beft  not  to  negleft  the 
cool  of  the  morning,  and  to  frequent  cool  and 

ftiady  places.  . 

We  come  now  to  the  motion  and  exercye  oi  the 
body,  which  ought  to  be  confidered  as  a  necef- 
fary  part  of  the  diet ;  and  here,  care  muft  be  ta¬ 
ken  that  the  motion  be  not  violent,  and  thereby 
the  blood  be  over-heated,  and  fo  occafion  immo¬ 
derate  fweating  ;  but  the  motion  muft  be  agree¬ 
able  to  the  weather,  according  as  it  is  hot  or  cold. 

As  to  cleanfing  the  body,  great  care  muft  .be 
taken,  that  it  be  kept  open,  and  that  the  urine 
come  away  plentifully.  There  are  many  cele¬ 
brated  mineral  waters  that  operate  ftrongly  by 
urine,  but  open  the  body  very  little :  on  the  con¬ 
trary,  Pyrmont  waters  promote  excretion  both  ways 
in  fuch  a  manner,  that  there  are  very  few. in  pro¬ 
portion,  who  have  any  reafon  to  complain,  and 
experience  teaches  how  much  it  lightens  the  bo¬ 
dy,  and  of  how  great  advantage  it  is,  after  the 
waters  work  plentifully  by  urine,  if  they  occafion 
fome  ltools  alfo;  and  the  beft  Phylicians  advife, 
that  when  the  waters  themfelves  have  not  this 
effeft,  it  ought  to  be  procured  by  fome  relaxing 
medicines,  and,  indeed,  when  this  is  neglected, 
the  confluences  are  very  bad. 


In 


t  «j  ] 

In  thofe  difeafes  which  have  their  feat  in  the 
ftomach,  bowels  and  other  contiguous  vifcera,  the 
working  of  the  waters  by  ftool  contributes  much 
to  the  cure ;  but  when  the  whole  majj'a  humo- 
rum  wants  to  be  altered, thinned  and  fweetned,and 
the  kidnies  and  bladder  cleared  of  land  and  dime 
or  the  lungs  and  other  vifcera  freed  from  obltruc'li- 
ons  and  filperfiuous  fharp  humours,  the  nerves 
ftrengthned  and  opened,  and  alfo  the  difeafes  of 
the  external  and  folid  parts  removed,  in  fuch  cafes 
the  working  by  urine  is  preferable,  for  whatever  ' 
palfes  by  urine,  muft  by  the  circulation  of  the 
blood,  be  carried  through  all  the  parts  of  the  bo¬ 
dy,  feeing  we  know  no  other  way  it  can  come  at 
the  kidnies  and  bladder,  fo  that  the  mineral  wa¬ 
ters  muft  carry  their  medicinal  properties  through 
the  body,  and  by  mixing  with  the  feveral  hu¬ 
mours  and  touching  every  part  produce  their 
effedt. 

As  to  {mating  it  is  a  very  common  and  bene- 
|  ucial  excretion  during  the  water  cure,  for  there¬ 
by  a  gi  eat  deal  of  what  is  hurtful  to  the  body  is 
carried  olf.  But  fweating  in  the  morning  while 
you  drink  tne  waters,  if  they  have  not  begun  to 
pafs  either  by  urine  or  ftool,  muft  by  all  means 
!  be  moderated  or  intirely  prevented,  for  thereby 
the  waters  are  by  the  blood  carried  too  much  to- 
1  wards  the  external  parts  of  the  body,  which  hin- 
i  ders  them  to  be  carried  off  either  by  ftool  or  urine 
i  which  muft  neceffarily  give  great  uneafmefs  to’ 
i  the  body,  and  this  is  the  reafon  why  fuch  as  per- 
!  fyire  ftrongly,  and  are  liable  to  much  fweating, 

I  always  find  that  the  waters  work  beft  with  them, 
as  they  call  it,  when  the  weather  is  pretty  cool ; 
for  then  their  pores  are  more  lhut,  and  the  moif- 
tUre  or  humours  of  the  body  are  more  prefs’d  to- 
i  wards  the  inward  parts. 

F 

I  - 

Sweating 


C  ^  ] 

Sweating  after  the  waters  are  gone  off  by  urine- 
and  ftool,  and  upon  moderate  motion,  is  very 
wholefome  and  beneficial ;  but  when  one  begins 
the  cure,  it  ought  to  be  prevented  as  much  as  can 
be  in  the  night-time,  and  fuch  as  are  fubjeft  to 
it,  ought  to  put  on  warm  cloaths  as  foon  as  they 
can  in  the  Morning,  and  not  expofe  themfelves 
too  foon  to  the  cold  morning  air,  but  walk  for 
fome  time  in  their  chambers,  till  it  be  entirely 
over. 

The  beft  time  to  fleep  during  the  cure  is  from 
nine  or  ten  at  night,  to  4  ot  5  ^  clock  in  the 
morning,  and  they  take  belt  care  of  their  health, 
who  after  fupping  at  7  a  clock,  do  walk  a  little, 
and  then  go  to  bed  by  times,  without  any  regard 
to  company  or  diverfion  ;  for  hereby  they  will  pro¬ 
cure  quiet  fleep,  and  greatly  forward  their  cure. 

Sleeping  in  the  middle  of  the  day,  about  which 
fo  much  has  been  faid  pro  and  con\  may  be  eafily 
prevented,  by  eating  moderately,  and  not  over-bur¬ 
dening  the  ftomach,  drinking  but  little  wine, 
keeping  in  company,  and  not  fitting  ftill,  & c. 

The  exercife  of  the  mind  ought  alfo  to  be  con- 
fider’d ;  for  upon  the  temper  of  the  mind  the  cure 
very  much  depends ;  wherefore  it  is  necefiary  to 
guard  againfi:  all  envy ,  jealoufy ,  anger ,  and  other 
hurtful  paflions,  and  to  ufe  all  endeavours  to  be 
of  a  contented ,  chearful  jpirit. 

As  to  phyfick  during  the  cure,  it  mull  confift 
of  few  choice  things,  "for  the  Pyrmont  waters  con¬ 
tain  in  themfelves  feveral  rich  medicinal  ingredi¬ 
ents,  and  fo  need  lefs  afliftance  from  other  medi¬ 
cines.  The  ancient  well  -  phyficians  have  made 
long  regifters  of  remedies,  that  the  water-drink¬ 
ers  ought  to  make  ufe  of  according  to  them ;  artd 
indeed  a  patient  that  muft  go  through  the  feveral 
clafles  of  the  materia  medica  may  well  be  terrify’d ; 

fome 


[  6;  ] 

forrie  of  the  moderns  reject  all  phyfick  during  the 
cure,  and  commonly  human  underftanding  falls 
from  one  extream  to  another.  It  would  be  too 
tedious  and  by  no  means  neceffary  to  prefcribe 
here  for  the  feveral  difeafes  we  have  mentioned, 
only  we  propofe  it  to  the  confideration  of  practi¬ 
tioners,  and  refer  it  to  the  experience  of  every 
one,  viz.  *7 hat  in  the  cure  of  many  diftempers  the 
waters  give  effectual  help  and  e/fijiance  to  ether  reme¬ 
dies. 

As  to  the  common  and  ordinary  medicines 
which  patients  make  ufe  of  when  they  drink  the 
waters  j  we  have  faid  fomething  already  relating 
to  the  preparation  of  the  body ;  during  the  cure, 
relaxing  medicines,  and  fuch  as  ftrengthen  the 
ftomach  are  moft  ufed,  and  amongft  thofe  that 
are  relaxing,  the  opening  and  mollifying  /alts 
have  the  preference  in  the  prefent  practice,  fuch 
as  tartarus  vitriolatus ,  fal  polychreflum ,  cremor  tar- 
tart ,  fal  anglkanum  catharticum ,  fal  mirahle  glauberi, 
&c.  and  feeing  fuch -like  falts  agree  with  the  na¬ 
tural  falts  of  the  water,  it  is  reafonable,  when 
the  waters  do  not  operate  either  by  urine  or  ftoo), 
to  forward  them  by  fuch  falts,  and  we  know  by 
experience,  when  they  are  well  prepared,  they 
neither  heat  nor  gripe,  but  pafs  with  the  water, 
either  by  urine  or  ftool,  and  when  it  is  neceffary, 
they  may  be  frequently  repeated. 

It  would  be  belt  indeed  to  make  ufe  of  the 
Pyrmont  water's  own  fait ,  but  there  being  only  7 
grains  in  a  pound  of  water,  and  the  charge  and 
trouble  of  preparing  it  being  great,  the  fall;  that 
comes  neareft  to  it  in  it's  properties  will  anfwer 
the  end ;  one  kind  of  fait  agrees  with  one,  and 
another  with  another,  and  indeed  few  patients 
have  any  occafion  for  them,  the  water’s  own  fait 
and  virtues  being  fufficiant.  Other  purgatives 

F  2  aiie 


t  63  ] 

are  not  to  be  reje&ed,  and  whereas  both  the  wa* 
ters  and  falts  work  fometimes  only  as  digeftives 
and  mollify  the  peccant  humours  in  primis  viisy 
&c.  and  make  them  moveable,  fo  that  in  a  long 
cure,  a  ftrong  purging  medicine  may  be  very  be¬ 
neficial  and  carry  off  intirely  all  filth,  and  not  a 
few  patients  are  thereby  much  eafed,  and  their 
cure  goes  on  more  fuccefsfully,  and  for  thefe  rea- 
fons  it  is  fafeft,  and  at  the  end  of  a  cure,  to  take 
a  purging  medicine,  not  too  gentle,  that  thereby 
all  hurtful,  (limy,  obftru6ti.ng  matter,  foftned  and 
made  moveable  by  the  waters,  may  be  carri- 
ed  off  y  and  fuch  a  medicine  may  be  given  in  any 
form,  as  agrees  beft  with  the  patient,  but  what 
they  call  night  pills  are  beft  and  moft  ferviceable,  if 
they  be  made  of  good  refolvmt  gumSy  extracts 
amaris  and  fuch  like,  and  they  may  be  fo  prepar¬ 
ed,  as  after  6  or  7  hours  fleep,  to  work  gently 
in  the  morning,  and  if  they  be  taken  in  the  be¬ 
ginning  or  middle  of  the  cure,  one  may  drink  fome 
water  upon  them  in  the  morning  without  any 
prejudice,  but  towards  the  end  of  the  cure  it  is 
beft  to  drink  after  the  pills,  fome  tea  or  thin  foope 
in  th*e  morning. 

As  to  ftomachicksy  which  during  the  cure  are 
ufually  made  ufe  of  before  eating,  it  is  not  to  pro¬ 
cure  a  good  appetite,  which  without  them  is  ge¬ 
nerally  ftrong  enough,  but  the  chief  reafon  is, 
that  when  the  digefting  juices  of  the  ftomach  are 
too  much  carried  off  and  leffened  by  the  great  quan¬ 
tity  of  water,  or  when  the  ftomach  and  the  contigu¬ 
ous  vifcera  have  buffered  by  the  coldnefsof  the  wa¬ 
ter,  and  thereby  indigeftion  is  occafioned,  the  gen¬ 
tle  warming  aromatick  effences  contribute  to  reftore 
the  faid  juices  to  the  ftomach,  and  the  neceffary  heat 
to  the  bowels  ;  but  thefe  medicines  muft  be  admi- 
niftred  according  to  the  conftitution  of  patients. 


[  69  3 

As  to  the  difference  of  age  ;  we  have  already 
fliewn  that  the  Pyrmont  waters  are  not  to  be  rank’d 
among  the  ftrong  and  rough  medicines,  but  rather 
among  the  fure  and  gentle  ones,  fo  that  neither 
aged  perfons  nor  children  are  to  be  excluded  from 
them,  with  this  provifo,  that  children  be  not  fo  ten¬ 
der  and  young,  as  not  to  be  capable  of  direction, 
and  being  kept  in  order;  and  aged  perfons  not  in- 
tirely  fpent  and  decay’d.  When  children  are 
above  feven  years  old,  and  old  perfons  have  fome 
ftrength,  other  circumftances  duly  confider’d,  we 
have  many  inftances,  that  the  water  is  neither  too 
ftrong  nor  too  lharp  for  them,  but  may  be  of  very 
great  benefit  to  them  ;  but  they  muft  be  very  care¬ 
ful  to  obferve  the  prefcribed  rules,  particularly, 
to  drink  little,  flowly,  and  a  little  warm. 

Some  are  of  opinion  that  cold  mineral  waters 
agree  beft  with  men, and  warm, beft  with  the  female 
fex,  and  this  is  neither  without  ground  nor  expe¬ 
rience,  for  feeing  the  female  fex  is  more  phleg- 
matick,  and  lefs  accuftomed  to  cold  drink  than 
men,  they  generally  fpeaking  agree  better  with 
warm,  and  buffer  by  cold  drink.  From  this  we 
may  conclude,  that  if  the  mineral  water  be  a  lit-  % 
tie  warmed,  it  will  agree  as  well  with  the  female 
fex,  as  what  is  naturally  warm,  and  they  ought 
to  take  care  to  forbear  drinking  the  waters  3  or  4 
days  during  their  menfes ;  and  fuch  as  are  with 
child  would  do  better  to  have  a  little  patience,  or 
if  they  cannot  bear  their  indifpofitions  fo  long  as 
nine  months,  they  ought  to  feek  relief  by  other 
means,  which  will  not  occafion  fo  great  and  fre¬ 
quent  evacuations ;  yet  I  have  known  fome  La¬ 
dies  of  a  delicate  conftitution,  that  have  drank 
the  Pyrmont  waters  for  fome  weeks  after  they  were 
with  child,  and  received  no  hurt,  but  brought 
fprth  ftrong  and  healthful  children,  nor  have  I 

F  3  knowa 


[  7°  ] 

known  any  inflance  of  mifcarriage  occafioned 
thereby ;  yet  I  have  obferved  that  moft  of  them 
are  troubled  with  naufeating  and  vomiting,  and 
with  fome  few,  the  waters  have  operated  but 
flowly  and  with  much  trouble,  as  if  nature  did 
powerfully  keep  back  and  oppofe  fuch  evacuations, 
wherefore  in  fuch  circumftances,  there  is  very 
little  to  be  done  with  drinking  the  waters. 

Women  that  give  fuck  have  frequently  got 
great  benefit  by  the  waters,  and  fucking  children 
have  thereby  been  greatly  relieved  and  happily 
cured  ;  in  the  morning  they  ought  to  let  the  chil¬ 
dren  fuck  them  dry  before  they  begin  to  drink  the 
waters  ;  and  about  ten  when  the  waters  have  done 
working,  they  may  let  the  children  fuck  a  little, 
or  wait  till  noon.  They  muft  take  care  that  every 
morning  their  bodies  be  kept  open,  and  when  the 
waters  don’t  pafs  freely,  they  muft  take  fome  gen¬ 
tle  things  to  make  them  pafs j  for  if  this  be  not 
done,  it  brings  a  great  purging  upon  the  children, 
occafioned  by  the  waters  they  fuck  along  with  the 
milk  ;  and  the  milk  is  rather  increafed  than  db 
minifhed  by  them. 

As  to  different  conftitutions,  the  waters  agree 
beft  with  [anguine  and  cholerick  perfons ,  lor  they 
can  bear  drinking  cold  things,  and  the  waters 
drank  in  fmall  quantity  work  well  and  quickly 
with  them,  which  is  not  fo  with  phlegmatick  and 
melancholy  perfons,  for  they  muft  drink  a  greater 
quantity  or  forward  the  working  by  falts,  and  it 
is  beft  for  them  to  drink  them  lukewarm. 

When  people  drink  the  waters  in  a  regular 
manner,  it  feldom  happens  that  any  hurtful  ac¬ 
cident  prevents  their  going  on  with  the  cure,  but 
fometimes  fuch  circumftances  happen  which  re¬ 
quire  particular  confideration,  viz.  Intire  retention 
of  thp  waters,  vomiting,  cojiivenefs ,  want  of  appe¬ 
tite , 


[  7*  3 

t\te,  retention  of  wine,  hojenefs ,  Mich ,  forenep 
and  heat  in  the  inteftinum  return,  itching  and  out- 
breakings  over  the  whole  Skin,  unujual  drowji- 
fiefs,  reftlefs  nights ,  giddmejs  and  head  achs,o  amps 
in  the  calf  of  the  leg  and  other  members,  /matt¬ 
ing  pains  and  return  of  old  ailings .  .  . 

The  worft  accident  of  all  is  the  intire  retention 
of  the  waters;  It  is  not  hurtful  for  the  fiilt  and 
fecond  day,  providing  they  don’t  drink  too  much, 
neither  is  it  a  fign  that  the  waters  will  be  ot  no 
fervice  to  them,  it  is  ufual  in  this  cate  to  take  a 
good  puree  to  carry  off  the  waters,  and  the  fol¬ 
lowing  days  to  take  a  little  of  the  water’s  own 
fait  in  the  firft  glafs  in  the  morning,  or  fome  other 
opening  and  diuretick  fait,  and  then  ufually  every 
thing  goes  on  well;  Eut  when  the  waters  never 
pafs  without  daily  repeating  thefe  things,  it  ns. 
better  to  leave  them  oft  and  feek  relief  by  other 

medicines.  '  _  .  c  4, 

Vomiting  frequently  is  of  great  fervice,  for  there¬ 
by  the  ftomach  is  cleanfed  from  all  kind  ot  tilth, 
and  commonly  it  continues  but  for  i,  2  or  3  days, 
if  it  continue  longer  and  fo  hinder  the  waters 
from  working  otherways,  it  is  b eft  to  flop  it  as 
much  as  poffible,  the  patient  muft  drink  but  llow- 
ly  and  little ;  the  vomiting  leaves  off  with  lome, 
as  foon  as  they  begin  to  drink  the  waters  a  little 
warm,  and  others  fooner  vomit  with  the.  warm 
than  the  cold  water;  when  the  vomiting  proceeds 
from  a  cold  and  weak  ftomach  they  ought  to  make 
life  of  good  aromatick  and  bitter  e [fences,  and  they 
have  beft  effect  if  taken  at  night  before  they  go  to 
fleep.  Coftivenefs  is  frequently  the  greateft  caule  ot 
naufeating  and  vomiting  and  of  feveral  other  ac¬ 
cidents  during  the  cure,  wherefore  it  is  belt  to 
guard  againft  it  at  firft,  which  is  beft  done  by 
eating  a  good  deal  of  foops,  wholefome  garden 

F  4  itun, 


[  72  ] 

fluff,  fome  fruits,  prunes,  currants  and  fuch  like* 
and  when  the  waters  are  warmed,  12  glaffes 
frequently  purge  more  than  24  cold,  alfo  purging 
medicines  prudently  taken  are  very  helpful,  and 
falts  have  frequently  very  good  effefts  this  way, 
and  indeed  are  the  beft  both  for  gentlenefs  and 
fafety  ;  clyfters  made  of  the  mineral  waters  warm¬ 
ed,  with  other  things  belonging  to  them,  are  of 
great  fervice,  if  the  patient  be  ufed  to  them,  and 
other  circumftances  allow  of  it. 

Want  of  appetite  feldom  happens,  feeing  the 
waters  frequently  give  a  good  ftomach  to  fuch  as 
have  loft  it ;  but  when  it  happens,  it  ufually  pro¬ 
ceeds  from  the  body’s  not  being  open  enough, and  as 
foon  as  that  is  removed,  the  appetite  returns ;  there 
are  other  caufes  of  lofs  of  appetite,  which  a  good 
phvfician  will  eafily  judge  of,  and  relieve  by  good 
ftomachicks. 

As  to  an  intire  retention  of  urine,  hitherto  I 
have  feen  no  inftance  of  it,  altho’  I  have  had  fe¬ 
ver  al  patients,  both  men  and  women  under  my 
care,  who  confi dering  all  circumftances  had  rea- 
fon  to  believe,  that  they  had  great  ftones  in  their 
bladders.  When  it  happens  to  any  perfon,  either 
from  this  or  other  caufes,  if  other  helps  fail,  they 
muff  make  ufe  of  a  catheter,  or  when  the  meters 
are  flopped,  they  muft  ufe  gentle  diureticks ,  an - 
iifpasmodioa ,  &c.  emollient  clyfters.  If  there  be 
any  fharpnefs  or  burning  in  the  urine,  it  gene¬ 
rally  proceeds  from  fand  brought  by  it  from  the 
kidnies,  or  half  cured  gonorrheas,  or  when  faline, 
bitter  and  fharp  humours  are  carried  off  thereby, 
if  this  ailing  fhould  either  be  too  violent,  or  con¬ 
tinue  too  long,  tho’  it  generally  goes  off  in  few 
days,  it  will  be  proper  to  take  a  good  dofe  ex 
pulvere  temper  ante  or  frefh  fweet  oyl  when  you 
go  to  bed,  or  in  gonorrheas ,  to  take  the  fpecific  a  am 
tivenerea.  When 


C  73  ] 

When  little  of  the  water  paffes  by  urine  but 
tnoft  of  it  by  ftool,  and  thereby  a  great  loofenefs 
is  like  to  enfue  (tho’the  Pyrmont  waters  by  their 
rich  ingredients  ufe  rather  to  flop  than  to  relax  too 
much)  in  that  cafe  it  is  beft  to  drink  very  flowly 
that  the  waters  may  have  time  to  fink  through 
the  mefenterium,  and  commonly  in  this  cafe 
ftrong  diuretick  tinctures  and  bitter  aromatick  effences 
are  made  ufe  of,  alfo  when  it  is  neceffary,  gently 
retentive ,  quieting  and  balfamick  pills  or  electuaries 
upon  which  the  waters  will  operate  as  they  ought’ 
1  have  many  examples  of  both  men  and  women’ 
who  after  too  great  intimacies  with  one  another’ 
have  had  great  loofeneffes, belly  aches, and  cholicks’ 
and  here  ahftinence  is  the  beft  receipt.  * 

Cholicks  during  the  time  of  drinking  the  waters 
proceed,  commonly  from  cooling  the  ftomach  and 
the  bowels  too  much,  wherefore  they  that  are 
fubjedt  to  them,  ought  to  warm  the  water  and 
drink  it  flowly  and  in  fmall  glaffes.  Eut  when 
Cholicks  arife  from  flopping  of  the  body,  then  it 
is  neceffary  to  open  it  by  relaxing  medicines.  And 
belly  aches  proceeding  from  flatus’s  muft  be  re¬ 
moved  by  carminative  effences  and  keeping  the 
body  open.  a 

Sorehefs  and  heat  of  the  mteftinum  reftum  is  af- 
cribed  by  many  to  the'  fharpnefs  of  the  waters 
but  if  this  were  the  caufe,  it  would  grow  worfe 
every  day,  whereas  the  waters  themfelves  cure  it 
in  3  or  4  days,  but  it  is  the  fharp  gall,  which 
flicks  here  and  there  upon  the  guts,  and  which 
is  mollified  and  carried  off  by  the  waters  which 
occafions  this  forenefs  and  heat,  if  this  continue 
too  long  and  make  the  patient  very  uneafy  the 
fureft  way  is  to  wafh  himfelf  with  the  mineral 
i  waters  or  to  ufe  the  bath  twice,  and  commonly 
j  wer  this  it  is  gone  in  a  few  days,  and  in  fuch  a 

cafe 


[74] 

cafe  anointing  cum  unguento  populeonis  de  linqria , 
or  with  oleo  ,  verbafci ,  hyperic  and  the  like,  has 
good  effeft . 

Itching  and  Out-huakings  upon  the  fkin,  happen 
to  them  that  have  fharp  and  fcorbutick  blood,  and 
is  an  excellent  effeft  of  the  water,  and  never  hurts 
any  body  but  prefently  goes  away,  when  the  fu- 
perfluous  fharp  humours  are  corre&ed  and  carried 
off,  the  ufe  of  the  bath  towards  the  end  of  the 
cure,  clears  the  fkin  of  all  naftinefs  of  this  kind. 

As  to  Drowfinefs ,  it  is  very  common  to  moft 

f>atients,  from  feveral  caufes,  viz.  The  fulphureous 
pirituoufnefs  of  the  waters,  the  early  motion  and 
exercife  of  the  body  in  the  morning,  eating  hear¬ 
tily  at  dinner,  and  fometimes  drinking  too  much, 
and  when  the  drowfinefs  is  more  than  ordinary 
and  altogether  infupportable,  it  proceeds  from 
thick  flimy  blood,  unfit  for  motion,  whereby  the 
head  and  velfeis  of  the  brain  are  over-charged, 
and  phlegmatick  conftitutions  are  moft  liable  to 
this  indifpofition,  but  it  goes  off  when  the  waters 
begin  to  work  thoroughly,  the  body  alfo  may 
be  freed  of  the  load  of  iuch  fuperfluous  humours 
by  the  ufe  of  proper  pills. 

Waking  and  reftlejs  nights  during  the  cure,  do 
foon  over  fatigue  the  patient  3  fanguine,  cholerick 
and  melancholy  perfons  are  moft  fubjeft  to  thefe, 
but  it  may  be  prevented  by  opening  a  vein  and 
letting  a  fufficient  quantity  of  blood  3  and  at  night 
before  you  go  to  bed,  fome  good  cooling,  quieting 
foft  medicines  may  be  proper,  but  no  opiates  are 
to  be  taken,  for  they  will  hinder  the  waters  from 
working. 

Hot  and  dry  conftitutions  are  moft  fubjeft  to  gid* 
dinefs  and  head  aches  during  the  water  cure,  but  they 
are  commonly  tolerable,  or  go  off  in  a  few  days, and 
they  may  be  removed  the  fame  way  as  reftleffnefs ; 

fufr 


MB 


!  : ;  C  75  3  ;  ' 

fufficient  opening  of  the  body,  bathing  the  feet,  and 
the  like,  are  very  ferviceable  in  this  cafe. 

Cramps  in  the  calf  of  the  leg  and  other  parts  of 
the  body  is  not  an  uncommon  effeft  of  the  waters, 
for  it  paffes  through  all  the  parts  of  the  body ; 
but  thefe  are  feldom  fo  ftrong  but  they  may  be 
born,  and  they  may  be  eafed  or  removed  by  rub¬ 
bing  the  parts  affe&ed  with  Anhalt  water ,  fpirit  of 
wine  and  camphire ,  fpiritu  formicarum  and  fuch  like. 

The  returning  of  old  pains  in  the  folid  parts, 
and  breaking  out  of  old  fores  are  particularly  to 
be  remarked,  and  frequently  happen  during  the 
cure,  and  tho’  at  firft  they  portend  a  great  deal  of 
hurt  and  danger,  yet  daily  experience  teaches  us 
that  they  not  only  are  very  fupportable,  but  that 
aperfe6tand  lafting  cure  does  ufually  follow  upon 
the  fame,  and  that  ufually  the  more  uneafy  the 
affe&ed  parts  are,  the  more  reafon  there  is  to  ex- 
pe6f  fure  help  from  the  waters. 

The  remarkable  ajter-effefis  of  the  mineral  waters, 
of  which  fomuch  has  been  faid,both  by  ancient  and 
modern  phyficians,  are  alfo  confirmed  to  us  by  expe¬ 
rience,  viz.  That  patients,  fome  weeks  and  months 
after  they  have  done  drinking  the  waters,  reap  the 
greateft  benefit  and  help  thereby  ;  and  are  cured 
of  apoplexies ,  lamenefs ,  dimnefs  of  fight,  deafnejs 
and  other  diftempers,  fometimes  by  degrees,  and 
fometimesallatonce,  contrary  to  all  men’s  expec¬ 
tation.  Much  has  been  faid  concerning  the  caufes 
of  fuch  after-effects ;  I  account  for  them  after  the  fol¬ 
lowing  manner.  It  is  confeffed  that  from  the  very 
beginning  of  our  formation,  (  ah  ipjo  ovulo  )  the 
folid  parts  were  formed  and  put  together  out  of  the 
fluids ,  that  afterwards,  the  folid  parts  are  always 
affefted  by  the  fluids,  and  when  thefe  are  any 
manner  of  way  infefbed  or  fpoiled,  thofe  by  de¬ 
grees  fuffer  darqmage  alfo  3  if  the  fluids  are  restored 

to 


N 

[  7<s  ] 

to  a  good  ftate,  the  folid  parts,  if  their  intire  tex¬ 
ture  is  not  deftroyed,  or  if  not  fluffed  with  mat¬ 
ter  that  cannot  be  diffolved,  are  alfo  brought  into 
a  better  ftate,  and  as  they  are  not  liable  to  fo 
fudden  alterations  as  the  fluids  are,  fo  they  are 
laft  in  receiving  any  help ;  they  are  not  fo  foon 
hurt  by  inward  caufes  as  the  fluids  are,  but  when 
they  are  once  weakned  or  hurt,  it  is  longer  before 
they  areperfeftly  reftored  to  their  former  funftion; 
when  the  mineral  waters  work,  they  penetrate 
through  all  the  parts,  prefs  upon  the  weak  and 
obftru&ed  parts,  and  thereby  caufe  an  extenfion, 
and  a  very  fenfible  pain  and  feeling  of  former 
ailings,  and  during  the  cure  there  is  no  appear¬ 
ance  of  help,  yea  rather  matters  grow  worfe; 
but  when  the  mineral  waters  have  fully  and  _  duly 
pafs’d  through  all  the  excretoria ,  all  the  juices 
are  by  their  excellent,  cleanfing  and  fweetening 
virtue  brought  into  a  good  ftate ;  when  nature 
has  once  received  this  affiftance.  and  is  delivered 
from  the  infupportable  load  of  fuperfluous  and 
hurtful  humours,  fhe  becomes  afterwards  her 
own  beft  phyfician,  and  by  means  of  the  good 
wholefome  nutritive  juices,  fhe  has  recovered, 
repairs  by  degrees,  as  far  as  poflible,  what  ftill 
was  defeftive  in  the  folid  parts,  when  drinking 
the  water  was  over. 

And  now  I  fhall  only  recommend  to  fuch  as 
love  their  health,  that  the  fureft  way  to  partake 
of  the  great  benefit  and  good  effe&s  that  frequent¬ 
ly  follow  after  the  courfe  of  drinking  the  waters 
is  quite  over,  is,  to  abftain  from  all  tedious  courfes 
of  phyfick,  and  ftridbly  to  obferve  a  regular  dyet 
in  all  points,  and  the  longer  they  do  it  fo  much 
the  better,  and  in  this  way  by  God’s  bleffing,  to, 
expeft  the  after -effe&s  of  the  waters. 


CHAR 


CHAP.  V. 

Concerning  Bailing  with  the  Pyrmont  waters. 

SOME  people  foolifhly  imagine  that  cold  fteeU 
waters  ought  not  to  be  warmed  and  made  ufe 
of  for  bathings,  feeing  there  are  fo  many  natural 
hot  baths,  which  feem  defign’d  by  providence 
for  that  purpofe,  and  are  more  proper  and  effica¬ 
cious  for  removing  diftempers  than  cold  waters 
warmed,  but  there  is  no  more  reafon  to  think 
that  we  fhould  make  ufe  of  the  means,  which 
God  has  given  us  for  the  recovery  of  health,  juft 
in  the  manner  as  they  come  out  of  the  Earth 
without  any  preparation,  than  that  we  are  to  eat 
all  our  food  raw  and  undreffied  j  on  the  contrary 
the  right  ufe  of  many  of  the  belt  things  we  en- 
joy,  feems  to  have  been  hid  from  man,  till  fuch 
time  as  he  fhould  by  the  right  improvement  of 
his  underftanding,  and  by  careful  obfervation  and 
experience,  find  out  in  what  way  and  manner 
fuch  and  fuch  things  might  be  made  ufeful  and 
beneficial  to  mankind. 

With  refpecf  to  Bathing ,  as  there  are  many  nu¬ 
meral  waters,  fo  hot  that  they  cannot  be  ufed  till 
they  ftand  feveral  hours  to  cool,  and  as  reafon 
teaches  men  not  to  ufe  them  as  they  come  out  of 
the  fpring,  fo  it  is  with  refpeft  to  cold  waters, 
and  as  they  generally  agree  bo.th  in  their  original , 
ingredients,  operation  and  effects,  it  is  reafonable  to 
expeft,  that  cold  mineral  waters,  when  warmed, 
lhould  be  as  effeftual  for  removing  the  indifpo- 
fitions  of  the  human  body,  as  naturally  hot  wa¬ 
ters,  and  as  the  cold  waters  are  commonly  more 

fpirituous, 


C  73  3  < 

fpirituous,  and  their  ingredients  more  fubtile,  it 
is  not  without  reafon,  that  it  is  afferted,  that 
when  fuch  frefh  water  is  rightly  prepared  for 
bathing,  it  has  better  effect  than  a  naturally  warm 
bath,  and  particularly  the  Pyrmont  waters,  which 
may  be  warmed  to  a  great  degree  for  two  hours, 
before  the  internal  fermentation  and  motion  of 
the  fubtile  parts  ceafe,  and  their  fpirits  be  intirely 
gone,  for  when  this  internal  motion  of  the  mi¬ 
neral  fpirit  is  hr  its  greateft  ftrength,  it  muft  ne- 
ceffarily  affeft  and  penetrate  the  folid  parts  of  the 
body  more  ftrongly  than  a  bare / aline  water ,  whofe 
fpirit  and  fubtile  parts  have  been  already  concen¬ 
ter’d,  changed  and  intirely  loft  in  the  alcaline  earth , 
which  gives  us  reafon  to  think,  that  fteel  water 
baths  are  to  be  ufed  more  cautioufly,  and  with 
greater  circumfpe£lion  than  natural  hot  baths,  be- 
caufe  the  firft  operate  more  ftrongly  and  are  more 

penetrating  than  the  laft. 

As  to  bathing  with  Pyrmont  waters,  we  have 
fo  many  inftances  of  the  wonderful  effedls  ol  them 
in  that  way  for  almoft  thefe  200  years,  that  no 
other  mineral  water,  hot  or  cold,  can  boaft  of 
the  like,  and  it  were  eafy  to  enumerate  many  of 
the  various  cures  upon  perfons  of  all  ranks,  attefted 
by  phyficians  of  the  beft  chara&ers,  who  were 
eye  witneffes  of  the  fame,  but  feeing  this  would 
be  too  tedious,  we  choofe  rather  to  proceed  to  give 
an  account  of  the  beft  way  and  manner  of  pre¬ 
paring  the  bath,  fo  as  it  may  duly  anfwer  the 
end,  alfo  to  mark  out  the  feveral  grofs  miftakes 
and  abufes,  that  people  fall  into  in  this  point. 

The  way  and  manner  that  the  waters  operate 
externally  may  be  confidered  under  two  circunv 
fiances,  viz. 

ift,  As  long  as  the  internal  motion  of  the1 
fubtile  parts  of  >  the  waters  continues  and  all 

>  their 


■V 


t  79  1 

their  fpmtuoufnefs  is  not  exhaled  and  concenter’d 
into  the  alcalme  earth,  it  ftrongly  ftimulates  the 
extremities  of  the  nerves*  infmuates  it  felf  in¬ 
to  the  nervous  and  membranous  parts,  and  con¬ 
trails  the  external  folid  parts,  ftrengthens  and 
opens  the  nerves  and  reftores  to  the  relaxed  fibre§ 
their  natural  tone,  and  all  the  peccant  matter , 
which  fticks  in  the  external  parts  and  their  feveral 
canals  is  attenuated  and  partly  carried  off  by 
fweating,  partly  carried  back  into  the  common 
mafs  of  the  humours,  and  afterwards  caft  out  of 
the  body  by  its  feveral  excretory  dufts. 

And  when  the  membranous  and  mufcular  parts 
are  too  much  moiftned,  mollified  or  extended,  or 
filled  with  thick  and  vifcous,  or  fwelled  with 
cold  hydropical  humours,  they  recover  their 
ftrength  and  elafticity,  and  the  fwellings  are  in* 
tirely  difpelled. 

idly,  When  the  internal  fermentation  of  the 
water  is  over,  the  fpirituoufnefs  is  gone,  and  the 
irony  earth  precipitated,  then  they  operate  much 
more  gently,  and  come  nearer  to  the  nature  of 
hot  baths,  they  mollify  more  than  they  did  be¬ 
fore,  and  by  the  halfamick ,  fulphureous  ferruginous 
[  earth ,  they  ftrengthen  the  folid  parts  and  cleanfe 
the  faline  particles,  infinuate  themfelves  into  them, 
but  all  this  goes  on  more  gently  and  flowly  than 
before.  The  firft  way  of  operating  is  beft  for 
ftrong  conftitutions,  and  when  one  is  fure  that 
-the  body  is  freed  by  the  internal  ufe  of  the  waters, 
from  all  fuperfluous  and  filthy  humours,  and  that 
I  the  vifcera  are  found  and  in  good  condition.  To 
j  fuch,  bathing  affords  frequently  a  very  fpeedy  re¬ 
lief  againft  external  accidents  and  defedis,  and 
does  more  in  5  or  6  times  than  other  Baths  in  20. 

As  for  fuch  as  are  of  a  tender  and  weak  con^ 

1  ftitutiorj,  and  who  have  reafon  to  fufpedt  that 

the 


[  8o] 

the  maffa  humdrum  is  any  mariner  of  way  dorriip- 
ted,  or  who  have  any  fwellings,  the  fecond 
mixture  and  Hate  of  the  water  is  fafeft  and  belt, 
at  leaft  it  is  fit  to  begin  with  it,  and  afterwards 
come  to  the  other  wheri  rriatters  are  changed  for 
the  better,  left  the  fuperfluous  and  hurtful  hu¬ 
mours  thrown  back  into  the  vifcera  and  other  parts, 
occafion  inflammations  and  other  diforders. 

How  this  two  fold  ftate  of  the  bath  is  regu¬ 
larly  to  be  obferved  for  the  advantage  of  the  pa¬ 
tient,  a  Ikilful  phyfician  will  be  beft  able  to  judge 
and  determine,  according  to  the  difference  of  con¬ 
futations  and  nature  of  diftempers;  and  if  the 
neceffary  rules  be  well  obferved,  every  body  will 
find  by  experience,  and  by  manifold  inftances  of 
cures  that  happen  every  year,  that  the  Pyrmont 
water  when  warmed  is  effe&ual  in  all  difeafes 
wherein  hot  mineral  baths  have  been  found  to  give 
relief. 

We  fhall  now  confider,  ift7  The  neceffary  pre* 
paration  for  bathing. 

*idly7  The  time,  when. 

3 dly7  How  long  it  is  fit  to  continue  it 
4 tM%  The  way  of  preparing  the  waters. 
phly ,  How  long  it  is  fit  to  ftay  in  the  bath, 
with  the  other  rules  neceffary  to  be  obferved, 
in  and  after  trie  bath. 

iff  The  beft  preparation  for  bathing  is,  ufing 
the  waters  internally,  for  thereby  the  body  will 
be  fo  well  cleanfed,  that  there  will  be  no  reafon 
to  fear  that  the  fuperfluous  humours  will  be  heat* 
ed  by  bathing  and  brought  to  ferment,  or  any 
hurtful  thing  driven  from  the  outward  parts  into 
the  vifcera ,  as  has  been  already  faid. 

But  if  for  any  particular  reafons,  bathing  with¬ 
out  previoufiy  drinking,  the  water,  is  found  to 
be  moft  proper,  then  the  body  muft  be  firft 
cleanfed  by  proper  medicines,  and  during  the 

courfe 


C  8.  ] 

courfe  of  bathing,  dayly  kept  open ;  and  fuch  as 
abound  in  blood  may  open  a  vein  fome  days  be¬ 
fore  they  begin. 

idly.  As  to  the  time  the  following  rules  muft 
be  obferved. 

iji,  The  beft  time  of  the  year  is  the  hot  fea- 
fon,  when  the  weather  is  good,  and  there  is  the 
leaft  reafon  to  be  afraid  of  catching  cold,  and  there¬ 
by  fhutting  the  pores  of  the  body. 

idly ,  After  the  Patient  has  drank  the  waters 
8,  io,  11  or  14  days,  and  finds  his  body  eafed 
and  cleanfed  thereby,  then  it  is  proper  to  begin 
bathing,  and  it  is  not  neceffary  to  fix  particularly 
upon  a  determined  time  for  continuing  the  bath, 
as  fome  imagine,  for  many  drink  the  waters 
warmed  in  the  morning,  and  afterwards  bath  in 
them,  and  go  on  for  2,  3,  4,  weeks,  and  fome- 
times  twice  a  day,  without  any  inconveniency, 
and  the  experience  of  many  years  Ihews  us,  that 
the  internal  and  external  ufe  of  the  waters  at  the 
fame  time  are  very  confiftent,  when  due  care  is 
taken,  to  ufe  them  in  a  regular  moderate  manner, 
and  indeed  drinking  the  water  moderately,  dur¬ 
ing  the  courfe  of  bathing,  is  among  other  things 
of  great  ufe  to  prevent  coftivenefs ,  which  fuch  as 
ufe  the  bath  are  very  liable  to,  and  thereby  feveral 
indifpofitions  are  occafioned,  which  may  indeed 
be  helped  by  relaxing  medicines,  but  by  none 
better  than  by  the  water  it  felf. 

3 dly.  It  is  neceffary  that  they  who  ufe  the  wa¬ 
ters  both  internally  and  externally  at  the  fame 
i  time,  Ihould  fet  apart  more  time  for  that  purpofe 
I  than  two  or  three  weeks,  that  fo  the  cure  may  not 
be  over  haften’d,  but  proceed  gently  with  all  due 
precaution  ;  neither  is  it  improper  to  prolong  the 
bathing  eight  days  after  having  done  drinking, 

G  and 

p  ...  \  i  '  ' 

■ 


'  1  ■  '  c  85  ] 

and  fometimes  it  may  be  proper  not  to  begin  bath¬ 
ing  till  drinking  the  waters  is  intirely  over,  but 
all  this  muft  be  fuited  to  the  circumftances  of  the 
patient. 

4 thly,  The  time  of  the  day  moft  proper  for 
bathing  is  nine  a  clock  in  the  morning,  and  five 
in  the  afternoon,  when  digeftion  is  over. 

jthly.  Such  as  are  fat,  and  abound  in  blood, 
agree  beft  with  bathing  in  the  morning,  when 
their  body  is  alert,  and  their  Veflels  not  fo  full, 
as  they  ufually  are  after  eating  plentifully,  when 
a  great  quantity  of  chyle  is  difpenfed  to  the  blood ; 
but  upon  trial  every  one  will  find  what  is  moft 
fuitable  to  his  conftitution. 

6thly ,  Such  as  cannot  ftay  at  home,  but  are 
obliged  to  be  abroad  about  noon,  and  to  expofe 
themfelves  to  the  open  air ;  when  the  weather  is 
but  indifferent,  and  fuch  who  after  bathing  lofe 
their  appetite,  or  are  much  inclined  to  fleep,  and 
find  themfelves  fatigued,  will  do  beft  to  bath  in 
the  Evening. 

jthly ,  The  patients  themfelves  will  be  able  to 
judge  how  often,  and  how  long  they  ought  to  ufe 
the  bath,  by  observing  how  they  bear  it,  if  they 
are  not  over  fatigued  by  it,  and  if  their  Limbs  are 
eafier  after  it,  &c.  but  especially  a  Ikilful  phyfi- 
cian,  to  whofe  dire&ion  they  commit  themfelves, 
will  be  beft  able  to  judge,  by  confidering  the  na¬ 
ture  of  their  diftemper  ;  after  the  fame  manner  it 
may  be  determined,  whether  it  be  beft  to  bath 
every  day,  or  every  other  day,  or  two  days  fuc- 
ceffively,  and  intermit  the  third  day ;  there  are 
many  inftances  of  patients  that  have  bathed  10 
or  12  times  fuccemvely,  not  only  without  any 
inconVeniency,  but  with  very  good  effeft ;  but 


[  8?  3 

this  depends  intirely  upon  the  ftrength  of  the  pa* 
tient. 

The  Waters  for  bathing  have  hitherto  been 
taken  out  of  what  they  cali  the  Brodel  W elly  not 
that  the  water  of  what  they  cali  the  Trinck  W ell 
is  not  as  good  for  that  purpofe,  but  becaufe  it  be¬ 
ing  ufed  for  drinking,  might  be  troubled  by 
drawing  a  great  quantity  for  bathing  alfo,  and 
tho?  the  water  of  the  Brodel  Well  be  not  fo  lub- 
iile,  fpirituous  and  clear  as  the  other,  and  tho’  all 
waters  lofe  a  part  of  their  fpirituoufnefs  when 
Warmed  for  bathing,  yet  the  remaining  contents, 
which  buffer  no  alteration  by  being  warmed,  are 
in  greater  quantity  in  thefe,  than  in  the  waters  of 
the  ¥ rmek  Well  The  ufual  way  at  prefent  of 
preparing  the  waters  for  the  bath  is  to  warm  a 
certain  quantity  of  them, and  to  mix  it  with  a  great¬ 
er  quantity  of  the  cold  freih  water  in  the  bathing 
tub,  which  feems  not  to  be  amifs,  for  thereby  the 
fpirituoufnefs  of  the  frefh  cold  waters  keep  them 
a  confiderable  while  in  full  motion,  and  fermen¬ 
tation,  which  produces  the  effefts  we  have  al¬ 
ready  mentioned ;  but  when  the  bath  is  prepared 
for  perfons  of  weak  conftitutions,  it  is  belt  to 
warm  the  whole  quantity  upon  a  gentie  fire,  that 
fo  the  waters  may  lofe  fome  part  of  their  fpiritu¬ 
oufnefs  and  ftrong  penetrating  virtue,  which  other* 
wife  would  be  too  ftrong  for  fome  conftitutions 
and  difeafes,  as  we  have  faid  before. 

When  the  waters  for  bathing  are  prepared  ei¬ 
ther  the  one  or  the  other  way,  thefe  following 
rules  muft  be  obferved  in  the  ufe  of  them. 

iftj  That  they  be  only  milk  warm,  or  not  warm* 
er  than  our  blood, 

G  2  &Jly% 


t  84  3 

"i/v  After  putting  on  a  bathing  fhirt,  prepar’d 
for  that  purpofe,  if  the  patient  be  ftrong,  he  may 
orefentlv  fit  down  upon  the  cuihion,  which  is 
placed  in  the  bath,  and  is  made  of  linnen-cloth 
wrapped  up  and  folded  together ,  but  fueh  as 
are  of  a  weakly  conftitution,  and  know  by  ex¬ 
perience  that  they  are  ftrongly  moved  and  affeaed 
fcv  the  bath,  ought  at  firft  to  put  only  their  feet 
into  it  for  a  few  minutes,  and  then  to  go  up  to 
the  knees,  and  afterwards  fit  down  upon  the  cu- 

fhion.  .  _  , 

"Jly  After  the  patient  is  fet  down  upon  the 

cuihion,  he  muft  be  well  covered  with  cloth,  all 

except  the  head,  and  the  parts  above  the  water 

will  by  the  fteam  of  the  warm  water  be  foon  put 

into  a  gentle  fweat.  It  has  been  ufual  not  to  go 

deeper  into  the  bath  than  the  navel,  as  if  the 

water  were  too  ftrong  and  penetrating  for  one  to 

so  into  it  above  the  ftomach  ;  but  if  the  condition 

of  the  patient  will  allow  it,  when  the  waters  are 

duly  warmed,  and  there  be  fufficient  room  in 

the  bathing  place,  he  may  go  into  it  even  over 

the  (houlders,  as  well  as  in  other  mineral  waters ; 

but  if  the  patient  cannot  bear  it,  and  yet  the  up- 

permoft  parts  require  the  afliftance  of  the  waters, 

in  that  cafe  they  may  either  be  poured  upon  the 

parts,  or  with  a  fponge  or  wet  cloth  applied  to 

them.  ,  .  ,  ,  • 

4 thly.  If  the  patient  find  that  his  body  is  not 

warmed  fufficiently  by  the  waters,  and  that  he 
can  bear  them  if  they  were  warmer,  then  it  is  fit 
to  pour  in  more  warm  water,  till  fuch  time  as 
he  find  it  is  enough,  and  that  a  gentle  fweat  be¬ 
gins  to  break  out ;  and  indeed  it  is  much  better 
That  the  bathing  Ihould  occafion  a  gentle  fweat, 
for  thereby  a  great  deal  of  hurtful  fluff  is  thrown 

©lit 


[  85  ] 

out  of  the  body,  and  by  opening  the  pores,  the 
mineral  virtue  of  the  waters  can  better  infmuate 
itfelf  into  them,  yet  it  is  better  not  to  fweat  at 
all,  than  to  force  it  by  too  hot  a  bath,  for  we 
have  many  inftances  of  the  good  effe&s  of  bath¬ 
ing  without  fweating,  and  to  fupply  the  place  of 
it,  rubbing  the  body  with  a  coarfe  rough  cloth 
will  have  good  effeft,  and  this  has  been  much  re¬ 
commended  by  ancient  phyficians,  as  very  effec¬ 
tual  in  external  diforders,  for  the  quickening 
the  nerves,  recovering  the  tone  of  the  parts,  and 
opening  the  pores,  The  dropping  of  water 
from  a  high  place  upon  the  affefted  parts  is  now 
feldom  ufed  ;  but  fuch  a  thing  might  eafily  be 
contrived  during  the  courfe  of  bathing,  and  to 
very  good  purpofe. 

jtbly.  The  patient  ought  not  to  ft, ay  in  the  bath 
the  firft  time  above  half  an  hour,  afterwards  by 
degrees  three  quarters  of  an  hour,  one  hour,  an 
hour  and  a  half,  but  never  above  two  hours,  to 
fit  longer  in  it  is  neither  neceflary  nor  ufeful. 

6thly ,  If  the  patient  finds  that  he  turns  giddy 
and  faint,  and  has  a  ftrong  palpitation  of  the 
heart,  he  muft  not  wait  till  he  faint  away,  but 
muft  come  out  and  go  to  bed,  and  bring  himfelfby 
degrees  to  bear  the  bath,  and  fuch  as  are  affe&ed 
in  this  manner  by  it,  ought  to  have  good  volatile 
fait  to  fmell  to,  or  fome  other  thing  to  revive  and 
ftrengthen  them,  if  needful,  that  they  may  be 
able  to  hold  out 

ytbly9  When  the  patient  come  out  of  the  bath, 
he  muft  take  care  to  keep  himfelf  warm,  dry  and 
fhift  himfelfby  the  fire,  and  then  go  into  a  warm 
bed,  and  let  the  fweat  go  off  by  degrees, 

G  2  Mly% 


C  86  3 

$tyjy  It  is  very  feldom  found  to  be  of  any  ad-* 
vantage’  to  take  a  Judonfick  before  or  after  bathing, 
for  commonly  the  patient  in  time  of  battling  fweats 
more  them  is  needful,  and  they  that  are  hard  to 
fweat  can  fcarcely  bear  any  hot  fudorifick  ;  but 
fuch  as  are  fubjefit  to  ebullition  of  the  blood,  pal¬ 
pitation  of  the  heart,  giddinefs,  &c.  will  find 
great  advantage  by  taking  a  good  dofe  e#  pulvere 
temperahte ,  cooling  fait s y  or  the  like,  in  two  fpoon- 
fuls  of  wine,  a  quarter,  or  half  an  hour  before 
they  go  into  the  bath,  for  many  who  have  been 
thus  affetled,  have  by  fo  doing,  been  perfeftly  re-> 
lieved,  and  fometimes  perfons  have  by  thefe 
things  been  brought  to  fweat  enough,  who  could 
not  by  the  ftrongeft  tinfitures  of  bezoar  be  dif- 
pofed  to  it. 

gtbly.  If  the  patient  flay  in  the  bath  from  9  to 
10,  and  in  bed  from  10  to  1 1,  he  will  have  at  leaft 
an  hour  to  refrefh  himfelf  by  degrees  before  din¬ 
ner,  and  a  glafs  of  wine  with  a  good  ftomachic 
will  not  be  amifs,  and  it  will  be  beft  to  dine  at 
home,  and  not  go  to  the  open  air  till  after  dinner  ; 
in  the  evening  it  is  beft  to  eat  fomething  hot  alter 
bathing,  and  to  ftay  at  home  and  walk  in  a  night 
gown,  and  to  pafs  the  time  in  agreeable  company, 
for  it  is  not  good  to  lie  long  in  bed  after  bathing, 
becaufe  commonly  ebullition  of  the  blood  andreft- 
lefs  nights  are  the  confequents  of  it. 

As  to  other  things  that  relate  to  dyet  and  the 
way  of  living  during  the  courfe  of  bathing,  the 
fame  rules  ought  to  be  obferved  as  in  drinking  the 
waters;  and  as  to  any  other  method  of  ufing  the 
waters  externally  by  fomentations,  anointing, 
walking,  gargling,  &c.  a  ikillful  phyfician  ac¬ 
quainted  with  the  properties  and  virtue  of  the 
waters  will  be  beft  able  to  direfit,  according  to  the 

nature 


£  8;  ] 

nature  of  the  diftemper,  and  experience  will  fhow, 
that  whatever  may  be  hoped  from  a  good  mineral 
water,  may  be  equally  found  in  this;  as  to  what 
effe&s  bathing  in  the  cold  mineral  water  would 
have,  we  fhall  leave  it  to  further  experience  and 
tryal  to  find  it  out* 


CHAP.  VI. 

Concerning  the  abufes  and  miftakes  that  Patients  fall 
into  while  they  ufe  the  waters ,  whereby  they  may 
become  dangerous  and  hurtjuh 

WE  have  already  obferved  that  all  the  means 
God  has  been  pleafed  to  beftow  upon 
us,  both  for  nourifhment  and  health,  when  not 
rightly  ul'ed,  become  unwholefome  and  hurtful ; 
and  as  there  is  no  medicine  that  can  cure  all  dif- 
eafes,  fo  it  is  no  wonder,  that  by  the  ufe  of  the 
beft  mineral  waters  all  Tick  people  are  not  only  not 
cured,  but  even  fome  receive  hurt  by  them,  and 
as  it  is  manifeft,  that  every  year,  many  difeafes 
reckoned  incurable,  all  other  medicines  having 
failed,  have  been  cured  by  the  Pyrmont  waters, 
yet  it  is  owing  to  a  diforderly  way  of  living  dur¬ 
ing  the  cure  that  many  more  are  not  cured ;  where¬ 
fore  to  conclude  this  defcription,  we  fhall  briefly 
mention  fome  of  the  abufes  and  miftakes  that  pa¬ 
tients  commit  during  both  the  internal  and  exter¬ 
nal  ufe  of  the  waters.  And  firft  drinking  the 
waters  cold  without  any  order  or  difcretion,  is 
the  occafion  of  the  greateft  mifchief,  of  which  we 
have  many  inftances,  fome  drink  great  glafles  full 
without  any  intermiflion,  and  if  they  can  but 

G  4  fwallow 


[  88  3 

fwallow  the  quantity  they  propofe  to  drink  they 
think  no  more  of  it ;  but  it  is  eafy  to  confider  that 
few  patients  have  fo  much  internal  heat,  as  is  fuf- 
ficient  to  warm  6  or  8  pounds  of  cold  water, 
which  perhaps  they  drink  in  the  fpace  of  one  hour, 
or  an  hour  and  a  half  at  moft,  without  receiving 
fome  dammage  by  it. 

Every  body  knows  that  the  feveral  fluids  of  the 
body  are  preferved  in  their  fluidity  by  motion  and 
heat,  and  that  they  are  coagulated  by  cold  and 
rendered  unfit  for  motion  ;  now  feeing  our  life 
confifts  in  the  free  motion  and  circulation  of  the 
fluids  through  all  the  parts,  even  the  fmalleft  vef- 
fels  of  the  body,  whatever  difturbs  this  motion, 
or  coagulates  the  fluids,  particularly  in  the  vifcera 
muft  be  prejudicial  to  health ;  fo  that  it  is  evident 
when  the  ftomach  is  filled  all  of  a  fudden  with 
exceeding  cold  water,  neither  it’s  own  heat  nor 
that  ot  the  contiguous  parts  is  fufficient  to  warm 
it  fo  foon  as  is  neceffary,  fo  that  the  feveral  parts 
not  accuftomed  to  the  cold  muft  be  thereby  com 
traded  and  their  fluids  thickned,  and  if  the  cold- 
nefs  of  the  water  have  this  effed  upon  the  parts 
that  are  found,  what  effed  muft  it  have  upon  fuch 
as  are  weakned  and  huffed  with  thick  and  vifcous 
humours  ?  certainly  thefe  obftrudions  muft  be 
thereby  increafed,  hardned  and  made  altogether 
indiffoluble. 

It  is  wholly  owing  to  this  diforderly  ufe  of  the 
waters  that  patients  fo  often  complain  that  the  wa¬ 
ters  were  too  ftrong  for  them  and  have  fpoiled 
their  ftomachs,  brought  an  ague  upon  them, 
weakned  their  breaft,  given  them  a  cough,  &c. 
all  which  is  owing  to  themfelves  and  not  to  the 
waters,  and  they  are  very  happy  that  have  ef- 
caped  fo  well  3  for  according  to  the  way  of  living 

now 


now  a  days  few  perfons  are  accuftomed  to  cold 
things,  and  among  a  hundred  perfons  of  diftin- 
ftion  fcarce  one  is  accuftomed  to  drink  cold  liquors 
in  the  morning ;  coffee,  tea,  chocolate  being  their 
ordinary  drink,  fo  that  fuch  a  quantity  of  cold 
water  taken  all  at  once  cannot  but  be  very  preju¬ 
dicial  to  them.  And  tho?  the  cold  mineral  wa¬ 
ters  are  not  fo  frequently  hurtful  as  common  wa¬ 
ter,  becaufe  the  mineral  fpirit  and  the  internal 
motion  and  fermentation  of  their  fubtile  parts, 
and  their  opening  and  diffolving  qualities  give  them 
fome  fmall  degree  of  heat,  yet  it  is  with  them  as 
with  wine,which  notwithstanding  of  the  hot  fpirit 
contained  in  it,  when  drankwery  cold,  flops  the 
circulation  in  fome  or  other  of  the  nnjcerq,  and 
has  all  the  bad  effedfs  of  any  other  cold  liquor 
imprudently  drank,  and  in  the  manner  we  have 
faid,  affedfs  even  hot  and  vigorous  cpnftitutions, 
but  efpecially  fuch  as  are  cold,  phlegmatick  and 
weakly  through  various  obftrudfions  and  unwhole- 
fome  humours. 

If  it  be  objedled  to  what  has  been  faid,  that 
many  phyficians  are  of  opinion,  that  cold  water 
fometimes  ftrengthens  the  ftomach,  reftores  the 
tone  of  it,  when  top  much  relaxed,  and  the  nerves 
and  other  veflels  to  their  former  elafticity ;  it  may 
be  anfwered,  that  this  is  not  denyed,  and  a  fmall 
quantity  of  cold  water  which  the  ftomach  may 
eafily  warm  cannot  hurt  any  perfon,  but  a  great 
quantity  drank  without  any  difcretion,  and  for 
many  mornings  fuccefiively,  cannot  but  be  very 
dangerous  and  hurtful. 

And  here  it  will  not  be  amifs  to  warn  the  female 
fex,  that  if  during  their  menfes  they  continue  to 
drink  the  cold  waters,  they  put  their  health  to  the 
tryal,  and  in  very  great  danger,  and  it  is  a  great 

pity* 


C  9°  1 

pity,  that  the  waters  which  every  year  reftore  f6 
many  women  to  their  health  in  this  article,  fhould 
by  imprudent  management  prove  the  ruin  of 
others. 

adly,  Another  miftake  and  diforder  that  patients 
are  guilty  of  is,  when  they  drink  the  waters  in 
too  great  quantity,  and  too  faft,  and  this  is  very 
common,  for  when  the  waters  don’t  follow  their 
caprice  and  operate  according  to  their  fancy,  then 
they  muft  take  the  other  full  bumper, and  as  they  talk 
make  one  bumper  drive  out  another;  but  how  ftrong 
and  hot  foever  their  conftitutions  may  be,  yet  all  the 
inconveniencies  already  mentioned,  that  are  occa- 
fion’d  by  cooling  the  vi/cera  too  much,  will  alfo 
follow  upon  this  method.  For  fuch  patients  as 
are  in  too  great  haft  and  have  their  minds  hurried 
and  diftra&ed  with  bufinefs,  which  they  feem  to 
mind  more  than  their  health,  and  when  perhaps 
as  many  weeks  as  they  reckon  days  are  neceffary 
for  the  cure  of  their  diforders,  would  do  much 
better  to  abftain  intirely  and  fo  prevent  the  hurt 
they  may  fuftain  by  not  obferving  fuch  method 
and  rules  as  are  abfolutely  neceffary. 

3 dlyy  The  moft  common  diforder  and  abufe  of 
all  is  in  the  dyet ,  how  much  hurt  is  done  by 
eating  all  kind  of  fugar  cakes ,  prunes ,  raifws,  &c  ? 
whereby  the  waters  are  not  only  hindred  to  operate 
freely,  but  they  breed  fharp,  fower  vifcous  hu¬ 
mours  in  the  ftomach  and  bowels,  which  tho’  they 
may  be  fome  times  prefently  carried  off  by  the 
waters,  yet  it  were  much  better  not  to  put  fuch  a 
hindrance  in  their  way,  for  there  remains  always 
fomething  behind  that  difturbs  the  digeftion  and 
occafions  other  diforders  ;  and  immoderate  fmoak* 
ing  of  tobacco  is  much  more  hurtful  than  ufeful, 
and  it  rather  difturbs  than  promotes  the  natural 

operation 


[91  3 

operation  of  the  waters,  efpecially  confidering 
that  the  lovers  of  it  can  never  keep  within  bounds. 

4 tbly.  Eating  too  foon  after  drinking  the  waters 
before  the  prim vi<e  are  for  the  moft  part  freed 
of  it,  is  alfo  a  very  great  fault,  for  the  vifiluals 
are  carried  off  too  foon  by  the  waters  which  re¬ 
main,  and  undigefted  juices  carryed  into  the 
bowels,  &c.  which  occafion  cholicks,  obftruftions 
of  the  glands,  &c.  The  waters  give  the  patients 
a  good  ftomach,  fo  that  they  both  eat  too  faft  and 
too  much,  efpecially  at  night,  and  with  all  kind  of 
fruits  and  other  things  they  frequently  bring  upon 
themfelves  all  forts  of  diforders  and  intirely  defeat 
the  good  effects  of  the  waters. 

jthly,  patients  are  frequently  very  diforderly 
in  their  ordinary  drink,  fome  as  foon  as  they 
have  done  drinking  the  waters  drink  a  great  deal 
of  coffee,  tea  or  chocolate,  and  thereby  difturb 
the  operation,  and  drown  the  bowels  with  too 
much  moifture,  fo  that  what  the  mineral  water 
has,  by  it’s  fpirituoufnefs  and  fubtile  irony  earth 
in  fome  meafure  ftrengthened,  is  either  relaxed 
anew,  or  the  good  effects,  in  a  great  meafure  pre¬ 
vented  ;  if  the  defign  be  to  warm  the  cold  water, 
it  would  have  been  better  to  have  warmed  it 
a  little  before  drinking  it,  than  to  do  it  with  other 
warm  water,  after  the  cold  has  had  it’s  bad  effeft 
upon  the  vifcera,  and  the  mineral  waters  are 
thereby  too  much  diluted  and  weakned. 

6thly ,  They  that  drink  too  much  wine  during 
the  courfe  of  drinking  the  waters,  do  great  hurt 
to  their  healths,  as  we  have  already  obferved. 
l]  Patients  are  generally  of  opinion  that  they  ought 
lj  to  drink  plentifully  of  wine  in  order  to  fortify 
jj  their  ftomach,  and  they  that  love  it  comply  very 
ihearfully  with  this  rule,  and  if  before  they  begin 

tQ 


c  92  i 

to  ufe  the  waters,  their  phyficians  did  either  for¬ 
bid  it  altogether,  or  reftrained  them  with  refpe£t 
to  the  quantity,  yet  then  they  think  themfelves  at 
full  liberty ;  and  when  their  diftempers  proceed 
moftly  from  the  immoderate  ufe  of  hot  liquors, 
their  heated,  dryed,  and  fharp  bilious  blood  wants 
to  be  diluted,  cooled,  re&ifyed,  and  cleanfed,  yet 
they  returning  to  their  former  diforders,  by  which 
they  brought  their  diftempers  upon  themfelves,  not 
only  make  the  beft  means  for  recovering  their 
health  ineffectual,  but  frequently  reduce  them¬ 
felves  to  a  worfe  ftate  than  before. 

ythly ,  Sleeping  long  at  noon  is  alfo  very  dan¬ 
gerous  during  the  cure,  and  fometimes  caufes 
convulfions,  apoplexies  and  the  like ;  for  the  wa¬ 
ters  by  their  fpirituoufnefs  and  fubtile  fuiphureous  fat 
affefting  the  head,  may  during  the  fleep  raife  a 
confufed  motion  in  the  nerves  and  other  fmall 
veffels  of  the  brain,  efpecially  in  fat  J anguine  people , 
who  are  naturally  difpofed  to  fuch  diftempers ; 
moreover  fleeping  long  after  dinner  is  the  caufe  of 
indigeftion,bad  chyle,  pains  in  the  ftomach,  weari- 
nefs  and  lazinefs,  wherefore  it  is  beft  to  avoid  it 
as  much  as  poflible ;  gaming  after  dinner  is  as 
hurtful  as  fleeping,  becaufe  the  patient  muft  fit 
ftill  and  think  clofely. 

%thly.  It  is  well  known  that  all  commotions  and 
difturbances  of  the  mind,  fuch  as,  anger ,  fear, 
forrow  and  the  like,  are  very  hurtful  to  people  in 
good  health,  but  more  efpecially  to  fuch  as  are 
weak  and  fickly,  particularly  when  under  cure, 
for  then  all  the  humours  are  in  a  kind  of  fermen¬ 
tation,  fo  that  it  cannot  be  eafily  imagined  how 
deftruclive  to  the  health  fuch  like  paffions  are ;  we 
have  already  propofed  what  is  to  be  done  to  avoid 
them. 


Exercifo 


C  93  3 

Exercife  of  the  body  is  very  beneficial  to  fuch 
as  drink  the  waters,  providing  it  be  moderate, 
but  when  it  exceeds  the  due  bounds,  it  occafions 
immoderate  fweating,  which  hinders  the  waters 
to  produce  their  beft  and  molt  beneficial  effeft, 
and  is  the  caufe  of  many  diforders,  as  has  been 
already  more  fully  explained ;  and  this  is  a  point 
wherein  many  ladies  of  a  tender  and  weakly  com 
ftitution  do  great  prejudice  to  their  health,  tor 
their  heart  being  let  upon  balls,  they  frequently 
repeat  and  continue  their  dancing  fo  long  till  they 
over  heat  themfelves,  grow  faint  and  thirfty,  and 
then  they  have  their  recourfe  to  confe&ions,  coffee, 
tea,  limonade,  wine  &c.  which  greatly  overcharge 
and  diforder  the  ftomach,  and  next  morning  they 
are  very  unfit  for  drinking  the  waters,  fo  that  they 
are  not  only  not  cured  oi  their  prefent  diftempers, 
but  fall  into  new  diforders,  which  naturally  fol¬ 
low  upon  being  over  heated,  with  too  violent  ex- 
ercifes,  and  then  catching  cold. 

As  to  abufes  and  miftakes  committed  in 
bathing,  it  is  firft  to  be  obferv’d,  that  as  in 
the  internal  ufe  of  the  waters,  drinking  them 
cold  without  any  thought  or  confideration,  does 
the  greateft  mifchief,  fo,  on  the  contrary,  in  the 
external  ufe  of  them,  making  the  bath  too  hot 
does  very  great  harm ;  for  the  women  employed 
for  preparing  the  bath,  and  even  the  patients 
themfelves  are  of  opinion  that  it  can  be  of  no 
fervice,  if  they  don’t  fweat  plentifully  over  all 
parts  of  the  body,  fo  that  they  make  the  bath  as 
hot  as  it  is  poffible  to  bear  it,  and  commonly  the 
patients  come  out  of  it  as  red  as  boiled  Lobfters, 
and  from  thence  arife  great  and  many  diforders, 
fuch  as  lofs  of  a  great  deal  of  the  ufeful  mo  fare  of 
the  body ,  great  thirfty  ftrong  ebullition  of  the  bloody 
S  '  head - 


[  94  3 

lead-ache s,  giddinefs ,  palpitation  of  the  heart,  aftfa 
turfs,  wearinefs ,  faintnejs,  reftlefsnefs,  lofs  of  appe¬ 
tite  fevers,  &c.  lo  that  all  the  medicinal  qualities 
of  this  ftrong  mineral  water  which  we  have  al¬ 
ready  mention’d,  don’t  make  fo  great  alterations 
in  the  body,  as  the  accidental  property  of  fuper- 
fluous,  unnecelfay  and  hurtful  heat  ufually 
makes,  which  it  is  in  the  power  of  every  body 
to  moderate  as  they  pleafe,  and  as  may  be  molt 
for  their  advantage. 

It  is  very  common  when  any  patient  miters 
thefe  inconveniencies  which  are  the  certain  con- 
fequences  ol  bathing  in  too  hot  water,  to  afcribe 
them  to  the  water  itfelf,  as  if  it  were  too  ftrong, 
and  unfit  to  bath  in,  yet  it  is  known  that  perfons 
of  a  very  weak  and  tender  conftitution,  when 
the  bath  was  prepared  as  it  ought  to  be,  have  not 
only  ufed  it  for  a  long  time,  but  frequently  can 
ftay  two  hours  in  it  without  the  leaft  inconve- 

niency.  . 

Bathing  is  hurtful  in  long  Paroxyjms,  and  vio¬ 
lent  fits  of  the  palfy,  fuch  like  difeafes  have  com¬ 
monly  their  periods  and  changes,  they  are  gone 
for  fome  time,  and  return  afterwards  at  a  certain 
time  of  the  year,  it  one  ufe  the  bath  at  fuch  time, 
his  members  cannot  endure  fuch  ftrong  irritation 
and  moiftening,  fo  that  his  diforder  becomes 
worfe,  and  it  is  long  before  he  can  be  brought  to 
rights  again,  but  when  it  is  done  at  a  proper 
time,  the  patient  will  thereby  prevent  the  parox- 
yfm,  preferve  himfelf  the  whole  year,  and  if  the 
diftemper  be  not  too  much  rooted,  be  at  length 
intirely  delivered  from  it. 

If  any  body  undertake  to  diffipate  and  difpel 
too  foon  any  great  fwelling  in  the  feet  by  the  ufe 
ef  the  bath,  it  is  commonly  the  caufe  of  many 

inward 


C  95  3 

inward  diforderS,  fo  that  any  thing  of  this  na¬ 
ture  muft  be  done  by  degrees,  and  with  great 
precaution ;  neither  ought  any  perfon  to  ufe  bath¬ 
ing  for  curing  of  ulcers  or  old  fores  in  foul  un- 
wholefome  bodies,  till  fuch  time  as  the  fuperfluous , 
fharp  bilious  humours  be  carried  off,  and  indeed  in 
all  diftempers,  till  the  body  be  cleanfed,  the  bath 
cannot  be  ufed  without  danger  and  hurt,  as  we 
have  already  fhewn  in  the  preceding  chapter. 

Laftly,  ’tis  a  great  abufe  when  decrepit  old 
people  that  have  no  more  ftrength  nor  moifture, 
that  are  confumed  by  long  heftick  fevers  and  in¬ 
ward  diftempers,  or  other  fick  people  that  can  re¬ 
ceive  no  further  help  from  any  other  medicine, 
but  are  already  compleat  candidates  for  death ,  come 
to  the  waters  as  if  it  were  to  the  tree  of  life ,  and 
make  ufe  of  them  as  their  laft  refuge,  for  they 
would  do  much  better  to  w^ait  for  their  laft  hour 
with  patience,  than  thus  to  haften  their  end,  and 
bring  a  bad  report  upon  the  waters  that  in  them- 
felves  are  altogether  harmlefs. 

If  thefe  abufes  which  we  have  mentioned  be 
carefully  guarded  againft,  the  chief  obje&ions 
againft  the  waters  will  fall  to  the  ground,  and 
we  beg  leave  to  afk  fuch  phyficians,  as  lightly 
efteem  mineral  waters,  thefe  following  queftions; 

In  what  way  and  manner  do  they  cure  their 
patients?  Is  it  by  evacuations?  We  have  fhewn 
that  the  Pyrmont  waters  cleanfe  and  clear  the  body 
through  all  excretory  du£ts  whatfoever,  and  that 
i  in  a  fafe  and  gentle  manner, 
i  \  idly.  Is  it  by  removing  obftru6lions  ?  then  th& 
I  ingredients  of  the  waters  are  among  the  beft  ape- 
;  rients, 

i  zdh  j> 


C  96  1 

-idly.  Is  it  by  reftoring  ftrength  to  the  benumb* 
ed  and  relaxed  parts?  then  the  rich  chalibeat 
waters  produce  this  effect  beft. 

4 tbly.  Is  it  by  fweetening  and  correcting  the 
fharp,  fowr,  faline,  and  bilious  humours  ?  this 
is  done  by  the  alcaline  earth  and  cryftalline  fub- 
ftance  contained  in  the  waters. 

Now  when  any  medicine  produces  all  thefe 
capital  efie£ls,  if  fomething  particular  againft  moft 
diftempers  incident  to  human  bodies  is  not  to  be 
expefled  from  it,  I  know  not  where  any  thing 
better  is  to  be  found. 


FINIS, 


A  Brief 


u 


ACCOUNT 

OF  THE 

/  1  \ 

Mineral  Waters 

O  F 

S  P  A.  ■ 

ExtraBed  from  jeveral  Authors. 

B  y  G  EORG  E  T  U  R  N  E  R,  M.  D. 


LONDON: 

Printed  for  A.  Millar,  at  Buchanan’s  Head? 
over  againft  St,  Clement’s  Church  in  the 
Strand,  mpccxxxiiu 


y. 


A 


i 


* 


/ 


i 


> 


i  V- 


Chap.  I. 

A  Description  of  the  Town  of  Spa. 


PA  is  a  town  fituated  in  the  diftridl 
of  Liege ,  fix  leagues  eaft  from  that 
capital :  it  was  formerly  a  fmall  vil¬ 
lage,  but  has  fince  been  inlarged  to  a 
town  by  the  inhabitants,  who  found 
themfelves  obliged  to  increafe  the  buildings  for 
the  conveniency  of  lodging  the  great  number  of 
ftrangers  who  refort  thither  for  the  benefit  of  the 
waters. 

Moft  of  the  Houfes  are  built  in  the  form  of  a 
crefcent,  the  outfide  middle  facing  the  fouth, 
having  a  view  of  the  eaft  and  weft;  and  the 
whole  town  is  fhelter’d  from  the  north  by  a  high/ 
mountain  that  extends  itfelf  more  than  the  length 
of  the  whole  town. 

The  country  around  is  for  the  moft  part  heath, 
woods,  and  mountains,  abounding  with  fprings 
both  of  mineral  and  common  water,  which  de« 
fcends  in  rivulets,  and  waters  the  meadows  and 
cultivated  grounds,  which  produce  no  wheat,  but 
inftead  thereof  a  great  quantity  of  fpelt  and  oats, 
and  fome  rye,  but  fo  little,  that  the  greateft  part 
of  their  bread  is  made  of  fpelt  which  the  inha¬ 
bitants  find  both  favoury  and  wholefome  ;  there 
is  likewife  fome  flax  for  their  own  ufe,  which 
thrives  very  well 

'  Ha 


The 


The  reft  of  the  country  is  ftony,  and  full  of 
barren  mountains,  yielding  little  elfe  than  heath 
and  wood,  which  affords  but  a  wild  profpeft  ;  fo 
that  thofe  who  come  to  Spa  for  a  remedy  for  their 
difeafes  muft  not  expeft  to  find  a  fine  champaign 
country,  with  the  fruits  and  flowers  of  Italy  ;  yet 
thofe  who  delight  in  hunting  and  fhooting  will 
find  a  country  full  of  game,  fuch  as  wild  boars, 
deer,  and  hares ;  heath  cocks,  gelinots  and  par¬ 
tridges  ;  befides  other  birds  of  the  common  fort. 

There  are  medicinal  herbs  to  be  found  upon  the 
moft  barren  mountains,  and  likewife  wild  thyme, 
which  is  an  excellent  feeding  for  fheep,  and  is  the 
reafon  for  the  mutton  of  this  country  (tho’  fmall) 
being  preferable  to  moft  that’s  to  be  found  elfe- 
where,  and  the  rivulets  that  defcend  from  the 
mountains  are  full  of  Trouts,  Gudgeons,  Loaches, 
Crawfifh,  &c.  which  makes  them  be  fold  very 
cheap. 

The  inhabitants  are  fo  dexterous  both  at  hunt¬ 
ing  and  fifhing,  that  was  it  not  for  the  diligence 
of  officers  that  are  employed  to  reftrain  them,  the 
game  would  be  intirely  deftroyed  in  a  little  time. 

SECT.  I. 

Of  the  accommodations  that  fir  angers  meet  with  at 

SPA. 

Strangers  who  have  been  once  at  Spa,  are  gene-* 
rally  defirous  of  going  thither  again  ;  for  befides 
their  finding  a  remedy  for  many  obftinate  diftem* 
pers  which  all  other  means  are  often  incapable  to 
overcome  ;  they  have  the  pleafure  of  being  well 
received  by  the  inhabitants  of  Spa,  and  thofe  of 
the  neighbourhood,  who  are  very  courteous  and 
obliging  to  ftrangers,  behaving  towards  them  with 


[  IOT  ] 

the  utmoft  refpeft.  The  country  people  bring 
great  quantities  of  all  forts  of  provifion  every  day 
without  exception,  and  fold  at  a  very  reafonable 
rate,  there  is  good  bread  and  wine  of  all  forts, 
and  even  cheaper  than  at  Liege,  befides  other 
lifeful  liquors  fuch  as  Coffee,  Tea,  and  Chocolate, 
likewife  their  beer  is  very  good. 

There  are  convenient  lodgings  for  all  forts  of 
people,  and  even  fovereign  princes  would  not  be  at 
a  lofs  for  reafonable  accommodations. 

They  who  chufe  to  have  their  victuals  drefs’d 
at  home,  may  have  it  done  very  conveniently, 
for  wherever  you  take  a  lodging  the  people  of  the 
houfe  are  obliged  to  furnifh  you  with  firing,  and 
all  the  neceffary  utenfils  for  cookery,  or  you  may 
be  ferved  from  the  cooks  or  taverns  at  a  very  rea¬ 
fonable  price. 

’  .  The  great  concourfe  of  ftrangers  encourages  the 
merchants  of  feveral  towns  to  bring  their  goods  to 
Spay as  to  a  good  market, where  all  forts  of  ufeful  and 
curious  things  are  to  be  fold  ;  and  the  inhabitants 
make  feveral  little  trinkets  of  wood,  ivory,  mo¬ 
ther  of  pearl,  tortoifefhell,  filver,  and  brafs,  and 
have  a  particular  knack  at  inlaying,  representing 
the  figures  of  men,  beafts,  birds,  fifhes,  infers, 
fruits,  flowers,  leaves,  &c.  Moft  people  pur- 
chafe  fome  of  them,  being  fo  exceeding  curious 
as  hardly  to  be  equalPd  in  other  countries ;  and 
their  quick  vent  obliges  the  artificers  to  confine 
themfelves  moftly  to  this  fort  of  work. 

As  to  the  converfation  of  the  place,  people  ge¬ 
nerally  affociate  together  without  diftinction,  and 
thofe  who  are  ftrangers  to  one  another  foon  be¬ 
come  acquainted,  and  carry  on  their  little  araufe- 
ments,  and  diverfions  with  the  utmoft  freedom; 
balls  and  affemblies  are  open  to  all  who  make  a 
tolerable  appearance.  Laymen  may  fay  and  do 

H  3  wh»t 


t  102  1 

what  they  pleafe, provided  it  be  without  offence  to 
God,  or  fcandal  to  their  neighbour  ;  ecclefiafticks 
may  fpeak  their  thoughts,  tho’  with  fome  caution, 
and  a  decency  fuitable  to  their  profeffion,  and 
they  are  generally  of  the  party  in  moft  polite  con¬ 
ventions. 

Every  thing  tends  to  amufement,  wits  exercife 
their  fatyr,  and  raillery,  and  are  fometimes  paid 
back  in  their  own  coin ;  nothing  is  ferious,  but 
gaiety  and  innocent  diverfions  feem  (next  the  ufe 
of  the  waters)  to  be  the  bufinefs  of  the  place. 

As  people  from  moft  parts  of  Europe  come  to 
Spay  fo  every  one  that  pleafes  may  affociate  with 
thofe  of  his  own  country ;  if  it  fometimes  hap¬ 
pens  otherwife,  and  that  a  perfon  is  at  a  lofs  for 
want  of  acquaintance,  every  one  is  officious  to  en¬ 
gage  and  introduce  him  into  whatever  company 
fuits  with  his  temper ;  you  converfe  freely  with 
thofe  you  like,  and  avoid  thofe  you  don’t,  with¬ 
out  offence.  They  who  are  of  a  melancholly  dif- 
pofition  may  indulge  it  on  the  wild  healths,  or  fo- 
litary  woods,  which  this  country  will  fufficiently 
furnifh  them  with. 

Thofe  who  are  lovers  of  the  ftories  of  furies , 
and  Hobgoblins ,  will  be  entertained  that  way  by  the 
old  inhabitants,  who  by  the  falubrious  quality 
of  the  waters  are  healthier,  more  fertile  in  genera¬ 
tion,  lefs  fubjeft  to  epidemical  difeafes,  and  at¬ 
tain  to  greater  ages  than  thofe  of  moft  other  coun¬ 
tries  :  the  reafon  of  which  Stephius  gives  us  in  his 
medicinal  art, where, fpeaking  of  the  people  of  Spa, 
he  fays,  “  The  folidity  which  their  bodies  ac- 
u  quire  by  the  ufe  of  foffils,  to  wit,  metals  and  mi- 
cc  nerals,  and  the  daily  difcharge  of  the  excre- 
“  ments  by  all  the  paffages,  is  the  caufe  of  their 
a  being  lefs  fubjeft  to  early  decays,  are  of  long 
a  life,  and  exempt  from  epidemical  difeafes. 


In 


[  io3  1 

In  order  to  prevent  quarrels  the  magiftrates  for¬ 
bid  the  wearing  of  fwords,  or  any  other  offenfive 
weapon  than  a  (lender  flick  wrought  at  Spa, 
which  is  either  ufed  for  eafe  in  walking  or  pure¬ 
ly  for  falhion’s  fake,  for  whenever  any  difpute 
arifes  it  feldom  goes  farther  than  words,  every 
one  interpofing  and  endeavouring  to  prevent  any 
ill  confequence  that  might  happen. 

There  are  necejjary  houfes  built  near  the  feveral 
wells  for  the  conveniency  of  thofe  whofe  waters 
pafs  by  (tool,  that  they  may  not  be  obliged  to  go 
too  far  off,  which  might  fatigue  and  heat  them, 
and  divert  the  operation  of  the  waters ;  they  who 
are  not  able  or  inclinable  to  go  far  for  a  walk  may 
find  a  delightful  one  at  hand  in  the  Capuchin's  gar¬ 
den  which  is  always  open,  and  in  cafe  they  have 
occafton  there  are  neceffary  houfes  apart  for  both 
lcX6S 

In*  a  word,  the  pleafure  and  fatisfa&ion  that 
molt  people  find  at  Spa ,  is  the  reafon  that  not  on¬ 
ly  the  Valetudinarians ,  but  people  in  good  health 
often  come  thither,  for  the  agreeable  palling  away 
of  a  fummer  :  others  come  by  way  of  prevention 
to  preferve  themfelves  againft  fome  diftempers 
that  at  certain  feafbns  they  are  jubjeflto.  ‘The  on¬ 
ly  and  great  inconveniency  that  the  #  Bobelins 
have  hitherto  found,  was  the  badnefsof  the  ways 
from  the  town  to  the  wells  of  Geronfter  and  Sauve - 
mere ,  but  the  Count  UJfpremont  has  lately  been 
pleafed  to  remedy  that  evil,  fo  that  for  the  future 

none  will  have  reafon  to  complain. 

H  4  SECT. 


♦  A  name  given  to  the  water  drinkers. 


[  *04  1 


\ 


SECT.  II. 

Of  the  filiation  of  the  federal  Welh  of  Spa. 

The  wells  of  Spa  are  principally  five,  tho’  there 
are  feveral  fmall  fprings  that  difcover  themfelves 
in  the  neighbourhood,  but  not  worth  further 
notice.  Thefe  five  are  Pomhon ,  Geronfter ,  Sau~ 
venter e ,  IVairoz ,  and  Tonnelet ,  the  three  firft 
are  moft  in  ufe,  tho’  the  other  two  are  fometimes 
prefcribed  by  phyficians. 

Pouxhon  is  in  a  little  bottom  at  the  lower  end 
of  the  market  place,  and  ftands  in  a  fine  niche  of 
free  ftone,  fhut  in  with  a  door  facing  the  weft, 
it’s  fpring  comes  from  a  hill  about  a  mufket  fhot 
north  of  it,  which  faces  the  fouth  and  has  like- 
wife  a  view  of  the  eaft  and  weft,  fo  that'it  is’expofed 
to  the  whole  heat  of  the  fun.  Between  the  faid 
hill  and  Pomhon ,  there  is  no  frefh  water,  ’tis  all  mi¬ 
neral,  which  is  a  confirmation  that  it  has  it’s  fource 
from  thence.  A  few  paces  diftant  from  Ponxhon ,  in 
the  market  place  towards  the  eaft,  ftands  a  fine 
fountain  of  frefh  water,  (furrounded  with  an  iron 
rail)  to  which  there  are  four  entrances,  amen¬ 
ding  two  or  three  paces  you  come  to  the  water 
that  runs  into  four  vafes  of  free  ftone,  that  re¬ 
ceives  each  a  pipe  from  another  placed  above  the 
middle  of  them,  which  receives  likewife  three 
other  pipes  iffuing  out  of  the  mouths  of  three 
brazen  Frogs,  that  carry  upon  their  backs  a  ftep, 
which  is  the  arms  of  Liege. 

Upon  obferving  the  fituation  of  this  fountain, 
one  would  immediately  imagine  that  its  water 
came  from  the  fame  hill  as  that  of  Pouxhon ,  but 
it  does  not,  but  from  a  field  about  a  quarter  of  a 

league 


£  io5  3 

league  diftant  called  Bojfet  prez ,  and  conveyed 
from  thence  by  pipes, 

The  company  meets  every  morning  early  at 
Pouxhon^  even  thofe  who  drink  the  waters  of  Ge¬ 
ronfter  ^  and  Sameniere ,  fo  that  it  may  properly  be 
called  the  general  rendezvous  of  Spa . 

The  well  of  Geronfter  is  diftant  three  quarters 
i  of  a  league  fouth  weft  from  Spa.  It  ftands  in  the 
I  hollow  of  a  rock,  under  a  cupula  of  free  ftone 
\  fupported  by  four  marble  pillars  that  were 
erefted  by  order  of  M.  Conrard  Bourgscbrf  Coun - 
i  cellor  of  Jiate  to  the  Elector  of  Brandenburg  in  the 
year  idyi ;  you  go  down  three  fteps  to  the  well 
which  is  encompafled  with  a  wall.  It  is  com 
I  fiderably  lefs  than  that  of  Bomhon . 

Thirty  or  forty  paces  from  hence  is  to  be  feen 
i  the  remains  of  another  well  formerly  much  fre- 
i  quented,  called  old  Geronfter.  Being  obliged  to 
i  dig  in  this  place  for  water  to  fupply  the  crowds 
)  of  people  that  flock’d  thither,  fome  ftones  of 
i  the  rock  were  fhaken  which  diverted  the  courfe 
'  of  the  water,  fo  that  nothing  now  remains  but 
I  mud  of  the  colour  of  rufty  iron. 

Sauveniere  is  half  a  league  fouth  eaft  from  Spay 
its  fpring  comes  from  a  rock  lying  fouth  of  it. 
It  is  furrounded  with  a  wail  which  is  covered 
with  a  cupula  of  free  ftone,  'it  is  very  neat  but 
I  much  lefs  than  Pouxhon  or  Geronfter ,  fo  that  it 
often  happens  when  there  is  a  crowd  of  people 
it  is  emptied  fo  faft  that  they  are  oblig’d  to  drink 
moderately,  and  in  proportion  as  the  water  comes 
I  out  of  the  rock. 

Behind  this  well  and  in  the  compafs  of  it’s  wall 
there  is  another  fpring  which  from  it’s  vicinity  is 
called  little  Sauveniere^  or  Grofbeeck ,  from  the  Baron 
of  that  name 7  Archdeacon  of  Condroz  and  Chancellor 
[  to 

■ 

. 


[  106  3 

to  his  ferene  highnefs  the  Bifhop  and  Prime  of  Liege^ 
who  adorn’d  it  with  a  niche  of  free  ftone  in  the 
year  1651. 

Thefe  three  wells  are  the  moft  frequented  ;  they 
have  each  of  them  a  fhelter  from  the  inclemency 
of  the  weather ;  that  of  the  market  place  is  very 
neat,  that  of  Geronfter  is  a  flhed  made  of  four 
rough  walls  cover’d  with  ftraw,  that  of  Sawveniert 
is  fomewhat  larger,  and  cover’d  with  black  Hate, 
but  the  walls  are  of  the  fame  materials  as' that 
of  Geronfter ,  but  whitened  on  the  infide.  At 
each  place  there  are  perfons  appointed  to  make 
fires  every  morning  before  the  company  comes  to 
drink  the  waters. 

The  Burgomafters  of  Spa  might  make  thefe 
two  laft  places  more  convenient,  tho’  indeed  they 
have  no  great  encouragement  to  attempt  it,  for  as 
they  lye  fo  remote  from  the  town,  as  foon  as  any 
little  accommodation  has  been  made,  fome  idle 
people  have  put  it  out  of  order. 

Thefe  wells  being  fituated  in  rocks,  can  receive 
no  alteration  from  the  rains,  (tho’  ’tis  vulgarly  be¬ 
lieved  they  do)  befides,  Geronfter  and  Sameniere 
are  fhelter’d  from  them,  and  Pornbon  can  only 
fuffer  when  the  channel  that  runs  through  the 
middle  of  the  town  is  overflow’d  above  the  level 
of  the  well ;  neverthelefs  tho’  it  is  certain  that  in 
rainy  weather  the  waters  are  weaker,  and  their 
vertues  are  diminifhed,  yet  it  is  as  certain  that 
they  are  not  lefs  fo  in  cloudy  weather  when  it  does 
not  rain :  fo  that  it  is  not  the  rain,  but  more  likely 
the  temperature  of  the  air,  which  at  thofe  times  de¬ 
prives  the  waters  of  their  ordinary  a£livity. 

Coming  down  from  Sauvemere  a  quarter  of  a 
league  north  eaft  from  thence,  and  half  a  league 
from  Spa ,  is  the  well  of  Watroz 3  it  hands  in  the 

lower 


[  toy  ] 

lower  end  of  a  marfhy  field,  whofe  foil  is  no  bet¬ 
ter  than  a  quagmire,  it’s  fpririg  comes  from  a  hill 
about  a  musket  fhot  diftant,  it  is  inclofed  with  a 
little  wall  almoft  ruin’d  and  furrounded  with 
rough  ftones  laid  one  upon  another,  with  a  large 
one  at  the  top  to  ferve  for  a  covering  ;  there  is  no 
place  for  fhelter,  and  it’s  fltliation  is  fo  bad  and  it’s 
water  fo  fenfible  of  an  alteration  by  rain  and  damp 
weather,  that  it  is  not  advifable  at  thofe  times  to 
make  ufe  of  it. 

5" onnelet  is  a  little  farther  diftant  on  the  afcent 
of  a  hill,  in  a  large  field  call’d  Frefneufe ,  half  a 
quarter  of  a  league  from  the  rocks.  It  has  no  re¬ 
treat  nor  fhelter  nigher  than  a  neighbouring  village 
call’d  Nifzez.  This  field,  particularly  near  the 
well,  is  fo  boggy  and  fpongy,  that  in  feveral  places 
it  appears  dangerous  for  any  one  to  venture  for 
fear  of  being  buryed  alive.  Its  lying  fo  remote 
from  the  mountains,  and  fituated  in  a  marlhy 
ground,  are  reafons  for  this  water  receiving  an 
alteration  from  the  leaft  change  of  weather. 

It’s  fpring  is  incomparably  greater  than  the 
Others,  the  water  gufhing  up  in  great  quantity 
into  a  barrel  without  a  bottom  thruft  into  the 
earth,  from  which  it  has  it’s  name.  The  water 
is  fo  intenfly  cold  that  one  could  more  eafily  en¬ 
dure  putting  one’S\hand  into  fnow  or  amongft  bea» 
ten  ice  than  into  this  well.  It  ftands  in  a  niche, 
formerly  neat  enough,  but  through  negledt  in  let¬ 
ting  it  go  to  decay,  it  is  now  almoft  ruin’d.  It’s 
water  is  ftrong  of  the  mineral,  and  tho’  fome 
phyficians  prescribe  it,  yet  it  is  not  in  much  re- 
pute. 

Of  thefe  five  wells  that  of  Pouxhon  has  molt  of 
the  fun,  which,  with  the  fubterraneous  heat,  does 
not  a  little  contribute  to  a  perfect  mixture  of  the 
minerals  with  it’s  water. 


CHAP. 


£  i©8  ] 


CHAP.  II. 

The  analyfis  of  thefe  feveral  Fountains,  ly 
Mr.  Chrouet,  M.  D. 

I  Begun,  fays  he,  with  that  rubrick  or  red  earth 
which  is  found  fixed  to  the  pavement  of  the 
wells,  or  in  thofe  channels  through  which  the 
waters  run;  that  which  I  found  moft  worthy  of 
observation  was  that  this  earth  feem’d  to  contain 
the  minute  particles  of  whatever  fubftances  enter’d 
their  compofition,  and  that  becaufe  they  are  not 
feparated  by  putrifaction  or  corruption,  but  by 
their  proper  weight  and  by  the  diflipation  of  thofe 
fpirits  that  fuftain  them.  This  is  fo  true  that  if  a 
glafs  of  this  water  ilfuing  from  the  fountain  is  ex- 
pofed  to  the  air,  one  fees  fome  moments  after, 
little  bodies  of  a  redifh  colour  floating  therein, 
which  all  come  from  the  furface  of  the  water, 
and  increafe  in  number  proportionably  to  the  dif- 
fipation  of  it’s  fpirits,  and  at  laft  fubfide  at  the 
bottom  under  the  form  of  red  earth ;  the  bottles 
kept  for  that  ufe  being  a  convincing  proof. 

Thofe  who  judge  of  it  by  it’s  look,  take  it  to  be 
a  kind  of  iron  ruft,  but  it’s  levity  and  unfluofny 
which  it  leaves  on  the  fingers  upon  touching  it 
contradi&s  this  opinion,  moreover  the  four  or  five 
fountains  which  I  examined  with  the  utmoft  care 
refemble  one  another  but  very  little,  for  that  of 
T’onneltt  is  of  a  lively  red  colour,  and  tafts  fweet. 
as  fugar,  that  of  Pouxhon  is  yellow,  and  piquant 
to  the  taft,  that  of  Sauvemere  is  of  the  fame  colour, 
but  like  that  of  Tonnelet  in  fweetnefs  ;  and  that  of 
Geronlier  is  alfo  yellow  but  of  a  faltilh  tafte. 

After 


[  109  1 

After  thefe  fmall  proofs  I  undertook  to  make  an 
analyfis  in  all  the  forms.  I  boil’d  five  ounces  of 
that  of  Geronfter  in  eight  pounds  of  rain  water, 
and  after  letting  it  clarify  I  filter’d  it  through  brown 
paper,  and  by  evaporation  on  a  flow  fire,  got  two 
fcruples  of  a  bitter  and  piquant  fait  which  would 
neither  ferment  with  acids  nor  alkalies ,  it  chang’d 
the  decoftion  of  galls  to  a  whitilh  colour,  which' 
precipitated  to  the  bottom  of  the  glafs  like  curdled 
milk,  and  left  the  liquor  above  of  a  yellow  colour. 
This  fait  being  pounded  with  charcole,  and  put 
upon  a  tile,  only  redden’d  in  the  fire  but  made  no 
detonation,  and  being  calcin’d  it  became  imme¬ 
diately  alkalous  without  any  puffing  up,  from 
whence  I  infer  that  it  was  neither  vitriolous , 
nitrons,  nor  aluminous,  but  a  double  fait  refembling 
thejvegetable  fait  of  plants  which,  like  that,  eafily 
iofes  its  acid  and  becomes  alkalous  by  the  leaft  heat 
contrary  to  the  nature  of  thofe  falts  which  are 
only  fubjeft  to  this  alteration  from  the  laft  degree 
of  fire. 

Having  examin’d  this  fait  I  was  defirous  of  be¬ 
ing  fatisfied,  if  it  contain’d  any  fulphur,  I  there¬ 
fore  put  twelve  drachms  of  this  matter  into  a 
crucible  which  immediately  fent  forth  a  fmoak  that 
fmell’d  of  burnt  iron  and  fparkl’d  a  little,  from 
whence  I  imagin’d  there  was  fulphur;  I  pounded 
fome  of  it  with  falt-petre  to  fee  if  putting  that 
into  a  crucible  it  would  crackle,  which  not  hap¬ 
pening  made  me  conclude  that  thefe  fumes  and 
fparklings  were  not  caufed  by  a  common  fulphur, 
but  rather  by  particles  of  a  metalick  fulphur,  which 
was  to  be  difcover’d  in  another  manner. 

I  boiled  twelve  drachms  of  the  fame  rubrick  in 
a  moderate  quantity  of  rain  water  with  double  it’s 
weight  of  fait  of  tartar  till  the  water  became  red, 
which  I  repeated  by  adding  ftill  the  fame  fait  till 

it 


I  HO  ] 

it  would  take  no  more  tincture,  then  all  the  ful- 
phur  being  enter’d  into  the  pores  of  the  fait  of 
Tartar, I  precipitated  it  by  pouring  upon  the  tmclure 
an  equal  quantity  of  well  filter’d  lime  water,  the. 
mixture  immediately  thicken’d  and  became  white 
as  milk,  but  infenfibly  fubfided  in  the  form  of 
'wbitifh  fulphur,  which  I  took  care  to  wafh  and  dry 
very' well,  then  fetting  it  upon  the  fire  it  fmoakedt 
considerably  and  made  a  little  noife  with  nitre,  re¬ 
taining  neverthelefs  the  fmell  of  iron,  which  con¬ 
firm’d  me  that  it  was  a  real  metalick  fulphur, 
fome  particles  of  which  had  been  exalted  by  the 
firy  eorpufcles  of  the  lime,  but  fo  elaborated  with 
its  double  fait,  that  it  wanted  nothing  but  to  be,, 
interwoven  with  a  neceffary  quantity  of  earth  to 

make  it  real  iron.  . 

The  twelve  drachms  that  I  put  into  a  crucible 

to  be  examin’d  by  fire,  loft  a  fixth  part  of  its  weight, 
and  took  a  dark  colour;  I  threw  half  a  drachm 
of  it  into  an  ounce  of  the  decoction  of  galls  which 
immediately  chang’d  its  colour  to  a  beautiful  black ; 
I  likewife  took  another  drachm  and  held  it  near  a 
loadftone  which  attracted  with  a  furprifing  fwift- 
nefs  every  particle  of  it ;  this  made  it  appear  to  be 
the  real  fubftance  of  iron  without  any  mixture  of 
other  metals  as  led,  copper,  cerus,  &c.  neverthelefs. 
if  it  be  expofed  to  the  fire  above  half  an  hour  it 
becomes  as  red  as  vermilion  and  lofes  its  quality 
of  being  attracted  by  the  loadftone  and  tinging 
black,  but  this  happens  likewife  to  the  filings  of 
fteel  when  they  are  too  much  calcin’d  by  a  brisk 
fire.  Thus  judging  of  the  virtues  of  the  water 
from  which  this  red  earth  of  mars  and  metahck 
fulphur  is  taken,  they  ought  to  be  greater  than 
thofe  from  iron  it  felf,  becaufe  this  valuable  iu.I- 
phur  with  the  double  fait  enters  directly  into  the 
v  '  '  mafs 


C  III  3 

i  mafs  of  blood  and  enlivens  it,  whilft  the  meta- 
lick  part  going  no  farther  than  the  puma  w, 
corrects  the  too  acrid  juices,  and  ftrengthens  the 
bowels,  and  this  it  does  more  effectually  by  being 
more  exquifitely  divided  by  nature  than  it  could 
be  by  art,  fo  that  the  whole  fibres  of  the  inteftines 
are  fenfible  of  it’s  effects. 

Five  ounces  of  the  rubrick  of  Tonnelet  managed 
in  the  aforefaid  manner  yielded  me  only  ten  grains 
of  a  fait  fat,  and  eager  like  cream  of  tartar ,  but  af¬ 
ter  having  made  the  fame  rubrick  hot  by  the  fire 
I  extracted  half  a  drachm  more  from  it,  it  preci¬ 
pitated  the  decoCtion  of  galls  to  a  very  pale  red,  as 
cream  of  tartar  will  do,  being  calcin’d  it  does  not 
become  alkalous  like  that  of  Geronfter,  and  after 
)  calcination  there  remains  only  the  eighth  part 
!  which  fwells  in  little  bladders  like  Allom,  this 
convinces  me  that  there  is  allom  in  the  water  of 
5 Tonnelet ,  and  which  is  perhaps  one  of  the  caufes  of 
it’s  coldnefs. 

This  rubrick  put  into  a  crucible  fparkles  like 
the  duft  of  charcole,  continuing  fo  more  than  half 
an  hour,  and  the  fmoke  of  it  fmells  like  that  of  com- 
!  mon  fulphur,  being  likewife  pounded  with  nitre 
i  it  makes  a  confiderable  detonation,  it  diminifhes 
!  a  third  part  before  it  lofes  its  fulphurous  fmell, 

!  and  affumes  a  purple  colour,  but  with  thefe  pre- 
I  parations  it  does  not  blacken  the  decoCtion  of  galls, 

I  and  is  immovable  at  the  approach  of  the  loadftone; 
I  to  give  it  thefe  two  qualities  it  muft  be  put  into  fu- 
i  hon  till  it  acquires  the  natural  colour  of  iron,  then 
i  taking  it  out  of  the  crucible  you’ll  find  it  dimi- 
nilhed  half  its  weight,  partly  in  mafs  and  partly 
i  in  coarfe  powder,  refembling  iron  in  weight  and 
I  colour,  being  fufceptible  of  the  loadftone,  and 
blackening  the  decoction  of  galls  as  the  filings  of 
iron  would  do,  for  which  one  cannot  otherwife 

account 


account  but  by  alledging  that  the  great  quantity 
of  common  fulphur  which  is  found  m  this  ru- 
brick  muft  be  confumed  by  the  fire  before  the  iron 
can  manifeft  it  felf ;  it  has  likewife  the  advantage 
of  being  fhelter’d  from  the  violence  of  the  fire 
and  having  its  parts  united  by  the  fufion  of  the 
fulphur,  whereas  the  iron  which  is  in  that  of 
Geronfter  having  no  fulphur,  and  being  much  ra- 
rified,  cannot  bear  the  force  nor  continuation  of 
the  fire  without  being  intirely  deftroyed. 

Five  ounces  of  that  of  Sometime  yielded  me 
three  fcruples  of  a  fait  like  that  of  1 Tonnelet ,  and 
made  the  fame  alterations  on  the  the  decoftion  of 
„alls-  it  diminifhed  three  fourths  in  calcination,  and 
what  remained  was  infipid  and  would  not  ferment 

with  any  acid.  ,  _ 

I  made  twelve  drachms  of  it  red  hot  at  a  loft 

fire  which  fparkled  very  much  for  two  or  three 
minutes,  and  during  the  time  I  kept  it  upon  the 
fire  it  diffufed  a  fmoak  and  fmell  of  real  fulphur, 
when  that  was  over  and  the  iron  began  to  fhew  it 
felf  I  took  it  from  the  fire,  diminifhed  three 
drachms,  which  perfuaded  me  that  the  fourth 
part  of  it  was  fulphur,  after  this  the  loadftone 
attrafted  it  very  eafily,  and  it  likewife  blacken’d 
the  decoftion  of  galls,  which  it  would  not  have 
done  if  it  had  been  kept  longer  upon  the  fire,  be- 
caufe  the  texture  of  its  Mars  not  being  very  clofe, 
the  fire  would  have  eafily  confumed  the  metalick 
fulphur,  and  fo  deftroyed  this  metal,  but  the  fire 
continuing  but  a  very  fhort  while,  confumes  only 
that  kind  of  common  fulphur  which  adheres  to 
its  exteriour  parts,  whofe  unauofity  hinders  the 
aaion  of  the  loadftone,  as  oyl  or  greafe  hinders 
its  attrafting  the  filings  of  iron,  and  it  is  this  kind 
of  fuperficial  fulphur,  join’d  with  nitre,  that  makes, 
a  detonation.  The  rubrick  of  IV atros  affords  the 


C  ”3  ] 

fame  fort  of  Salt  as  that  of  Sammtere ,  which 
(like  it)  being  calcined  leaves  no  fix’d  alkali,  but 
only  a  little  infipid  earth,  the  reft  going  away  in 
fmoke.  It  fmokes  and  fparkles  in  the  crucible 
for  a  little  while,  but  this  fmoke  does  not  fmell 
of  real  fulphur,  but  like  that  of  turf  mix’d  with 
iron,  which  being  gone  off,  and  that  of  iron  only 
remaining,  I  took  it  from  the  fire,  diminifh’d  a 
fourth  part  of  its  weight,  fufceptible  of  the  load- 
ftone  and  tinging  the  galls,  which  qualities  it  lofes 
like  that  of  Sauveniere  if  you  furpafs  the  neceffary 
degree  of  fire. 

I  alfo  analyfed  that  of  the  old  Geronfter, which  is  a 
fountain  about  forty  paces  above  the  new,  which 
many  people  believe  to  be  equal  to  it  if  not  the 
beft  of  the  two,  but  they  are  much  miftaken,  for 
in  what  manner  foever  this  rubrtck  is  managed,  it 
does  not  appear  to  be  by  much  fo  marital  as  that 
of  Sauveniere ,  or  Watros ,  and  incomparably  lefs 
than  that  of  new  Geronfter ,  which  lofes  but  two 
drachms  out  of  twelve,  to  make  it  more  fufcepti¬ 
ble  of  the  loadftone  than  any  of  the  others. 

Five  ounces  of  the  redearth  of  Pouxhon  afforded 
thirty  grains  of  a  piquant,  fat  and  bitter  fait, 
which  being  put  upon  a  tile  red  hot,  went  almoft 
all  off  in  a  difagreeable  fmoakand  vapour,  leaving 
behind  a  little  black  infipid  earth  that  would  not 
ferment  with  any  acid,  and  altho’  it  was  very  fat, 
made  no  detonation  with  falt-petre ;  it  whiten’d 
the  deco&ion  of  galls,  which  a  little  after  precipi¬ 
tated  like  a  curd,  leaving  the  liquor  above  of  an 
orange  colour;  this  rubrick  being  put  into  a  cruci¬ 
ble  with  falt-petre  made  no  detonation,  and  being 
alone  did  not  fparkle  like  that  of  the  other  foun~ 
tains,but  only  exhal’d  a  kind  of  vapour  that  fmell’d 
of  iron,  which  is  a  ftrong  prefumption  of  its  be¬ 
ing  intirely  compofed  of  it;  but  in  what  manner 

I  foever 


C  II4  1 

u  be  prepared,  it  will  not  ftir  at  the  ap- 
proach  of  the  loadftone,  and  what  is  more  fur- 
prifing,  in  an  inftant  it  turns  the  deco&ion  of  galls 
very  black,  whereas  that  of  the  other  fountains 
being  prepared  become  fufceptibie  of  the  load¬ 
ftone  (excepting  that  of  Geronfter')  and  don’t  black¬ 
en  the  decoftion  of  galls  till  lome  hours  after.  I 
know  you  will  fay  ’tis  becaufe  the  water  of  Poux- 
hon  is  impregnated  with  vitriol ;  but  if  this  was  the 
true  reafon,  whence  comes  it  that  the  fait  I  extract¬ 
ed  from  its  rubrick  had  not  any  one  vitriolous  qua¬ 
lity  ?  is  it  poffible  for  this  vitriol  to  ftick  fo  clofe 
to  the  rubrick,  that  all  the  artifice,  that  workmen 
employ  to  feparate  common  vitriol  from  the  mar- 
caffity  which  originally  contains  it,  could  not  dif¬ 
en  gage  it?  on  the  other  hand,  if  you  conceive  it  to 
be°a  vitriolous  fait  of  iron  that  produces  this  effeft, 
I  mult  tell  you  that  far  from  its  being  vitriolous,  I 
find  it  to  be  a  fait  altogether  like  that  which  is 
produced  of  the  red  earth  of  Geronfter ,  and  that 
which  is  drawn  from  refined  iron  which  do  not 
tinge  the  decoction  of  galls  black,  but  whiten  it  in 
the  precipitation :  to  have  the  fait  of  iron  fuch 
as  I  am  fpeaking  of,  you  need  only  to  quench 
feveral  bars  of  red  hot  iron  in  cold  water,  filter 
this  water  and  evaporate  it  at  a  flow  fire  to  a  dry- 
nefs.  The  caufe  then  of  this  blackening  quality 
cannot  be  imputed  to  any  vitriol  in  the  rubrick. 

This  is  all  I  have  to  fay  upon  thefe  five  or  fix 
kinds  of  red  earth  which  in  reality  gives  fome 
ideas  of  the  nature  of  the  waters  from  which  they 
are  taken,  but  don’t  inti  rely  convince  from  the 
vulgar  prejudice  of  their  being  only  confider’d  as 
an  'excrement;  I  thought  it  therefore  neceffary  to 
have  proofs  from  the  waters  themfelves?  which  I 
undertook,  by  evaporating,  and  diftilling  them, 
of  which  1  fhall  give  you  a  faithful  account. 


I 


C  °5  ] 

I  evaporated  by  a  flow  fire  an  hundred  pound 
weight  ot  the  water  of  Geronjier ,  which  being  re¬ 
duced  to  two  pounds  appear’d  very  thick  and 
muddy,  but  letting  it  fettle  became  very  clear  by 
the  fall  of  a  grey  fediment  which  precipitated  at 
the  bottom,  this  water  was  red  and  fmell’d  ftronv- 
ly  of  lye  afhes,  and  having  filtered  it  through 
brown  paper,  and  evaporated  it  to  a  drynefs°I 
collected  three  drachms  of  a  redilh  fait,  very  pi¬ 
quant,  which  fermented  ftrongly  with  fnirit  of 
vitriol ;  the  grey  fediment,  feparated  from  a  drachm 
and  an  half  of  glutinous  earth,  and  dryed  at  a  flow 
fire,  weighed  half  an  ounce';  it  felt  undtuous  be¬ 
ing  prefs’d  between  the  fingers,  made  a  fmall  de¬ 
tonation  with  lalt-petre,  and  being  thrown  in¬ 
to  the  fire  alone  evaporated  in  a  fmoke  that  fmell’d 
of  fulphur  mix’d  with  iron.  I  could  not  dif-' 
cover  any  rubrick  in  this  fulphureous  matter 
nor  in  the  glutinous  earth, fo  threw  them  away  as 
ufelefs. 

One  hundred  pound  weight  of  the  water  of 
Pouxhon  evaporated  in  the  fame  manner,  gave  me 
an  ounce  of  a  fulphiireous  matter,  five  drachms  of 
a  glutinous  earth,  and  half  an  ounce  of  fait  of  a 
lixivious  fmell  and  tafte,  fermenting  but  little  with 
fpirit  of  vitriol,  muddying  the  decoition  of  galls, 
and  tinging  it  of  a  purple  colour,  which  infenfibly 
precipitated  to  the  bottom  in  the  form  of  curdled 
milk,  leaving  the  liquor  above  of  a  blackifn  colour; 
the  fait  ot  the  water  of  Geronfter  does  the  fame5 
with  this  difference  only  that  the  curdling  which 
falls  to  the  bottom  is  white  without  any  thing  of 
purple  like  that,  of  Pouxbon.  If  it' be  a  little 
calcined  . to  make  it  the  better  ferment  with  acids, 
it  immediately  lofes  half  of  its  weight,  this  does 
not  happen  to  that  of  Geronfter,  which  lofes  but  a 
fourth  part  by  the  famedegree  of  heat,  from  which 

I  2  we 


[  ii 6  1 

we  may  infer  that  preferring .its  acid  in  the  eva- 
poration  better  than  that  of  Geronfter ,  it  is  one  of 
[he  reafonswhy  the  water  of  Pouxhon  keeps  better 

in  bottles  than  that  of  Geronfter. 

This  fait  before  it  is  calcin’d  ferments  tolerably 
well  with  fpirit  of  vitriol,  and  if  afterwards  all  its 
humidity  be  flowly  evaporated  it  will  be  mcreafed 
a  Sixth  part :  whereas  that  of  Geronfter  after  it  has 
fermented  more  ftrongly  with  the  fame  fpirit  is 
ncreafed  a  third  part;  by  this  method  you  render 
back  to  thefe  falts  as  much  of  the  acid  as  they  loft 
in  the  evaporation,  which  not  only  confirms  what 
T  have  afferted,  but  one  may  thereby  calculate 
the  quantity  of  acids  each  pound  of  water  con¬ 
tains  in  the  pores  of  its  alkalous  fait.  The  ful- 
phur  being  feparated  from  its  drofs,  and  laid  upon 
a  red  hot  tile,  almoft  evaporates  in  a  fmoke  that 
fmells  of  burnt  iron,  leaving  only  a  little  eartn 

and  alkalous  fait.  .  .  ,  .  ..  . 

It  is  furprifing  that  this  fulphur  precipitates 

fooner  than  the  rubrick  which  is  much  heavier, 

but  it’s  probable  that  it  being  fupported  in  the 

fluid  by  volatile  acids  which  ferve  as  fo  many 

Floats  to  keep  it  up,  and  being  exhaled  by  the  heat 

of  the  fire,  leaves  the  metallick  fulphur  to  its  own 

weight,  whilft  the  red  earth  which  has  no  hold 

becomes  as  it  were  abforb’d  in  the  empty  fpaces 

of  the  alkali.  _ .  c 

This  fulphur  coagalates  the  decoction  ot  galls 

without  the  leaft  tincture  of  black,  which  con¬ 
firms  what  I  before  advanced,  that  the  iron  is  in¬ 
corporated  with  the  alkalous  fait,  and  that  it  is 
only  the  fulphur  that  precipitates.  .  T 

As  to  the  alkalous  fix’d  fait  and  the  rubrick,  1 
muft  not  forget  to  tell  you  that  the  red  tincture 
which  is  drawn  off,  in  boiling  the  red  earth  with 
three  times  it’s  weight  of  fait  of  tartar,  to  precip1* 

leilG 


C  ”7  ] 

t ate  the  fulphur  with  lime  water,  being  again  fet 
upon  the  fire,  there  forms  upon  the  furface  a  pale 
yellow  skin,  very  thinning  and  of  a  fweetifh  tafte, 
which  being  put  upon  a  red  hot  tile  evaporates 
away  in  fmoak  of  a  fulphureous  fmell,  and  it  very 
much  refembles  the  enamell’d  cream  that  is  every 
day  to  be  feen  upon  the  water  in  the  fountain  of 
Pouxbon ,  all  the  difference  that  I  find  is  that  this 
cream  is  tweeter,  more  diverfified  with  colours, 
and  much  more  fparkling,  and  being  put  into  a 
crucible  exhales  a  ftronger  fmell  of  fulphur,  other- 
wife  they  are  much  the  fame,  tor  being  dry’d  they 
appear  equally  white,  being  calcin’d  they  afford 
the  fame  quantity  of  fix’d  fait,  and  being  poun¬ 
ded  with  falt-petre  they  make  an  equal  detonation. 
All  which  makes  me  judge  that  the  faid  fkin  is  a 
mixture  of  fulphur  difengag’d  of  its  earth  and 
fix’d  fait,  which  the  fire  farces  up  to  the  furface 
of  the  water,  where  they  incorporate  like  fix’d 
fait  and  oyl  boiled  up  together  in  the  making  of 
foap. 

I  likewife  evaporated  one  hundred  pound  weight 
of  the  water  of  1  omelet ,  which  yielded  me  two 
drachms  and  a  half  of  a  fait  as  red  as  blood, 
which  was  fo  fat  and  oily  that  it  was  impoffible  to 
dry  it.  It  made  an  explofion  with  falt-petre,  with 
the  fame  force  and  in  the  fame  manner  as  if  it 
had  been  common  fulphur,  it  fermented  but  little 
with  acids,  and  after  calcination  not  at  all,  which 
furprifed  me  much,  but  having  obferv’d  that  it 
fwelPd  prodigioufly  in  calcining  and  turn’d  white, 

I  concluded  that  there  was  allom  in  its  compofition; 
it  did  not  blacken  the  decocfion  of  galls  neither 
before  nor  after  calcination,  as  that  of  Pouxhon  and 
Geronfter ,  but  made  it  muddy  and  of  a  pale  yel¬ 
low,  without  any  precipitation.  Befides  the  fait 
tji^re  was  five  fcruples  of  a  grofs  earthly  fediment 

I  3  whiefo 


[  xi8  3 

which  fmoak’d  much  in  the  crucible,  and  made 
a  detonation  with  falt-petre,  and  alter  being 
thoroughly  calcin’d,  blacken’d  the  decoftion  of 

§Out  of  the  fame  quantity  of  the  water  of  Saw 
veniere  I  extracted  only  a  drachm  of  fait  of  a 
lixivious  frtiell  and  taft§,  it  fermented  pretty  well 
with  fpirit  of  vitriol  both  before  and  alter  calci¬ 
nation,  and  was  neither  lo  fat  nor  red  as  the 
other,  and  eafily  dryed.  It  made  a  little  detona¬ 
tion  with  falt-petre,  which  was  a  proof  of  there 
being  common  fulphur  in  it,  and  it  tingd  the 
deco di on  of  galls  to  a  light  grey,  without  pre¬ 
cipitating. 

There  was  but  one  drachm  of  fediment,  nice 
in  all  refpefts  to  that  of  T ’omelet ,  except  that  it 
did  not  fmoak  fo  much  upon  the  fire,  and  after 
be  ms;  well  wafh’d  turn’d  the  deception  of  galls 
blank,  which  is  contrary  to  the  other  two  foun¬ 
tains  of  Pouxhon  and  Geronfter ,  whofe  fulphureous 
Pediment  being  calcin’d,  made  the  aecodion  ot 
galls  muddy,  and  of  a  whitilh  colour  without  the 
leaft  degree  of  black,  their  falts  having  only  this 
quality.  Therefore  we  ought  not  to  be  furpnfed 
that  the  fait  which  has  no  mars  fhould  whiten  the 
decoflion  of  galls,  and  that  the  fediment  that  con¬ 
tains  fome  particles  ol  it,  after  being  calcin’d  and 
wafh’d  fhould  turn  it  to  a  black  colour,  and  on 
the  contrary  that  the  fait  of  Pouxhon  and  Geronfter 
which  contain  mars  fhould  make  the  decochon  of 
galls  black,  and  that  the  fulphureous  fediment 
which  has  none  fhould  make  it  white. 

Having  done  with  the  Evaporation ,  I  proceeded 
next  to  diftillation ,  in  order  to  endeavour  to  difeover 
the  nature  of  thofe  fpirits  which  are  look’d  upon, 
as  the  foul  of  the  waters,  and  to  which  is  attribu¬ 
ted  the  force  of  their  boiling  by  a  fimple  warmth, 

to 


[  ll9  ] 

to  intoxicate  thofe  who  drink  any  large  quantity 
of  them,  to  burft  the  bottles  that  are  cork’d  im¬ 
mediately  after  being  fill’d,  and  to  fly  with  irn- 
petuofity  out  of  a  bottle  that  has  been  fhook  and 
the  cork  taken  fuddenly  out.  The  more  effettual* 
ly  to  execute  this  delign,  I  order’d  to  be  made 
fome  cucurbites  of  glafs,  large  and  thick,  about 
two  feet  high,  and  bent  to  a  half  circle  from  the 
middle  to  the  top,  which  I  feal’d  hermetically ,  fq 
that  it  had  no  communication  with  the  air  but  by 
a  pipe  of  the  fame  fubftance  fix’d  within  four  in¬ 
ches  of  it’s  bafis,  and  elevated  three  inches  from 
the  out  fide ;  it  was  through  this  pipe  that  I  put 
fome  of  the  water  of  Ponxhon  into  one  of  thefe 
cucurbites  which  1  fill’d  two  inches  above  it’s  in- 
fertion,  that  fo  the  furface  of  the  great  column  of 
water  that  took  up  a  part  of  the  gourd  being 
elevated  above  the  level  of  this  in  fertion,  the 
fpirits  that  fhould  arife  would  be  forced  towards 
the  bending  :  likewife  to  prevent  the  little  column 
of  water  in  the  pipe  from  lofing  its  fpirits,  I  took 
care  to  ftop  it  with  a  good  cork  and  bound  it  over 
with  feveral  folds  of  bladder.  Matters  being  thus 
difpofed,  I  fet  the  cucurbitein  warm  water  which 
I  kept  fo  till  the  mineral  water  within  had  acquir’d 
the  fame  degree  of  heat  as  that  without,  when  it 
begun  to  boil  as  if  it  had  been  upon  the  fire,  but 
not  long,  for  the  glafs  burft  with  fuch  violence  that 
I  its  pieces  flew  four  paces  diftance.  This  Pheno¬ 
menon  convinced  me  of  the  exiftence  and  force  of 
the  fpirits ,  and  I  was  of  opinion  that  to  be  able  to 
extraft  them  one  fhould  make  ufe  of  a  ftill  that 
would  refifc  their  impetuofity,  I  therefore  got  one 
made  of  pewter,  different  from  that  of  glafs 
only  by  being  a  great  deal  larger,  and  inftead  of 
the  bending  for  receiving  the  fpirits  I  fix’d  a  large 
chapiter  with  a  long  pipe  (which  had  not  a  vent  at 

I  4  the; 


[  120  ] 

the  bottom)  to  ferve  for  a  recipient ,  the  pipe  I  had 
placed  four  inches  from  the  bafts  was  the  only 
paffage  through  which  any  thing  could  be  intro¬ 
duced  into  the  ftill,  and  the  chapiter  and  gourd 
were  fo  well  foder’d  that  there  was  not  the  leaft 
vent. 

I  carried  this  ftill  to  Spa  the  5th  of  May  1713, 
and  the  fame  day  made  a  trial  of  it  with  Dr .  Coo 
quelet  (an  old  practitioner  at  Spa)  at  the  well  of 
Gerohfter ,  which  has  the  repute  of  exhaling  more 
fpirits  than  any  of  the  others.  We  dipt  the  ftill 
in  the  well  and  made  it  take  in  the  water  through 
the  pipe  within  a  finger’s  breath  of  the  furface 
that  it  might  receive  a  greater  quantity  of  it’s 
fpirits,  which  in  the  diftillation  would  be  forced 
up  to  the  chapiter.  The  pipe  we  ftop’d  clofe  and 
cover’d  with  5  or  6  bladers,  and  as  its  mouth  was 
contrived  with  a  ringlet  round  it,  the  ligature  we 
made  was  the  better  fecured.  This  being  done 
we  began  to  heat  our  ftill  with  warm  water 
and  augmented  it  by  degrees  till  we  made  it 
boil. 

During  the  diftillation,  which  lafted  four  hours, 
there  appear’d  a  Phenomenon  which  very  much  em¬ 
ploy’d  our  curiofity,  and  at  laft  became  very  fur- 
prifing,  for  between  the  cork  and  the  folds  of  blad¬ 
der  there  was  lodg’d  a  quantity  of  [pints  that 
ftretched  the  bladders  to  that  degree  that  we  ex- 
peCied  every  moment  they  would  have  burft,  and 
continued  fo  notwithstanding  our  cooling  the  ma¬ 
chine  even  to  the  dipping  it  in  the  wTell.  Dr.  Coc - 
quelet  was  for  piercing  the  bladders,  but  I  per- 
fuaded  him  to  forbear  till  we  had  taken  out  what 
was  rifenup  to  the  pipe  of  the  chapiter,  which  we 
did  by  boring  a  hole  in  its  bottom.  There  came 
out  about  two  ounces  of  liquor  which  we  received 
in  a  viol,  immediately  after  which  the  fpirits  that 

were 


[  121  ] 

were  lodg’d  between  the  cork  and  the  bladders* 
not  only  repaired  through  the  cork  but  likewife 
through  the  pillar  of  water  contained  in  the  pipe, 
and  fo  up  to  the  top  of  the  chapiter,  and  laftly 
came  whizzing  out  of  the  little  hole  we  had 
bored  at  the  bottom  of  its  pipe,  it  had  neither 
tafte  nor  fmell,  and  1  had  reafon  to  believe  that 
it  was  air  inclofed  in  thofe  corpufcles  that  are  feen 
to  float  irl  the  water,  which  being  fet  in  motion 
by  the  heat  broke  it’s  prifons,  for  we  fee  that  thofe 
corpufcles  appear  torn,  and  that  they  come  from 
the  furface  of  the  water  where  the  air  had  car¬ 
ried  them  before  it  could  difengage  it  felf  from 
them.  The  fpirit  or  diftilled  liquor  we  collected 
in  the  viol  was  of  a  difagreeable  bitter,  and  fmell’d 
very  ftrong  of  fulphur,  and  it  feem’d  to  me  that 
it  was  the  fulphur  of  the  whole  24  pounds  of  wa¬ 
ter  contain’d  in  the  ftill,  becaufe  the  water  which 
we  took  out  of  the  gourd  after  the  diftillation 
was  altogether  infipid,  being  deprived  of  what¬ 
ever  fubftances  it  was  before  impregnated  with. 
The  next  day  we  diftilled  in  the  fame  manner  the 
water  of  Fouxhon ,  which  yielded  a  liquor  only  a 
little  tartifh,  but  it  had  undoubtedly  loft  its  ftrength 
in  fretting  the  pewter  of  the  roof  of  the  chapiter, 
for  fome  weeks  after  as  I  was  re6tifyingfome  fpirit 
of  wine  in  the  fame  cucurbite,  it  brought  away 
with  it  through  the  pipe  of  the  chapiter,  a  white 
fait,  and  fweet  like  fait  of  faturn,  which  could 
no  otherwife  be  formed  but  by  the  volatile  acid  of 
the  mineral  water,  as  fait  of  faturn  is  formed  by 
the  acid  of  diftill’d  vinegar  incorporating  it  felf 
with  the  lead.  The  air  whizz’d  out  of  the  pipe 
of  the  chapiter  in  the  diftillation  of  the  water  of 
Pouxhon  in  like  manner  as  it  did  in  that  of  Gerom 
fter,  but  without  the  fmell  of  fulphur. 

In 


[  122  ] 

In  fhort  being  convinc’d  by  thefe  experiments 
that  it  was  air  and  not  combuftible  fpirits  that 
a6ted  with  fuch  violence  in  the  waters, 1  thought 
it  needlefs  to  proceed  to  the  diftillation  of  thofe 
of  onnelet  and  Sameviiere ,  and  that  it  was  better 
to  employ  my  time  in  difcovering  how  this  air? 
the  acid  fpirit,  the  mars,  the  fulphur,  and  the 
fait  which  I  found,  enter’d  into  their  compo- 
fition. 

There  are  feveral  ways  which  minerals  andmie- 
tals  may  mix  with  water  in  the  bofom  of  the 
earth,  but  I  know  only  two  that  relate  to  the  wa¬ 
ters  of  Spa ;  the  one  is  that  whilft  the  mine  being 
foft  is  wafhed  with  a  running  water,  that  loads  it 
felf  with  what  it  finds  the  moft  diffoluhle;  the 
other  prefuppofes  the  water  already  loaded  with 
an  acid,  and  meeting  with  a  mine  hard  and  folid 
drags  away  as  much  of  it,  as  it  has  time  to  dif- 
folve,  it  is  in  this  la  ft  manner  that  moft  who  reafon 
on  the  waters  of  Spa  believe  them  to  be  impreg¬ 
nated  with  vitriol  of  mars,  and  they  pretend  to 
prove  it  by  the  tafte  which  comes  near  that  of  Am¬ 
ple  water  in  which  vitriol  of  mars  has  been  dif- 
folv’d,  by  the  blacknefs  it  takes  from  gauls,  and 
by  the  effefts  it  produces  in  humane  bodies.  I  was 
along  time  prepolfeffed  with  this  notion,  but  not 
having  been  able  by  any  experiment  to  difcover 
this  pretended  vitriol  ,  I  was  oblig’d  to  take 
another  courfe;  you  will  perhaps  alledge  that  the 
acid  which  diilolved  the  mine  of  iron  to  compofe 
this  vitriol  of  mars  is  fo  fubtil,  that  it  flyes  away 
in  the  evaporation  that  I  make  to  extraft  it,  and 
that  quitting  thus  the  metallick  matter  this  vitriol 
of  mars  is  deftroyed;  if  that  was  the  cafe  the  ah 
calous  fait  which  I  extra  ft  having  its  pores  much 
larger,  is  lefs  liable  to  be  preferv’d,  which  is  con¬ 
trary  to  the  experiments  I  have  made,  and  par- 

ticuarly 


C  123  ] 

tieularly  to  that  upon  the  rubricks  of  Sauvemere 
\ Tonnelet  and  Pomhon ,  that  yields  only  an  acid  fix’d 
fait  in  a  little  earth  and  fulphur.  The  other  opini¬ 
on  that  fuppofes  the  mine  foft  and  diffoluble  agrees 
|  better  with  my  experiments,  and  may  ferve  for  a 
bafis  to  explain  all  thofe  Phenomena’s  I  have  men¬ 
tion’d,  but  firft  I  think  it  behoves  me  to  declare 
my  opinion,  how  I  think  this  mine  of  iron  is 
vegetated  in  the  bofom  of  the  earth. 

^  According  to  the  analyfis  that  I  have  feveral 
times  made  of  this  metal,  it  is  a  compofition  of 
earth  refemhling  clay ,  of  Sulphur  tolerably  fix’d,  and 
of  a  double  fait ,  that  is  to  fay,  half  acid ,  and  half 
alcalous ;  as  this  compofition  could  not  be  made 
without  thefe  feveral  principles  united  with,  and 
penetrating  each  other  in  different  manners,  and 
befides,  they  are  all  fix’d  except  the  acid  in  which 
the  fait  is  imbibed,  I  therefore  believe  it  is  it  that 
ought  to  be  look’d  upon  as  the  great  mobile  of  the 
whole  work. 

Taking  it  then  for  granted  that  this  earth  mix’d 
with  fulphur,  and  alcalous  fix’d  fait  exifts  in 
the  bofom  of  the  earth,  the  acid  of  the  air,  fubtil 
and  always  in  motion,  concentering  in  the  fait, 
mu  ft  excite  a  fermentation,  which  tho’  it  can  be 
neither  quick  nor  ftrong,  being  obftruffed  by  a 
great  quantity  of  earth,  yet  fufficient  to  fweli  and 
dilate  the  mafs,  till  the  whole  being  interwoven 
and  united  together,  the  fermentation  ceafes, 
fithen  this  mafs  thus  fwell’d  and  dilated  begins  to 
come  to  it  fell  by  expelling  the  air  that  was  lodged 
i  in  the  cavities  of  its  rarefa&ion,  and  this  infenfi- 
!bly  till  its  whole  integrant  particles  be  fo  con¬ 
dens’d  and  reunited  together  that  they  may  be¬ 
come  the  proper  fubftance  or  marcaffuy  of  iron. 
But  if  any  water  happens  to  run  through  this 
mafs  before  it  becomes  thus  condens’d  and  har- 


c  124  f 

den’a,  it  is  evident  that  by  diluting  and  diffolv- 
ing  it",  the  water  becomes  loaded  with  the  diffe¬ 
rent  fubftances  of  which  it  is  compofed,  viz.  of 
mars  already  formed,  of  Julphur  and  falty  which 
the  acid  fpirit  of  air  had  begun  to  put  in  mo¬ 
tion,  and  much  more  fo  as  this  fubterraneous  ve¬ 
getation  forming  itfelf  fucceffively,  it  is  impoffible 
that  that  part  of  this  mafs,  upon  which  the  fpirit 
of  air  had  made  its  firft  impreffions,  would  not 
be  intirely  elaborated  before  the  other  could  be 
fcarcely  begun.  You  will  undoubtedly  objeft  that  if 
this  was  fa6t,  the  water  would  not  ftay  till  a  part 
of  this  mafs  was  form’d  into  a  metal,  but  that  it 
would  immediately  wafh  it  as  foon  as  the  fpirit  of 
air  had  a  little  rarified  it,  and  fo  would  only  car¬ 
ry  along  with  it  the  fait,  earth,  and  fulphur,  and 
not  the  formed  mars.  To  which  I  fhail  anfwer, 
that  the  mafs  does  not  become  penetrable  till  after 
the  air  which  was  inclofed,  in  freeing  itfelf  from 
its  prifons,  makes  feveral  holes  or  crevices  in  the 
mafs,  through  which  the  water  infinuates  itfelf 
into  the  cavities  which  it  left,  where  it  loads  itfelf 
with  thofe  different  fubftances,  neverthelefs  part 
of  the  air  remains  entangled  with  fome  mars  alrea¬ 
dy  formed,  not  having  been  able  to  difengage  it 
felf  otherwife  than  by  carrying  away  with  it  the 
metallick  particles  in  which  it  is  folded  up,  as  in 
fo  many  veficles  that  refemble  thofe  that  are  made 
in  a  lather  of  foap  and  water.  The  air  thus  in¬ 
clofed  yields  itfelf  to  the  current  of  the  water 
which  diffolves  the  marcaffity,  and  by  its  light- 
nefs  holds  the  metal  imperceptibly  fufpended,  and 
whofe  fubftance  being  fo  much  dilated  becomes 
tranfparent,  but  as  foon  as  the  air  has  made  its 
efcape  the  parts  of  thefe  veficles  become  fo  con¬ 
tracted  that  the  tranfparence  ceafes,  and  being 
left  to  their  proper  weight  they  are  feen  to  precis 

pitate 


[  125  ] 

pirate  themfelves  from  the  furface  of  the  water 

where  the  air  had  carried  them  before  it  could 
difengage  itfelf. 

.  ^  is  undoubtedly  this  air  that  in  burfting  thofe 
vificles  caufes  fuch  a  rumbling  noife  and  bubling 
of  the  water  when  ’tis  newly  drawn  and  expofed 
to  a  fimple  warmth,  and  which  is  followed  with 
almoft  the  total  lofs  of  the  vitriolick  and  poinant 
tafte  it  had  at  the  fpring.  This  has  given  occafion 
to  thole  who  have  examin’d  thefe  waters  to  fay 
that  they  contain  a  volatile  vitriol  of  mars,  and 
lpirits  fo  fubtile  and  penetrating,  that  the  leaft 
degree  of  heat  diflipates  them,  and  without  its  be¬ 
ing  poflible  to  ftay  them,  nevertheless  all  this  de¬ 
pends  only  upon  the  deftrudion  of  the  martial 
veitcles,  thick  fet  with  the  points  of  our  airy  acid 
which  in  this  lhape  counterfeits  the  tafte  of  vitriol 
of  mars,  but  ceafes  as  foon  as  the  explofion'of  the 
air  tearing  thofe  veficles,  andlhaking  them  rough¬ 
ly,  lets  lofe  the  acid  points  fix’d  in  this  thin  fub- 
ftance,  that  afterwards  float  confufedly  in  the 
water,  whilft  the  mars  with  which  they  were 
combined  falls  by  its  proper  weight  to  the  bottom 
ot  the  vafe,  where  it  appears  like  a  kind  of  excre¬ 
ment.  It  is  then  evident,  that  to  drink  the  wa¬ 
ters  in  their  full  ftrength  and  goodnefs,  it  is  ab¬ 
solutely  neceflary  to  come  to  the  fprings,  becaufe 
their  venues ;  depend  as  much  upon  this  admirable 
diipolition  of  which  1  have  explain’d  the  mechan¬ 
ic11?  as  of  the  quantity  and  quality  of  their  dif¬ 
ferent  elements.  This  is  fufficiently  proved  by 
the  example  of  gun-powder, which  owes  all  its  force 
not  to. the  quantity  of  Julphur  and  faltpeTre  oi 
which  it  is  compofed,  which  feparately  are  with¬ 
out  ac.ion,  but  intirely  to  the  proportion  of  each. 
United  one  with  the  other. 


You 


[  I2<5  ] 

You  will  further  objeSt  that  this  acid  fpirit  of 
air  to  which  I  attribute  fo  many  vertues  is  but 
Imaginary,  and  that  before  it  be  allowed  to  aft  fo 
generally,  and  efficacioufly,  I  make  it  plainly  ap¬ 
pear.  That  is  eafy  for  me,  having  only  to  inftance 
the  example  of  polifh’d  iron  that  rufts  in  the  air, 
that  of  old  lime,  which  being  expofed  a  long 
time  in  the  air,  impregnates  a  volatile  acid,  and 
becomes  falt-petre  ;  in  a  word,  that  of  the  afhes 
of  wood  and  burnt  earth,  which  containing  .only 
an  alcalous  fix’d  fait,  cannot  ferve  to  vegetation, 
nor  form  this  double  fait  in  the  plants  they  pro¬ 
duce  without  the  help  of  this  astherial  acid.  It 
Is  by  this  artifice  that  the  inhabitants  of  Spa  (with¬ 
out  knowing  the  reafonj  lay  fnares  for  this  father 
of  vegetation,  and  oblige  him  to  reft  upon  the 
furface  of  the  earth,  without  which  it  would  pro¬ 
duce  little  or  nothing  for  their  nutriment,  I  fhall 
neverthelefs  obferve,  that  notwithftanding  all  their 
labour,  they  can  only  get  it  to  yield  rye  and  oats, 
and  fome  fpelt ;  and  if  they  eat  bread  made  of 
wheat,  they  muft  have  it  from  elfewhere. 

There  is  another  thing  curious  enough  in  rela¬ 
tion  to  this  foil,  which  is,  that  earth  which  is 
burnt  produces  only  two  years,  whereas  that 
which  is  remanured  with  lime  continues  oy  or 
30,  bearing  indifferently  all  forts  of  grain,  which 
depends,  in  my  opinion,  upon  the  pores  oi  the 
lime,  which  being  of  a  fubftance  more  folid  than 
the  fixed  fait  of  the  afhes  of  wood  or  turf,  are 
not  fo  eafily  deftroyed,  fo  are  confequently  in  a 
condition  to  ferve  a  longer  time  for  this  kind  of 
magnetifm. 

After  this  digrefifion,  I  return  to  the  waters,  to 
endeavour  by  the  fame  principles  to  difcover  the 
nature  of  each  of  them  in  particular,  and  where” 
in  they  differ  one  from  another. 


It 


[  127  ] 

It  is  certain,  that  there  is  not  any  eflential  dif¬ 
ference  in  all  thofe  fprings ;  for  they  have  all 
their  origin  from  Mars ,  or  the  fubftance  of  which 
it  is  form’d,  except  that  of  cFonnelet ,  that  has  a 
little  of  the  allom,  which  it  receives  in  f  affing  thro* 
fame  alluminous  earth.  This  difference  is  purely 
accidental,  they  all  depending  lefs  or  more  upon 
the  fame  elements,  or  their  different  elaboration. 

The  mother  earth  of  Geronfier  abounds  very 
much  with  the  alcalous  fait,  which  is  ftroneer 
than  in  any  of  the  others,  the  fermentation  which 
refults  from  its  conjunction  with  the  airy  acid  is 
fo  violent,  that  part  of  its  fulphur  becomes  vo- 
latilifed;  at  the  fame  time  that  what  remains 
hook  d  in  among  the  fermenting  falts,  is  woven 
and  elaborated  into  real  Mars ,  leaving  befides 
fome  metallick  fulphur,  and  a  great  quantity  of 
i;  double  fait,  which  could  not  be  elaborated  with 
the  earth  to  become  perfeff  Mars ,  before  the  wa- 
|  fer  came  and  carried  it  off.  Thus  a  bottle  of  this 
!  water  comes  as  a  medicinal  potion  ready  pre¬ 
par’d  from  the  bofom  of  the  earth,  being  com- 
|  pos’d  of  a  great  quantity  of  this  airy  acid  lightly 
ftuck  to  our  falts ,  fulphurs,  and  to  the  metallick 
i  matter,  of  four  grains  of  Mars  divided  into  a 
million  of  parts,  of  fix  grains  of  double  fait ,  of 
feven  grains  and  a  half  of  metallick  fulphur ,  and 
of  a  fcruple  of  a  fulphur  eous  J' fir  it ,  which  provi- 
dence  feems  to  have  added  as  a  corre6five  to  the 
j  a&ual  coldnefs  of  the  water,  without  mentioning 
I  the  wonderful  effe&s  it  produces  upon  the  caufes 
of  different  maladies. 

In  the  Pouxhon  the  earth  and  the  fulphur  pre¬ 
dominating  over  the  alcalous  fix’d  fait  although 
abounding,  the  fermentation  is  not  ftr-ong  enough 
i  to  fublimate  tjne  Ipirits,  nor  thoroughly  elaborate 
to  a  metal  the  fulphur  that  is  in  its  way,  which 

renders 


f  128  ] 

renders  its  Mars  imperfeft,  and  is  the  caufe  that 
there  's  not  any  fpiritualifed  fulphur,  as  m  the 
Geronfter ,  but  it  has  as  much  more  of  the  metal¬ 
lic  fulphur  preferved  in  its  water  by  a  good 
Quantity  of  our  vegetable  fait;  this  it  is  that 
makes  this  water  fo  much  better  ;  though  even 
hfhould  be  deprived  of  its  Man  by  the  diffipation 
of  that  little  air  it  hides  in  its  veficles;  it  would 
neverthelefs  keep  a  long  time,  without  its  ftrength 
and  goodnefs  buffering  any  confiderable  cuminu- 
tion,  therefore  one  may  conclude,  that  being  o 
rich  in  minerals,  and  lefs  chargd  with  aerial 
matter,  it  is  the  fitteft  of  all  the  others  to  be 
tranfported  into  foreign  countries ;  but  that  Geron- 
fter  having  its  chief  ftrength  from  per  feel  Mars  and 
fpiritualifed  fulphur  which  feparate  themfelves  fo 
eafily  from  the  water,  it  Ihould  be  drank  at  the 

^AU  what'I  have  obferved  of  the  different  mo¬ 
dification  or  elaboration  that  the  fulphur  ot  the 
waters  of  Geronfter  and  Pouxhon  acquire  by  fer¬ 
mentation,  proves  itfelf  clearly,  becaufe  we  ob- 
ferve  in  thofe  of  ^Tonnslet  and  Sciuvsiaei  that 

•  \  1 1  —  /o  1  f  OO  %  XT 


their  wanting  the  alcalous  fix  d  fait,  as  we 


marked  in  the  analyfis  of  their  rubrick,  or  elfe 
not  having  over  and  above  what  is  neceffary  to 
form  a  little  of  the  martial  matter,  the  fermenta¬ 
tion  with  the  airy  acid  muff  ceafe  after  this  little 
work,  leaving  the  fulphur  without  elaboration, 
and  almoft  like  to  common  fulphur,  particularly 
in  the  waters  of  cTonnelet,  in  whofe  mother  earth 
it  is  in  greater  quantity,  it  ought  to  fuller  a  lels 
alteration.  Thofe  two  wells  are  therefore  more 
cooling  than  the  others,  not  only  becaufe  their 
fulphur  is  neither  metallick  nor  volatihied,  but 
likewife  that  a  great  deal  of  the  airy  acid  not: 

having  found  any  alcalous  fait  to  incorporate  with , 
D  mixdi 


[  129  3 

mix’d  itfelf  with  a  little  earth  and  fulphur,  as  we 
obferved  before ;  fo  that  it  is  not  without  reafon 
that  they  are  prefcrib’d  to  cool  the  Blood,  and 
diffolve  the  gravel  and  ftone  in  the  urinal  paf- 
fages,  preferring,  however,  Sauv enter e  to  ( Tonnelet , 
both  becaufe  of  the  crudity  of  its  fulphur,  and  for 
its  containing  allom,  whole  aftridtion  I  always 
thought  pernicious  when  it  was  neceffary  to  di¬ 
late  thofe  paffages  to  give  vent  to  the  grofs  and 
fandy  humours. 


* 


1 


I 

* 

] 

| 

1 


, 


| 


C  H  A  P.  II L 

A  brief  account  of  the  qualities  ,  and  virtues  of  the 

waters  of  Sr  a. 

E^VERY  body  that  conhders  the  feveral  mi- 
j  nerals  that  are  contained  in  the  waters  ot 
Spa,  will  eafily  grant  that  they  are  of  a  warming 
and  drying  Nature,  tho’  at  the  fame  time  they  are 
adtually  cold  and  moift,  and  daily  experience 
fhews  us  that  they  often  produce  contrary  efiedis, 
particularly  in  women  afflidted  with  divers  di- 
ftempers  proceeding  either  from  the  fuppreffion  or 
too  great  flux  of  the  Menfes ,  in  both  which  cafes, 
the  difmal  confequences  of  which  are  well  known, 
thefe  waters  are  a  moft  powerful  remedy,  yield¬ 
ing  to  no  other  whatfoever,  of  which  many  ex^ 
amples  might  be  given. 

They  are  alfo  very  effedhial  in  curing  the  green 
ficknefs ,  the  whites  and  diforders  of  the  matrix ,  in 
which  they  not  only  give  relief  by  drinking  them, 
but  alfo  by  injection,  fomentation  and  bathing  : 
they  alfo  cure,  harrennefs  proceeding  either  from 
the  too  great  humidity  of  the  matrix,  or  relaxa- 

li  tion 


[  *3°  1 

tion  of  the  parts,  and  alfo  prevent  mifearriag es, 
of  all  which  we  have  many  inftances. 

They  give  alfo  great  relief  in  catarrh, as,  either 
by  drying  up  or  evacuating  the  phlegmatick  and 
ferous  humours,  and  many  perfons  afflidted  with 
mgr  aims ,  giddinefs  and  inveterated  head-achs  have 
been  much  eafed  thereby.  They  are  very  effedtual 
in  curing  ulcers  of  th ePenis  when  they  are  ufed  by 
injedlion,  and  in  fimple  Gonorrheas  either  by  drink¬ 
ing,  bringing  or  fomentation,  and  in  venereal  Go¬ 
norrheas,  when  the  poifon  is  removed,  but  the 
ulcers  cannot  be  dried  up,  and  when  the  parts  for 
generation  have  been  weaken’d  thereby,  they  re¬ 
store  and  fortify  them  again. 

They  alfo  remove  exceffive  heat  of  the  urine, and 
quiet  the  pains  of  the  kidneys  and  bladder ,  if  they 
be  not  occafioned  by  fome  obftinate  obftrudlion, 
but  if  this  be  the  cafe,  they  may  increafe  the  pains 
by  prefling  the  matter  that  caufes  the  obftrudlion, 
without  expelling  it  altogether,  which  chiefly  j 
happens  in  the  gravel. 

They  relieve  very  much  fuch  as  are  for  the  \ 
rnoft  part  cofttve ,  and  on  the  contrary  they  ftop 
great  loojenefs  by  diluting  and  temperating  the 
too  fharp  bile.  They  alfo  free  the  body  of  grofs,  j 
vifeous,  phlegmatick,  cholerick  and  melancholy 
humours,  rnoftly  by  urine  and  ftool,  often  by  vo¬ 
miting,  and  fometimes,  but  rarely,  by  fweating. 

They  renew  the  hemerroidal  flux, when  flopped, 
and  reftrain  it  when  immoderate,  and  by  pro¬ 
moting  the  circulation  of  the  blood,  corre&ing 
and  evacuating  humours,  fometimes  reftore  blind  ; 
people  to  their  fight. 

Thty  deftroy  ail  forts  of  worms  and  inf  eels  ini 
the  body,  and  this  is  fo  well  known,  that  there: 
is  no  oecafion  to  defeend  to  particulars,  only  fhal!.: 

tnentioru 


C  m  ] 

iffentioh  a  perfon  afflicted  with  a  violent  pif- 
|  ling  of  blood,  with  great  pains  in  the  kidneys, 
hot  always  alike,  but  with  frequent  intervals,  who 
by  drinking  the  waters  was  happily  deliver’d*  they 
bringing  away  upon  the  7th  day  a  great  Infed 
j  which  gnawed  the  left  kidney,  and  thereby  open- 
\  ed  the  veffels,  and  occafioned  the  piffmg  fo  much 
1  blood,  and  fo  violent  pains. 

They  eure  rednefs  of  eyesy  as  alfo  the  itchy  and 
j  Other  cutaneous  diftempers  by  ufing  them  either 
I  internally  or  externally. 

The  remove  obftruftions  in  the  liver ,  fpleen  and 
i  miferaick  veins ,  and  all  inflammations  occafioned 
I  thereby. 

Many  hydroptcal  perfons  are  relieved  thereby  in 
1  a  very  furprifing  manner,  difcharging  the  waters 
4  both  by  urine  and  ftool,  and  the  lymphatick  veff 
ij  fels  being  too  much  dilated  or  broken,  are  again 
J  confolidated  and  contracted  by  the  aftringent  par* 
ri  tides  in  the  water. 

They  are  fo  comfortable  to  the  ftomachy  that  by 
E]  their  agreeable  aftringency  they  reftore  it  to  its 
(j  right  tone,  when  too  much  relaxed,  and  fuch  per- 
)]  fons  as  are  incommoded  with  vomitings  belching f 
il  inccupSy  and  throwing  up  their  victuals  ^  do  loon  find 
j!  relief  after  they  begin  drinking.  They  are  more 
t!  effedual  than  any  other  remedy  for  carrying  off 
3],  fand,  and  freeing  from  all  nephritick  pains,  and 
:<j  often  carry  off  fmall  ftones ;  but  fuch  as  fufpedt 
IS  that  they  have  great  ftones  in  their  kidneys, 
fq  ought  to  ufe  them  with  great  caution,  and  if  they 
|  are  refolved  to  drink  them,  they  ought  not  to  ufe 
w  any  exetcife,  as  in  other  cafes,  but  drink  them 
4  a  bed,  left  the  ftones  be  loofened  and  carried  into 
||  the  uretersy  as  has  fometime  happened ;  they  are 
I  alfo  very  effectual  for  curing  ulcers  in  the  kidneys 

&  2  and 


C  x32  ] 

and  bladder,  incontinency  of  urine  and  diabetes, 
if  ufed  with  due  precaution. 

In  fcorbutick  cafes  they  are  found  to  be  an  ex¬ 
cellent  fpecifick.  The  inhabitants  of  Spa  are  free 
from  head-aches,  catarrhs,  heart-aches,  ftone,  and 
obftruclion  of  the  fpleen  and  liver,  and  it  is  rare 
to  fee  any  of  them  incommoded  with  jaundice, 
gout,  fcab  or  epilepfy.  By  all  which  it  appears 
that  thefe  waters  have  a  lingular  virtue  not  only 
for  the  prefer vation  of  health,  but  alfo  exceed 
moft  fhop-remedies  for  the  cure  of  difeafes,  and 
that  with  expedition  and  fafety,  and  great  gentle- 
nefs,  and  may  be  ufed  by  all  perfons,  old  and 
young,  in  moft  conftitutions,  and  all  feafons  of 
the  year. 

Notwithftanding  of  what  has  been  faid  of 
their  Angular  virtue  and  efficacy,  yet  no  perfon 
ought  to  prefume  to  order  them  in  all  kind  of 
diftempers  as  an  univerfal  remedy  ;  for  in  the 
opinion  of  very  wi fe  phyficians  they  are  not  good 
either  in  Epidemical  or  Endemial  diftempers,  as  the 
Plague ,  Poifoh,  Pox,  Cancer,  Apoplexies,  Epi¬ 
lepfy,  true  Palfies,  Afthma’s,  &c.  in  which,  thoJ 
fometimes  they  may  accidentally  give  relief, 
yet  they  are  by  no  means  a  fpecifick  for 
them. 

It  would  be  proper  now  to  give  an  account  of 
the  method  and  rules  that  are  judged  necelfary  to 
be  obferved  in  the  ufe  of  the  waters;  but  as  in 
the  precedingTreatife  on  the  waters  of  Pyrmont  the 
learned  author  has  given  a  very  full  account  of 
that  method  which  after  many  years  experience 
he  has  found  to  be  the  beft  and  moft  fuccefsful, 
and  has  laid  down  fuch  rules  as  are  very  proper 
to  be  obferved  in  the  ufe  of  all  mineral  waters, 
and  as  they  are  very  applicable  to  the  Spa  waters, 


C  *33  ] 

and  coincide  for  the  moft  part  with  what  the 
moft  experienced  phyficians  have  faid  upon  that 
head,  I  did  not  think  it  proper  to  trouble  the  rea¬ 
der  with  ufelefs  repetitions,  but  judge  it  fiifficient 
to  refer  the  patient  to  the  preceding  Treatife, 
where  he  will  find  many  things  highly  reafonable, 
and  worthy  to  be  taken  paticular  notice  of,  as 
i  contributing  very  much  to  his  fuccefsful  ufe  of 
i  the  waters. 


FINIS, 


ERRATA: 


2 

5 

c 

u 


Page  15.  Line  9.  for  fuperfcies read  fu'rface.  p.  16.  1.  27,  2?> 
£9,  to  the  end  of  the  page,  for  grain  r.  grains,  p.  22.  1.  1 3.  for 
Hare  r.  S/are.  p.  25.  1.  16.  dele  prefently.  p.30.  1.  15.  r .puherzfed, 
p.  43.  1.  35-  r.  acid  of  ‘vitriol  p.  46.  1.  5.  for  vitriol  r.  vitriolicky 
and  in  feveral  other  places,  1.  8.  r.  overcome,  1.  y.r.form.p.  50. 
L  2 6.  for  tepmeating  r.  temperating.  p.  51.  1.  7.  r.  Cachexies .  p.  6 7. 
I  9.  r.  ajfflance.  p.  85.  L  31.  for  come  r.  comes,  p.  91,  1  32,  for 
healths  r.  health .  p.  3/I.  3.  r.  prim 4. 


BOOKS  Printed  for  and  Sold  ly  A.  Millar, 
againft  St.  Clements  Church  in  the  Strand. 

i.  I^Olleftions  relating  to  the  Hiftory  of  Mary  Queen  of 
Scotland.  Containing  a  great  Number  of  Original 
Papers,  never  before  printed  :  Alfo  a  few  lcarce  Pieces  re¬ 
printed,  taken  from  the  beft  Copies,  by  the  learned  and  judi- 
ciousjAMEs  Anderson,  Efq;  late  Poftmafter-General,  and 
Antiquary  of  Scotland.  With  an  Explanatory  Index  of  the 
Obfolete  Words;  and  Prefaces  filewing  the  Importance  of 
thefe  Collections.  In  4  Vols.  bn  a  fine  Paper,  and  a  moft 
beautiful  Letter,  4to. 

2.  Georgii  Buchanani  Scoti,  Poetarum  fui  feculi  facile  Prin- 
cipis,  Opera  Omnia,  ad  optimorum  Codicum  fidem  fummo 
Studio  recognita,  &  Caftigata.  Nunc  primum  in  Unum  col- 
leCta  ab  innumeris  fere  Mendis,  quibus  pleraeque  omnes  Edi- 
tiones  antea  fcatebant,  repurgata  ;  ac  variis  infuper  Notis  ali- 
ifque  utiliffimis  acceftionibus  illuftrata  6c  auCta,  Curante  Tho- 
ma  Ruddimanno,  A.  M  2  Tom.  Folio. 

3.  The  Peerage  of  Scotland  :  Containing  an  Hiftorical  and 
Genealogical  Account  of  the  Nobility  of  that  Kingdom. 
Collected  from  the  Publick  Records  of  the  Nation,  the  Char¬ 
ters,  and  other  Writings  of  the  Nobility,  and  from  the  moft 
approved  Hiftories,  Folio. 

4.  The  Lives  and  Characters  of  the  Officers  of  the  Crown, 
and  of  the  State  in  Scotland,  from  the  Beginning  of  the 
Reign  of  King  David  I.  to  the  Union  of  the  two  Kingdoms. 
Collected  from  Original  Charters,  Chartularies,  Authentick 
Records,  and  the  moft  approved  Hiftories.  With  an  Ap¬ 
pendix  containing  feveral  Original  Papers  relating  to  the 
Lives,  and  referring  to  them.  Both  by  Geo.  Crawford,* 
Efq;  Folio. 

5.  A  Syftem  of  Heraldry,  Speculative  and  Practical.  With 
the  true  Art  of  Blazon,  according  to  the  moft  approved  He¬ 
ralds  in  Europe.  Illuftrated  with  fuitable  Examples  of  Armo¬ 
rial  Figures  and  Atchicvements  of  the  moft  considerable  Sir- 
names  and  Families  in  Scotland,  &c.  Together  with  Hifto¬ 
rical  and  Genealogical  Memorials  relative  thereto.  By 
Alexander  Nisbett,  Efq;  Folio. 

6.  The  Hiftory  of  the  Cburch  under  the  Old  Teftament; 
from  the  Creation  of  the  World  ;  with  a  particular  Account 
cf  the  State  of  the  Jews  before  and  after  the  Babylonifii 
Captivity,  and  down  to  the  prdent  Time.  Wherein  the  Af¬ 
fairs  and  Learning  before  the  Birth  of  Chrift,  are  alfo  illu¬ 
ftrated.